2 pieces yum, 2 pieces broccoli and 2 pieces eggplant.
2 pieces shrimp, 2 pieces yum and 2 pieces broccoli.
Fried or steamed.
16 oz.
Hot and spicy.
Served with ginger dressing.
Served with ginger dressing.
Pickle radish.
Crab, salmon and asparagus deep fried.
Mango+crab meat
In: Spice tuna, cucumber. Top: Tempura flake eel sauce, spice mayo and massago.
In: Crab, avocado, cream cheese. Top: Crab with mayo bake and eel sauce.
In: Crab, avocado, cucumber. Top: Eel, avocado with eel sauce.
Inside: Crab, avocado, cucumber. Top: Salmon, yellowtail, tuna and white tuna.
In: Shrimp tempura, cucumber. Top: Spice crab, masago and scallion.
In: Crab, avocado. Top: Seasoned salmon and special mayo on top with eel sauce, masago and scallion.
In: Crunchy spice salmon, avocado. Top: Salmon, masago, scallion, wasabi sauce and eel sauce.
In: Crunchy spice tuna, jalapeno. Top: Salmon, white tuna, fresh jalapeno and Sriracha sauce.
Tuna, salmon, yellowtail, masago and avocado.
Inside Pepper tuna+ avocado 。top with spicy tuna roll.
In: Spice tuna, yellowtail. Top: Avocado with wasabi tobiko.
In: Shrimp tempura, cucumber. Top: Spice tuna.
In: Spice crab, yellowtail. Top: Eel, avocado, tempura flake, eel sauce and masago.
In: Eel, avocado, tempura flake. Top: Salmon, tuna, seaweed salad and eel sauce.
In: Crunchy spice white tuna, avocado. Top: White tuna with wasabi massago.
In: Crunchy spice tuna, avocado. Top: Salmon and ikura.
In: Crunchy spice tuna, avocado. Top: Tuna, masago, scallion, wasabi sauce and eel sauce.
In: Mango, shrimp tempura. Top: Eel, mango eel sauce and mango sauce.
In: Shrimp tempura, cucumber. Top: Eel, avocado, masago and eel sauce.
Crab stick, cucumber, egg cake oshiko, avocado and masago.
Tuna, salmon, avocado, cucumber and tobiko.
Scallop, crab, red snapper, avocado, masago and spicy mayo.
Spicy tuna, avocado, cream cheese and deep fried.
Shrimp tempura, eel crabmeat, masago and avocado.
Tuna, salmon, cucumber, avocado, mango, tobiko with soybean paper and mango sauce.
Egg cake.
Smelt roe.
Crab stick.
2 pieces.
Shrimp.
Salmon.
Tuna.
Yellowtail.
Octopus.
Eel.
Salmon roe. 2 pieces.
California roll, spicy crab roll and spicy shrimp roll.
Crunchy spicy tuna roll, crunchy spicy salmon roll and crunchy spicy yellowtail roll.
Variety of fish on sushi rice.
BBQ eel over rice.
Sliced of fresh tuna on a bed of seasoned rice.
1 California roll and 8 pieces of sushi. Chef's choice.
12 pieces sashimi. Chef's choice.
3 pieces of tuna, 3 pieces of salmon, 3 pieces of hamachi and 1 tuna roll. Miso soup or salad.
2 rolls: tuna roll and avocado roll. 8 pieces sushi: 2 tuna, 2 salmon, 2 shrimp and 2 eel. Served with miso soup or salad.
6 pieces of sushi, 12 pieces of sashimi and 1 California roll. Miso soup or salad.
Tuna, salmon, yellowtail, whitefish, shrimp, eel and California roll. Miso or salad.
Thin rice noodle.
Flat rice noodle.
Thin rice noodle.
Flat rice noodle.
Thin rice noodle.
Flat rice noodle.
Thin rice noodle.
Flat rice noodle.
Thin rice noodle. Hot and spicy.
Thin rice noodle.
Flat rice noodle.
Thin rice noodle.
Flat rice noodle.
Thin rice noodle.
Flat rice noodle.
46 pieces. Dynamite roll, California roll, spicy crab roll, spicy shrimp roll, Philadelphia roll and eel roll.
52 pieces. 3 tuna sashimi, 3 salmon sashimi, 3 white tuna sashimi, 3 yellowtail Sashimi, 2 tuna sushi, 2 salmon sushi, 2 ebi sushi, 2 red snapper sushi roll, 1 rainbow roll, 1 tuna avocado roll, 1 crunchy salmon roll and 1 eel roll.
44 pieces. 3 shrimps, 3 salmons, 3 tunas, 3 red snappers, 1 dragon roll, 1 tuna and avocado roll, 1 crunchy spicy salmon and 1 California roll.
Large. Served with fried tofu and mix veggie.
Large. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Fresh mango with tender chicken in special special Thailand sauce.
Fresh mango in jumbo shrimp in special Thailand sauce.
Stir fried rice noodle with crushed peanuts, scallion, red pepper with fish sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Chicken, beef, shrimp with vegetable in brown sauce.
Hot and spicy.
Hot and spicy.
Shrimp, scallop, crabmeat, lobster and vegetable in chef's special sauce.
Sliced chicken, shrimp, pork, beef, lobster and scallop with vegetables in brown sauce.
Pan fried chicken with special teriyaki sauce and sesame seed and 2pc broccoli and salad
Tuna, scallion, onion, fried shallot and salad with choice of sauce.
Salmon, scallion, onion, tomato and salad with choice of sauce.
Whitefish, tuna, salmon, scallion, onion, fried shallot and salad with choice of sauce.
20oz
Subtotal over $32 .free California roll. No included lunch special&party tray&tax&delivery fee
Subtotal over $40. Free dynamite roll. No included lunch special&party tray&tax&delivery fee
Subtotal over $30 free pepei can .No included lunch special&party tray&tax&delivery fee
Hours of Service:
Friday: 11:00am - 10:30pm
Sunday: 1:00pm - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.