Soup of the day, cup or bowl. priced daily. Bowl of French Onion 4.99
old world recipe, a hard-boiled egg wrapped with sausage, baked and served chilled with salad greens, tomato, and dressing
battered with our special lager recipe or grilled to perfection in our b.o.p. marinade. fresh horseradish cocktail sauce
perfect with a pint! oven baked pretzel logs and served with a spicy grain mustard
lager dipped, served with chips and honey mustard
large tortilla filled with marinated grilled chicken, melted jack and cheddar cheeses, green peppers, onions, garnished with sour cream, salsa and guacamole
pan seared sashimi style yellow fin, served on a bed of sesame seaweed with soy horseradish sauce, wasabi and ginger
corned beef, sauerkraut, and swiss cheese, wrapped in pastry, and oven baked, served with thousand island dressing
certified angus beef, caramelized onions, blue cheese and mushrooms wrapped in puff pastry, served on top of natural demi glace
wrapped in puff pastry, topped with toasted almonds and raspberry sauce. served with fresh fruit and baguette slices
jumbo wings, served with celery and bleu cheese or ranch dressing. choose from hot & spicy, mild, teriyaki, honey mustard, or bbq
made with the sweetest onions available on the market, served with remoulade sauce
two pieces of our famous lager dipped cod with chips
fresh romaine and spring mix, english cukes, tomatoes, and grated cheddar. choice of homemade dressings - herbed vinaigrette, caesar, thousand island, bleu cheese, buttermilk ranch, honey mustard or fat free raspberry vinaigrette
fresh romaine, mixed greens, tomatoes, cucumbers, kalamata olives, feta cheese served with herbed vinaigrette dressing
portabella mushroom, zucchini, squash and red pepper, marinated in herb vinaigrette, grilled and fanned over salad greens, cukes, tomatoes and shredded parmesan
fresh romaine, diced chicken, avocado, tomatoes, crumbled blue cheese, bacon bits and cheddar cheese. your choice of dressing
fresh romaine and spring mix, chunks of lobster salad in a zesty remoulade, sliced avocado and topped with bacon and tomatoes. served with balsamic vinaigrette
certified angus beef sirloin, rubbed in cajun seasoning, then grilled and sliced over salad greens, tomatoes and cucumbers, topped with crumbled bleu cheese. served with herbed vinaigrette dressing
fresh romaine, parmesan cheese, homemade croutons, and caesar dressing
fresh romaine, mixed greens, julianne roast beef, turkey, ham, hard boiled eggs, tomatoes, cucumbers, cheddar and monteray jack cheese. your choice of dressing
fresh new england cod loin, pan seared or lightly dusted and friedgolden brown, topped with sauteed onions and swiss cheese, served on toasted rye
8-oz. of 100% certified angus beef burger, all the trimmings included with your choice of sharp cheddar, havarti, swiss, american, feta, or bleu cheese
The Scoe Daddy burger with choice of cheese and hickory smoked bacon
piled high with corned beef or turkey, sauerkraut, swiss cheese and 1000 island dressing, on rye bread
cup of soup du jour and a half sandwedge made with white albacore tuna salad, sliced ham, turkey or roast beef on a freshly baked roll
thinly sliced certified angus beef top round, served on a french roll with fresh au jus
Grilled Chicken breast topped with sliced grilled portabella mushrooms, tomatoes, and melted Harvarti cheese
marinated slices of fresh portabella mushroom, zucchini, squash,peppers. on a toasted baguette with melted havarti cheese
8-oz. certified angus beef burger, saut ed onions, swiss cheese on toasted rye or whole wheat bread
chunks of lobster in our own zesty remoulade, served on a buttered, toasted baguette, with lettuce and tomato
choice of; our oven roasted turkey breast or certified angus roast beef piled high, open faced, smothered in a mushroom onion gravy
ground lamb, peas, and carrots topped with mashed potatoes and melted cheddar, served with salad greens and freshly baked bread
tender breast meat, peas, carrots and celery in a white cream sauce covered with golden flaky puff pastry, served with salad greens and freshly baked bread
certified angus beef tenderloin tips and mushrooms simmered in natural gravy, over puff pastry, served with homemade mashed potatoes, gravy, and peas and carrots
sauteed calves liver with bacon and onions, served with homemade mashed potatoes, gravy, peas and carrots
Sauteed seasoned certified angus ground beef, peas and carrots topped with mashed potatoes and melted cheddar cheese, served with salad greens and freshly baked bread
