Smoked Gouda and brie mac and cheese, pulled pork, homemade Carolina BBQ sauce, pickled onion, and smoked aioli all on top of your brat.
Homemade pimento cheese, homemade chili, diced onions, and creole mustard all on top of your brat.
Smoked local seasonal vegetables, pickled onions, and creole mustard all on top of your brat.
Sauerkraut infused with ghost peppers and Carolina reapers, fresh pineapple, local serrano peppers, and smoked aioli all on top of your brat.
House-made beer cheese, house-made whole-grain beer mustard, and sautéed onions all on top of your brat.
Sautéed onions & bell peppers, sauerkraut, and creole mustard all on top of your brat.
Pulled pork, homemade Carolina BBQ sauce, pickled onions, and smoked aioli all on top of your brat.
Pulled pork, sauerkraut homemade Carolina BBQ sauce, pickled onions, local serrano peppers, and a fried egg all on top of your brat.
Homemade pimento cheese, coleslaw, local serrano peppers, fresh pineapple, and smoked aioli all on top of your brat.
No frills.
Hours of Service:
Friday: 11:00AM - 07:30PM
Monday: Closed
Sunday: 11:00AM - 05:30PM
Tuesday: Closed
Saturday: 11:00AM - 07:30PM
Thursday: 03:00PM - 06:30PM
Wednesday: 03:00PM - 06:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.