Served with classic cocktail sauce.
House- pickled okra and asparagus, table water crackers.
Flash-fried, herb goat cheese, roasted garlic head.
Toasted ciabatta bread, parmesan cheese.
Applewood bacon pimento cheese, creole ranch dressing.
Mixed greens, Applewood bacon, blue cheese, candied pecans, mandarin oranges, BBQ vinaigrette.
Romaine, garlic-lemon Caesar dressing, shaved parmesan, crispy jalapenos, housemade croutons.
Grape tomatoes, cucumbers, shaved Vidalia's, house made croutons, your choice of dressing.
Your choice of Tasso ham gravy or andouille creole sauce, creamy stone-ground grits, blackened green tomatoes.
Our famous peach chutney, creamy stone-ground grits, seasonal vegetable sauté.
Fresh herb tartar sauce, green tomato-sweet pepper chow chow, creamy stone-ground grits, blackened green tomatoes.
Farm raised yard bird, Tasso ham gravy, roasted garlic mashed potatoes, country ham stewed collard greens.
Smoked Chile BBQ sauce, blackeye pea-pancetta relish, roasted garlic mashed potatoes, country ham stewed collard greens.
“French quarter” pimento cheese, roasted garlic mashed potatoes, seasonal vegetable sauté.
Side of fried green tomatoes.
Hours of Service:
Friday: 11:00am - 7:00pm
Monday: closed
Sunday: 12:00pm - 7:00pm
Tuesday: 11:00am - 7:00pm
Saturday: 11:00am - 7:00pm
Thursday: 11:00am - 7:00pm
Wednesday: 11:00am - 7:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.