Shrimp, veggies, chicken or chargrilled pork spring roll. Add tofu $1.00. Extra peanut sauce $0.25.
With choice of two meats. Rice noodle and meat in a savory broth, served with onion, vietnamese herbs, lime and bean sprouts.
Egg casing sheet with veggies and meat that is deep fried.
With Caesar dressing.
With shrimp, squid and vegetables.
Served on french baguette with spreed and garnished with sour radish, carrot, onion, cucumber, jalapeno and cilantro.
Chopped, battered and fried chicken pieces coated in a sweet orange flavored chili sauce.
(2) pieces of hand-wrapped Vietnamese rice noodle rolls; insides include vermicelli noodles, lettuce, cucumber, and choice of meal. Served with (1) peanut sauce.
Steamed dumpling in spicy sauce.
Egg casing sheet with veggies and meat that is deep fried.
Crisp, hand-battered squid with onion and bell pepper. Served with Cajun Mayonnaise
(8) pieces with housemade dipping sauce
(5) pieces: Large tender shrimp, taro and ground pork wrapped in crispy wonton sheets.
Served with a side of ranch.
Choice of Caesar or house salad. Choice of Caesar, ranch, or Italian dressing.
Choice of Caesar or house salad. Choice of Caesar, ranch, or Italian dressing.
entree loaded with pepperjack and cheddar cheese, layered with spicy house sauce, sriracha and topped with cilantro
Served on French baguette with spread and garnished with carrot, onion, cucumber, jalapeno, and cilantro.
Served on French baguette with spread and garnished with carrot, onion, cucumber, jalapeno, and cilantro.
Choice of chicken with sliced pork, or beef. Served on French baguette with spread and garnished with carrot, onion, cucumber, jalapeno, and cilantro.
Served on French baguette with spread and garnished with carrot, onion, cucumber, jalapeno, and cilantro.
Served on French baguette with spread and garnished with carrot, onion, cucumber, jalapeno, and cilantro.
Served on French baguette with spread and garnished with carrot, onion, cucumber, jalapeno, and cilantro. Vegetarian.
Made with 1/2 lb. of fresh beef. Served on kaiser roll with spread, tomato, lettuce, onion, pickles and choice of cheese.
Made with 1/2 lb. of fresh beef and topped with sauteed onion and mushroom. Served on kaiser roll with spread, tomato, lettuce, onion, pickles and choice of cheese.
Four pieces.
Served with linguine and broccoli with Alfredo sauce.
Served with linguine and broccoli with Alfredo sauce.
Penne pasta with chicken, alfredo, tomato, and vodka sauce, sautéed with onions. (Extra Veg NOT an option)
Spicy tomato sauce, blackened chicken, Andouille sausage, bell peppers, and mixed tomatoes tossed with penne pasta.
Sauteed bacon, chicken, caramelized onions, bell peppers and Alfredo sauce tossed with linguine.
Sauteed vegetables, grilled chicken and light tomato sauce tossed with linguine.
Served with vegetables and side of steamed rice.
Lasagna layered with ground beef, pork, and ricotta cheese.
Served with mashed potatoes and vegetables.
Served with spaghetti and tomato sauce.
Served with meat sauce, mushrooms, and mozzarella cheese.
10oz grilled chicken breast and a hearty serving of steamed vegetables.
bed of linguine noodles and broccoli on the side
8 grilled p. on top of a bed of linguini noodles w/ Alfredo sauce & bell peppers
With a choice of tomato or meat sauce over a bed of pasta
Signature sauce and choice of 2 toppings. Hand tossed and freshly oven baked.
Olive oil instead of pizza sauce and choice of two topping. Hand tossed and freshly oven baked.
Signature sauce, green pepper, mushrooms, onions, black olives, tomato, broccoli. Hand tossed and freshly oven baked.
Signature sauce, pepperoni, Canadian bacon, Italian sausage, onion, mushrooms. Hand tossed and freshly oven baked.
pepperoni,canadian bacon italian sausage,mushroom,onion,bell pepper,black olive.
Spicy pizza sauce, blackened chicken, Andouille sausage, bell peppers, onion, tomato. Hand tossed and freshly oven baked.
Alfredo sauce, mozzarella cheese, grilled chicken and mushroom. Hand tossed and freshly oven baked.
Texas BBQ sauce, shredded chicken, onion, cilantro. Hand tossed and freshly oven baked.
Cubed chicken tossed with onions and oyster sauce. Served with tomato, cucumber, lettuce, and carrot.
