Marinated And Roasted Eggplant, Peppers And Zucchini

with bruschetta

Assorted Artisan Salami, Imported Cheeses And Marinated Olives

Lancaster County Artisan Cheeses, Fresh Berries, Local Hammond Pretzels And Pepperidge Farm Crackers

Petite Strip Steak

with house hand cut fries, marinated tomatoes, onions and gorgonzola cream

Cod In "acqua Pazza"

with sicilian mint sauce and risotto

Sausage And Chicken "giambotte"

with bell peppers, fennel and red potatoes

Braised Beef Cheek

with gorgonzola whipped potatoes

Roasted Sausage And Peppers In Tomato Sauce

with creamy polenta

Baby Greens

with grape tomatoes, red onions and sweet balsamic dressing

Caesar Salad

with shaved asiago, focaccia croutons

Tomato & House

made mozzarella, basil oil

Arancinis

filled with mozzarella and spicy tomato sauce

Chicken Wings "agrodolce"

with celery and gorgonzola cream

Bruschetta

with white bean ragu, wilted greens and tomatoes with basil & house made mozzarella

Sauteed Broccoli Rabe

with gaeta's, garlic and chilies

Wild Mushrooms

with caramelized sweet onions, rosemary and calvados

Roasted Red Potatoes

with fennel and garlic

Mazzi House Made Fries

for two with sea salt

*sweet And Sour Marinated Pumpkin

with pine nuts and golden raisins

Roasted Asparagus

with rosemary and crushed egg

Burger "in The Style Of France"

with onions, capers, creamy brie, topped with a fried farm egg

"giambotte"

with broccoli rabe and aioli fennel

Blackened Fish Nuggets

with rocket, fresh basil aioli and tomato

Herbed Roasted Chicken Salad

sandwich with grapes, pecans and rocket

Orecchiette

with sausage, broccoli rabe, chilies and breadcrumbs

Spaghetti

with shrimp in a brandy and tomato cream sauce

Rigatoni

in rustic tomato sauce with grandma's meatballs

Penne Pasta

with medallions of chicken, lavender honey sauce

Penne Pasa

with chocolate and braised beef tomato sauce, gorgonzola, wild mushrooms, lightly dusted wilbur's dark chocolate

Baby Chicken

with roasted red potatoes, fennel, garlic and assorted vegetables

Thick Cut French Bone-in Grilled Pork Chop "suffato"

filled with dates, orange and garlic pesto with grilled asparagus, roasted red potatoes and bruschetta

20oz Rosemary Grilled Porterhouse "tuscan Style"

with gorgonzola stuffed tomato and roasted red potatoes