Please allow 20 minutes for preparation.
Please allow 20 minutes for preparation.
Please allow 20 minutes for preparation.
Chopped mushrooms and water chestnuts.
Chopped mushrooms and water chestnuts.
Spicy.
Mixed vegetables in a clear broth with wontons, chicken, beef, pork and shrimp.
Egg noodle soup and mixed vegetables in a clear broth with your choice of beef, chicken, shrimp or a combination.
Mixed vegetables in a clear broth with chicken, beef and shrimp.
Peanuts, bell pepper, diced bamboo and water chestnuts in a spicy brown sauce. Spicy.
Mushrooms, bamboo shoots, water chestnuts, carrots, snow peas and cabbage cooked in a white sauce.
Mushrooms, peas, carrots, celery, diced bamboo and water chestnuts in a brown sauce, then topped with almonds.
Spicy.
Spicy.
Spicy.
Spicy.
Mandarin style. Spicy.
Chicken with mushrooms and carrots only.
Stir-fried with onions and bell pepper. Spicy.
Lightly breaded dark meat chicken in a spicy brown sauce and served with steamed broccoli. Spicy.
Lightly breaded chicken cooked in our chef's special sauce with bell peppers and broccoli. Spicy.
Sliced white meat chicken that is lightly breaded and fried, then stir-fried in a sweet brown sauce with sesame seeds. Served with steamed broccoli.
Cooked in a brown sauce with onions and bell peppers.
Cooked with celery, bell peppers, onions, carrots and broccoli. Spicy.
Stir-fried with green onions, purple onions and white onions in a new spicy brown sauce. Spicy.
Spicy.
Spicy.
Spicy.
Specially marinated beef crisped and then sauteed in a spicy orange sauce, please allow 20 minutes preparation. Spicy.
Thinly sliced pork with fungus mushrooms, carrots, mushrooms, bamboo shoots, and water chestnuts. Spicy.
Thinly sliced pork with fungus mushrooms, carrots, mushrooms, bamboo shoots and water chestnuts.
Spicy.
Spicy.
Spicy.
Fungus mushroom, water chestnuts, bamboo, mushrooms and bell pepper. Spicy.
Spicy.
Spicy.
Spicy.
Battered and fried shrimp stir-fried with ginger and onions.
Shrimp, scallops, fish balls and imitation crab meat with mixed vegetables in a white sauce.
Cooked in a spicy hot sauce with ground pork. Spicy.
Spicy.
Shrimp, beef and chicken with mixed vegetables in a spicy brown sauce. Spicy.
Shrimp, chicken and roast pork sauteed with mixed vegetables in a white sauce.
Shrimp, chicken and beef in a spicy brown sauce with bell peppers, peanuts and diced water chestnuts and bamboo. Spicy.
Beef, chicken and shrimp in a brown sauce with mixed vegetables.
Chicken, beef and shrimp.
Traditional soft noodles stir-fried without meat or vegetables. No substitutions or add-ons.
Your choice of shrimp, beef, chicken, pork or a combination, cooked with mixed vegetables in a brown sauce served on top of crisped thin egg noodles.
Choice of traditional noodles or angle hair noodles.
Choice of traditional noodles or angle hair noodles.
Choice of traditional noodles or angle hair noodles.
Choice of traditional noodles or angle hair noodles.
Choice of traditional noodles or angle hair noodles.
Choice of traditional noodles or angle hair noodles.
Served on one plate with choice of fried rice, steam rice, or brown rice. Comes with wonton, egg drop, or hot and sour soup (extra charge), and either 1 egg roll or 2 fried wontons.
Stir-fried with diced peppers, onions and a spicy salt. Spicy.
Served with our own Thai chili on the side. Spicy.
8 pieces of rolls that have vermicelli noodles stuffed with grilled pork. Served and lettuce and fish sauce.
Stir-fried tofu with onions, fungus and straw mushrooms, bamboo shoots and onions.
Add grilled shrimp or fried egg for an extra charge.
Your choice of protein stir fried fungus mushrooms and onions.
Thick noodles stir-fried and beef, bean sprouts, and green onions.
Thick rice noodles stir-fried in a brown sauce and shrimp, chicken, beef, an mix vegetables.
Vermicelli noodles with bean sprouts, cucumber, lettuce and cilantro. Served with fish sauce on the side. Add grilled shrimp for an additional charge.
Vermicelli noodles with bean sprouts, cucumber, lettuce, cilantro and 2 imperial rolls. Your choice of protein on top. Served with fish sauce on the side. Add grilled shrimp for an additional charge.
Shrimp and shrimp wontons.
Chicken, beef and shrimp.
Chicken and shrimp.
Chicken, beef and shrimp.
Chicken, beef and shrimp.
Served with your choice of fish sauce, ranch dressing or our house ginger dressing.
Cooked with lemongrass, onions, red bell peppers and basil. Served with steam rice and 1 piece of imperial roll.
Stir-fried with fresh ginger, red bell peppers, lemongrass and onions. Served with steamed rice and 1 Imperial roll.
Vermicelli noodles stuffed with grilled pork. Served with lettuce and fish sauce.
Creamy pork noodle soup with pork belly, fungus mushrooms, soft boiled egg and scallions. The broth in this soup is made from scratch in our kitchen and each batch takes over 10 hours to make.
Ramen noodles served with pork belly, soft boiled egg, lime and nori. The dipping broth contains the remnants of our pork belly reduction.
Ramen noodles served with vegetables.
Your choice of flavor.
Your choice of flavor. Add tapioca or lychee jelly for an additional charge.
Your choice of flavor. Add tapioca or lychee jelly for an additional charge.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.