traditional british sausage topped with grilled peppers and onions. served with homemade mashed potatoes, gravy, and beans
the best this side of the pond. the signature dish at the british open. 9 oz. fresh cod loins dipped in lager batter then fried golden brown. served with crispy chips and made-fresh-daily coleslaw and tartar sauce
fresh shrimp dipped in lager batter then deep fried golden brown. served with crispy chips and coleslaw
6 oz. center cut filet, seasoned and grilled, au pouvre style topped with a brandy cream peppercorn sauce
Seasoned half chicken, roasted to a golden brown
enjoy this mouthwatering 14 oz. new york strip, seasoned and grilled to perfection
a crock full of lobster, seasoned with carrots and celery, baked in a newburg sauce and topped with puff pastry
our award-winning rack of tender bbq baby back ribs, brew city fries and homemade cole slaw
12 oz. Center cut Sirloin seasoned and grilled topped with your choice of pan seared sea scallops or large golf shrimp
*Availability May be Limited
Choice of 8 oz.or 12 oz. top sirloin, grilled and topped with herb garlic butter or mushroom bordelaise
fresh 8 oz. center cut cod loin, encrusted with pecans and fresh ginger, oven baked and drizzled with a honey dijon glaze
fresh new england cod loin, large sea scallops and gulf shrimp dipped in our lager batter, fried golden brown, served cocktail and tarter sauce (or may be broiled upon request)
fresh salmon, grilled, topped with mandarin oranges, a touch of brown sugar and honey and baked to a golden brown glaze
10 oz. certified angus beef chopped sirloin, topped with mushroom onion gravy, served with homemade mashed potatoes and vegetables
certified angus beef 8 oz. sirloin with two eggs any style, served with seasoned potato wedges, english muffin and fresh fruit
one of great britain's finest pairings - two poached eggs on Cure 81 ham and english muffin topped with our own hollandaise sauce, seasoned potato wedges and fresh fruit
a low-country benedict - two poached eggs served on top of maryland crab cakes, with our own hollandaise sauce, seasoned potato wedges and fresh fruit
fresh atlantic salmon grilled, two poached eggs on english muffin, with our own hollandaise sauce, seasoned potato wedges and fresh fruit
three eggs any style, served with bacon or grilled bangers, seasoned potato wedges, english muffin may add silver dollar pancakes $8.99
three-egg omelet filled with sliced grilled bangers and cheddar cheese, served with seasoned potato wedges, english muffin and fresh fruit
three-egg omelet stuffed with feta cheese, kalamata olives, and freshly diced tomatoes. served with seasoned potato wedges, english muffin and fresh fruit
three fluffy buttermilk pancakes served with your choice of hickory smoked bacon or grilled bangers and fresh fruit
made from scratch cinnamon swirl bread dipped in egg and. served with fresh fruit and your choice of hickory smoked bacon or grilled bangers
golden brown waffle, topped with fresh strawberries and whipped cream, served with your choice of hickory smoked bacon, or grilled bangers and fresh fruit
Scrambled eggs, Monterey Jack Cheese, tomatoes, sausage, and ham in a sun dried tomato wrap grilled. Served with fresh fruit, salsa, sour cream and guacamole
Three-egg omlet filled with grilled diced chicken, tomatoes, red and green peppers, and monterey jack cheese. Served with seasoned potato wedges, English muffin and fresh fruit
seattle's best
by the cup, your choice - earl grey, english breakfast tea, green tea, peppermint green tea or orange spice
Medley of zucchini, squash, green beans and corn.
zucchini, squash, roasted red peppers and portabella mushrooms marinated in our herb vinaigrette and grilled
house or ceasar
scallop potatoes baked with parmesan cheese and bacon
the house specialty - deep dish with a touch of rum, loaded with raisins, topped with bourbon sauce, served warm
homestyle crust with granny smith apples, touch of cinnamon and chopped walnuts, topped with vanilla ice cream
vanilla ice cream wrapped in pound cake, battered and fried, served in fresh whipped cream and drizzled with chocolate sauce
sinfully rich chocolate cake with homemade butter cream icing. melts in your mouth. served with french vanilla ice cream
our light creamy cheesecake will entice your taste buds
vanilla ice cream topped with fresh whipped cream and drizzled with chocolate sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.