Alex Thai Food & Sushi Bistro - Chattanooga, TN

Fried vegetables roll served with sweet and sour sauce.

Fried tofu served with sweet and sour sauce topped with ground peanuts. Vegetarian.

Potsticker. Vegetables in a dumpling fried crispy and served with Thai soy sauce.

Potsticker. Chicken and vegetables in a dumpling fried crispy and served with Thai soy sauce.

Steamed dumpling. Minced chicken and mushroom wrapped in wonton skin served with Thai soy sauce, fried garlic, and scallion.

A mix of shredded crab meat, cream cheese, celery and scallion wrapped in wonton skins and fried crispy.

Shrimp wrapped in rice paper fried and served with sweet Thai chili sauce.

Fried, lightly breaded calamari served with sweet Thai chili shrimp.

Traditional Japanese soup with tofu, seaweed and green onion.

Minced chicken wonton and scallion simmered in a light chicken broth.

Gluten-free. Sour and spicy soup with mushroom and scallion with chicken.

Gluten-free. Sour and spicy soup with mushroom and scallion with shrimp.

Gluten-free. Sour and spicy soup with mushroom and scallion with seafood.

Gluten-free. Sour and spicy coconut milk soup with galangal mushrooms and scallion with chicken.

Gluten-free. Sour and spicy coconut milk soup with galangal mushrooms and scallion with shrimp

Gluten-free. Sour and spicy coconut milk soup with galangal mushrooms and scallion with seafood.

Gluten-free. Vegetarian. Fresh iceberg lettuce, carrot, onion, and tomato served with a peanut sauce on the side.

Gluten-free. Papaya salad. Julienned papaya with carrot, tomato, shrimp, and peanut mixed in a savory Thai lime dressing.

Gluten-free. Minced chicken with fresh ginger, red onion, scallion, carrot, and red bell pepper mixed in a lime dressing and topped with peanuts and served with iceberg lettuce.

Gluten-free. Minced chicken with red onion, scallion, and carrot mixed in a lime dressing with iceberg lettuce.

Gluten-free. Street Thai style glass noodles with shrimp, scallion, red onion, carrot and celery mixed in a spicy lime dressing topped with peanut and cilantro.

Gluten-free. Grilled beef with red onion, scallion, carrot and rice powder mixed in a lime dressing and iceberg lettuce.

New. Marinated beef in house brown sauce and sesame oil with garlic, topped with scallion and fresh ginger, served on a hot plate.

Deep fried hand battered fillet fish, bell pepper, and onions, served with chili garlic sauce and basil leaves.

Fried crispy duck, bell pepper, and onion served with chili garlic sauce and basil leaves.

Stir fried glass noodles with shrimp, ginger, celery, Napa cabbage, and shiitake mushroom topped with crab meat served in a clay pot. Rice not included.

Stir fried seafood, bell pepper, lime leaves, basil leaves and egg in a coconut red curry on a bed of steamed Napa cabbage.

Seafood, onion, scallion, celery, red bell pepper and egg stir fried with yellow curry sauce.

Stir fried thin rice noodles with fried salmon, egg, bean sprout, scallions, and peanuts in a pad Thai sauce.

New. Pan fried salmon served with black bean ginger sauce.

Pan fried salmon with red and green bell pepper, basil leaves, lime leaves and your choice of red, green or panang coconut milk curry sauce.

Gluten-free. Green curry paste cooked in coconut milk with bamboo shoots, bell pepper, and basil.

Gluten-free. Red curry past cooked in coconut milk with bamboo shoots, bell pepper, and basil.

Gluten-free. Panang curry paste cooked in coconut milk with bamboo shoots, bell pepper, peas, carrots, basil, lime leaves, and peanut butter.

Red curry paste cooked in coconut milk with pineapple, tomato, bell pepper, and basil.

Gluten-free. Masamun curry paste cooked in coconut milk with onion, potato, and peanut.

Steamed egg noodle with bean sprouts, red onion, and scallion in a yellow curry sauce topped with fried crispy noodle. Rice not included.

