Crisp French fries topped with chili and cheese.
Served bubbly hot with nacho chips. Add crabmeat for an extra charge.
Fried potato skins stuffed with cheese, bacon pieces, and sour cream.
Deep-fried golden served with ranch dressing for dipping.
Warm tortilla chips fully loaded with cheese, jalapeno, black olives, tomatoes, salsa and sour cream.
Lightly breaded in herb crumbs served with marinara sauce.
Flour tortilla loaded with cheddar Jack cheese, onions, jalapenos and olives served with sour cream and salsa. Add chicken for an extra charge.
1 lb. of little neck clams sauteed in a garlic white wine butter sauce.
Lightly fried calamari served with marinara sauce.
1/2 lb. of sweet shrimp lightly streamed served with cocktail sauce.
Try 1 of our 10” cheese pizza with your choice of one topping. Add xtra toppings for an additional cost.
Served with special sauce.
Served with 3 color tortilla chips.
Served with 3 color tortilla chips and pita.
Serving plate of food.
Steamed to perfection mussels in a white wine and butter sauce.
Hummus, Kalamata olives, stuffed grape leaves, fetta cheese, and tomato wedges served with pita bread.
Mixed greens, tomato, onions, green peppers, chickpeas, cucumbers, shredded Monterey Jack and cheddar cheese topped with gyro beef. Served with your choice of dressing.
A traditional favorite of romaine lettuce, croutons and our homemade Caesar dressing.
Feta cheese, red onion, green peppers, tomatoes, Kalamata olives and cucumbers atop garden greens tossed with our homemade Greek dressing. Add chicken, steak or shrimp for an extra charge.
Tender baby spinach tossed with crumbled goat cheese and bacon pieces, hard-cooked egg and red onion. Drizzled with your choice of dressing add chicken for an extra charge.
Tomato, blаск beans, corn green peppers, red onion and shredded cheddar tack cheese served on a bed of mixed green with salsa add chicken, steak or shrimp for an extra charge.
Lightly grilled salmon and scallops atop a bed of spinach with your choice of dressing.
Mixed greens, tomatoes, cucumbers and onions topped with french fries, cheddar Jack cheese and your choice of steak or chicken.
Tavern ham, roasted turkey, roast beef and cheese on a bed of garden greens with tomato wedges and hard-cooked egg served with your choice of dressing.
Grilled chicken breast and dried cranberries atop a bed of garden greens with walnuts, crumbled bleu cheese and drizzled with your choice of dressing.
Jumbo lump crabmeat served on a kaiser roll with lettuce and tarter sauce.
Grilled chicken breast topped with chipotle aioli and cheddar Jack cheese served on a toasted Kaiser roll.
Thinly sliced tavern ham and cheese on a pretzel roll.
Your choice of ham, turkey, roast beef, or Italian style meats and topped with your choice of cheese, lettuce and tomato.
This traditional triple-decker sandwich can be had with your choice of tavern ham, roast beef or roasted turkey, piled high with lettuce, tomato and bacon on your choice of bread.
Juicy cheesesteak topped with onions and tomato sauce with melted provolone cheese.
Grilled chicken breast on a kaiser roll with bacon, lettuce, American cheese and tomato.
Boneless breast of chicken lightly breaded, fried go den and topped with lettuce and tomato on a kaiser roll.
Beef or chicken. Your choice of grilled beef or chicken nestled in grilled pita bread with tzatziki. Sauce, lettuce tomatoes and onions.
Beer battered fish wedges served with tarter sauce.
Fried boneless chicken breast dipped in hot sauce and covered with American cheese, lettuce and tomato.
Tender fillet of haddock lightly battered, fried golden served with lettuce, tomato and tarter sauce.
1/2 lb. burger grilled to your specification. Add cheese for an additional charge.
1/2 lb. burger grilled to order, topped with BBQ sauce, sauteed onions, bacon and cheddar cheese.
1/2 lb. burger topped with crumbled bleu cheese and onions.
