Mediterranean Quinoa

Salad wraps.

Yukon Gold Kettle Chips

With a blue Cheese dipping sauce.

Brie

Tomato marmalade wrapped in danish pastry.

Wedge of Romaine

Served with shaved Parmesan, sliced bacon and oven roasted tomatoes with a house crafted Caesar dressing.

Boston Wedge

Served with grape tomato halves, sliced bacon, julienne cucumber, blue cheese crumbles and a house crafted bacon molasses vinaigrette.

House Salad

Served with spring mix, julienne cucumber, pickled red onion, kalamata olive and halved grape tomatoes with house-made ranch dressing.

Grilled Chicken Sandwich

Served with shredded lettuce, sliced tomato, crisp bacon, honey mustard and swiss cheese on a Huntington roll.

Garden Inn Club

Sliced turkey, Ham, tomato, avocado, Swiss and Cheddar cheese with shredded lettuce and a pesto aioli all on whole wheat bread.

Mobley Burger (8 Oz.)

Fresh ground black Angus patty with shredded lettuce, sliced tomato, sweet and spicy horseradish pickles, and sliced red onions.

Grilled Beef Filet (8 Oz.)

Over roasted fingerling potatoes and sautéed seasonal vegetables.

Mojo Grilled Chicken Breast

Over a black bean puree and seasonal vegetables.

Grilled Salmon

Topped with a roasted tomato and Feta cheese relish over creamed couscous with sautéed seasonal vegetables.

Chicken Breast

Topped with roasted bell peppers and fresh Mozzarella cheese over creamed couscous and seasonal vegetables.

Grilled Shrimp over Linguine

Served with a fresh tarragon butter, julienne squash and zucchini and sundried tomatoes.

Seasoned Ground Beef

Served with roasted tomato, brie, and arugula.

Italian Sausage

Served with roasted bell peppers, red onion, and fresh Mozzarella.

Praline Truffle

Served with salted caramel.

Vanilla Bean Ice Cream

Cinnamon Spice Creme Brulee

Nutella S'mores