Stir fried with onion, bell pepper, mushroom, carrot and cashew nut in a spicy brown sauce.

Kapow. Stir fried with onion, bell pepper and basil leaves in a spicy basil brown sauce.

Stir fried with garlic, black pepper and steamed broccoli in a garlic sauce.

Stir fried with onion, scallion, red bell pepper and cashew nut in a brown sauce.

Stir fried eggplant with onion, bell pepper and basil in soya bean brown sauce.

Stir fried with fresh ginger, onion, scallion, celery, mushroom, carrot and red bell pepper in brown sauce.

Stir fried with broccoli, Napa, cabbage carrot, green cabbage and yellow squash in a garlic sauce.

Stir fried with bamboo shoots, bell pepper, and basil leaves in red curry sauce.

Stir fried chicken, pineapple, onion, scallion and red bell pepper in a brown sauce.

Stir fried with broccoli, carrot, yellow squash, red bell pepper and lime leaves in a chili and ginger red curry sauce.

Stir fried with onion, bell pepper, mushroom and basil leaves in a spicy chili paste sauce.

Fried tofu and steamed broccoli topped with peanut sauce and fried red onion.

Fried chicken and steamed broccoli topped with peanut sauce and fried red onion.

Stir fried beef with onion and red bell pepper in black pepper brown sauce.

Stir-fried jasmine rice, peas, and carrots, onion, and egg with your choice of meat or tofu.

Stir fried jasmine rice, onion, bell pepper and basil leaves with choice of meat or tofu.

Stir fried Jasmine rice pineapple, cashew nut, peas and carrots, onion, curry powder, egg and choice of meat or tofu.

Stir-fried jasmine rice with crab meat, peas, and carrots, onion, scallion, and egg.

Stir fried wide rice noodles with onion, bell pepper, tomato and basil leaves in spicy basil sauce.

Stir fried wide rice noodles with egg, broccoli and carrot in sweet soy sauce.

Rice noodles with bean sprouts, scallion, fried garlic, and cilantro in a chicken broth.

Wide rice noodle stir fry with celery, scallion with special sauce.

Wide rice noodle with vegetables in brown gravy sauce.

Gluten-free. Stir fried thin rice noodles with egg, bean sprouts, peanuts, and scallion in a pad Thai sauce.

Stir fried glass noodles with onion, scallion, celery, carrot, mushroom, red bell pepper and egg.

Glass noodles soup with egg, Napa cabbage, scallion, carrot, and mushroom, served with sweet chili sauce.

New. Stir fried rice noodles with onion, red and green bell pepper, mushroom, and basil leaves in a hot chili paste sauce.

Stir fried wide rice noodle with egg, crab meat, celery, onion, scallion, red bell pepper spiced with crab paste topped with crab meat

Thin rice noodle stir fry with minced chicken, sesame oil, celery, onion, green onion, red bell pepper, and carrot, spiced with yellow curry powder.

New. Vietnamese rice noodle soup with beef.

New. Thin rice noodle soup in chicken broth with bean sprouts, minced chicken, and shrimp topped with ground peanuts, scallion, and cilantro.

New. Stir fried wide rice noodles spiced with yellow curry powder with beef, onion, scallion, celery, red bell pepper, and egg.

New. Stir fried wide rice noodles with egg, celery, onion, scallion, and red bell pepper spiced with crab paste topped with crab meat.

New. Stir fried egg noodles with onion, scallion, celery, red bell pepper, and egg.

Tofu, mixed vegetables, mushroom, Bok choy, scallion, carrot and seaweed.

Pork belly, mushroom, bokchoy, scallion, carrot and seaweed.

Shrimp, mushroom, bokchoy, scallion, carrot and seaweed.

Thai Mama noodle soup with chicken and shrimp, green cabbage, Napa cabbage, mushroom, scallion, and carrot.

Duck, mushroom, bokchoy, scallion, carrot and seaweed.

Mixed seafood, mushroom, bokchoy, scallion, carrot, and seaweed.