Juicy meatballs in marinara sauce topped with provolone cheese served in a toasted sub roll.
Lightly breaded chicken topped with marinara sauce and provolone cheese served in a toasted sub roll.
Ham, salami and capicola with provolone cheese in a toasted sub roll.
Grilled chicken, romaine lettuce and our homemade Caesar dressing rolled in a flour tortilla.
Ham, salami and capicola with lettuce, onions and tomato wrapped in a flour tortilla.
Sirloin steak with seasoning Southern style with onions, tomatoes and lettuce in a flour tortilla wrap.
1/2 lb. burger grilled to your specification topped with sauteed mushrooms and Swiss cheese.
A great alternative served on pita bread with a side salad (sorry no french fries with this 1).
Combination of 1/2 lb. burger and jumbo lump crabmeat with American cheese.
Our 1/2 lb. burger topped with your choice of cheese with lettuce and tomato in a toasted sub roll.
Whole grilled sirloin steak on a sub roll with sauteed onions and mozzarella cheese.
A delightful array of garden-fresh veggies in a flour tortilla wrap.
Turkey, roast beef, ham and cheese with lettuce, tomatoes and onions in a flour tortilla.
Oven-roasted turkey with lettuce, tomato, bacon and bistro sauce wrapped in a flour tortilla.
Grilled chicken, tomato salsa and cheddar Jack cheese wrapped in a flour tortilla.
Chicken breast smothered in hot sauce with lettuce, tomato and onion wrapped in a flour tortilla.
Tender fillet of haddock lightly battered, fried golden served with lettuce, tomato cheese and tarter sauce.
Sirloin steak paired with golden fried shrimp.
Fillet of cod lightly broiled in lemon butter and while wine.
Fillet of salmon broiled in lemon butter and topped with crab imperial.
Fillet of salmon broiled in lemon butter and topped with crab imperial.
Made exclusively of all jumbo lump crabmeat served on a platter.
Fillet of haddock lightly breaded arid fried golden served with tarter sauce.
Boneless breast of chicken grilled to perfection and topped with crab imperial.
2 grilled chicken breasts with sauteed onions and peppers, basil and feta cheese.
Boneless breast of chicken crusting in jerk seasoning served with salsa.
Lightly breaded chicken tenders fried golden and served with BBQ sauce for dipping.
Lemon pepper cod filet, scallops and shrimp broiled to perfection.
Fall off the bone tender, smothered in BBQ sauce served with french fries and coleslaw.
Ribs that have been broiled, roasted, or grilled. Served with fries and coke slaw
Fresh hand-cut vegetables sauteed in garlic with fresh basil and tomatoes tossed with pasta. Add chicken, shrimp or steak for an extra charge. Served with side salad
Al dente cooked spaghetti with your choice of homemade meatballs and marinara sauce or house specialty garlic butter and parsley sauce.served with side salad
Seasoned boneless chicken breast topped with marinara sauce, mozzarella and Parmesan cheese served with pasta.served with side salad
Al dente cooked spaghetti topped with dams, mussels and ailoi sauce.served with side salad
Thick and creamy Alfredo sauces mixed with pasta. Add chicken, shrimp or steak for an extra charge.served with side salad
Jumbo ravioli stuffed with cheese on a bed of marinara sauce.served with side salad
A delectable array of seafood in a spicy red sauce served over pasta.served with side salad
Choose your sauce for these delicious deep fried wings.
Wings tossed in our special waterfront sauce which is sweet,tangy and alittle kick over a bed of fries. Or chose any flavor.
Served with a garden salad.
Served with french fries.
Served with french fries.
Served with french fries.
Hours of Service:
Friday: 11:00AM - 07:00PM
Monday: 11:00AM - 07:00PM
Sunday: 11:00AM - 07:00PM
Tuesday: 11:00AM - 07:00PM
Saturday: 11:00AM - 07:00PM
Thursday: 11:00AM - 07:00PM
Wednesday: 11:00AM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.