Flame-broiled sirloin tossed with onion and oyster sauce. Served with tomato, cucumber, lettuce, and carrot.
Served with tomato, cucumber, lettuce, and carrot.
Served with tomato, cucumber, lettuce, and carrot.
Served with tomato, cucumber, lettuce, and carrot.
With grilled teriyaki chicken and grilled sliced pork. Served with tomato, cucumber, lettuce, and carrot.
Chopped, battered and fried chicken pieces coated in a sweet orange-flavored chili sauce. Served with tomato, cucumber, lettuce, and carrot.
Served with tomato, cucumber, lettuce, and carrot.
Served with egg, onion, carrot, bean sprouts, peas, broccoli, cabbage, and celery.
Served with egg, onion, carrot, bean sprouts, peas, broccoli, cabbage, and celery.
Served with egg, onion, carrot, bean sprouts, peas, broccoli, cabbage, and celery.
Served with egg, onion, carrot, bean sprouts, peas, broccoli, cabbage, and celery.
With chicken, beef and shrimp. Served with egg, onion, carrot, bean sprouts, peas, broccoli, cabbage, and celery.
Fried rice with garlic instead of vegetables.
Served with black mushrooms, vermicelli and vegetables.
Chicken, beef, shrimp and veggie combination. Served with black mushrooms, vermicelli and vegetables.
Marinated chicken cooked with potatoes, carrot and onions in a special curry sauce. Served with black mushrooms, vermicelli and vegetables.
Served with black mushrooms, vermicelli and vegetables.
Served with black mushrooms, vermicelli and vegetables.
Served with black mushrooms, vermicelli and vegetables. Vegetarian.
Served with choice of two meats. Rice noodles and meat in a savory broth, served with onion, lime, organic basil and bean sprouts.
Rice noodles and meat in a savory broth, served with onion, lime, organic basil and bean sprouts.
Choice of chicken. Rice noodles and meat in a savory broth, served with onion, lime, organic basil and bean sprouts.
Rice noodles and vegetables in a savory broth, served with onion, lime, organic basil and bean sprouts.
pork wontons in a savory broth, served with onion and cilantro.
(8) dumpling pieces in our wonton broth, served with onions and cilantro
Thin rice noodles served with pork, fresh lettuce, cucumber, cilantro, bean sprout, peanuts and fish sauce on the side.
Thin rice noodles served with chicken, fresh lettuce, cucumber, cilantro, bean sprout, peanuts and fish sauce on the side.
Thin rice noodles served with 5 shrimp, fresh lettuce, cucumber, cilantro, bean sprout, peanuts and fish sauce on the side.
Thin rice noodles served with shrimp and choice of meat, fresh lettuce, cucumber, cilantro, bean sprout, peanuts and fish sauce on the side.
Thin rice noodles served with (1) egg roll and choice of meat, fresh lettuce, cucumber, cilantro, bean sprout, peanuts and fish sauce on the side.
Thin rice noodles served with meat, fresh lettuce, cucumber, mint, cilantro, bean sprout, peanuts and fish sauce on the side.
Thin rice noodles served with beef, fresh lettuce, cucumber, cilantro, bean sprout, peanuts and fish sauce on the side.
Thin rice noodles served with fresh lettuce, cucumber, cilantro, bean sprout, peanuts and fish sauce on the side. Vegetarian.
Prepared with choice of egg noodles or lo mein.
Prepared with choice of egg noodles or lo mein.
Served with shrimp, squid and vegetables. Prepared with choice of egg noodles or lo mein.
+ other assorted vegetables. Prepared with choice of egg noodles or lo mein.
Served with chicken, beef, shrimp and vegetables. Prepared with choice of egg noodles or lo mein.
Coffee-dipped ladyfinger cookies layered with a creamy mascarpone and egg mixture and dusted with cocoa.
With chocolate chips and walnuts.
Topped with powdered sugar.
Blended fruit or milk tea in a variety of flavors. Tapioca pearls (boba) available separately.
Blended with fresh fruit when available
special house blend
Our take on sweet and sour!
Popular in-house recipe
in-house recipe
in-house recipe
popular in-house recipe
popular in-house Vietnamese Ot Sa Te
Sambal
popular in-house recipe
popular in-house soy vinegar recipe
our signature recipe!
Hours of Service:
Friday: 10:30am - 9:00pm
Monday: 10:30am - 9:00pm
Sunday: 10:30am - 9:00pm
Tuesday: 10:30am - 9:00pm
Saturday: 10:30am - 9:00pm
Thursday: 10:30am - 9:00pm
Wednesday: 10:30am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.