Yogurt blended with sugar.
Yogurt blended with a ting of roasted cumin seeds and salt.
Yogurt blended with mango pulp and sugar.
Cardamom flavored Indian tea.
Sliced onions fried crispy in spiced lentil batter.
Homemade cheese sauteed with green chilies and fried crispy in spiced lentil batter.
2 pieces. Crisp patties stuffed with potatoes and green peas.
Chana mixed in sweet and spicy chutney along with freshly chopped onions and tomatoes.
Seasoned potatoes and chickpeas with crispy crackers garnished with onions and tangy tamarind sauce.
Vegetable pakora, paneer pakora and 1 vegetable samosa.
Deep fried chicken sauteed with onions, green chilies and yogurt.
Boneless chicken cubes dipped in mildly spiced batter and deep fried.
Deep fried chicken sauteed with onions and green chilies.
1 vegetable samosa, vegetable pakoras, paneer pakoras and chicken pakora.
Mildly spiced yellow lentil soup with cilantro.
Tomato soup garnished with cilantro.
Lettuce, onions, cucumber, tomatoes and carrots with house dressing.
Creamed spinach and fresh mustard greens with farmer's cheese.
Chickpeas and potatoes cooked with onions, garlic, ginger, tomatoes and spices.
Homemade cheese and green peas cooked in spiced creamy sauce.
Creamed spinach and fresh mustard greens with potatoes.
Mashed vegetable dumplings simmered in a creamy almond and cashew sauce.
Potatoes and green peas curry cooked with herbs and spices.
Whole black lentils simmered on slow heat in a thick sauce until tendered and tempered with onion, ginger, tomato and herbs.
Cauliflower and potatoes sauteed to perfection in mild spices with tomatoes, onion and garlic.
Mixed vegetables sauteed with bell peppers and onions in a tangy sauce.
Cubes of Indian cheese cooked in a rich creamy tomato sauce.
Yellow lentil sauteed with cumin, garlic, and tomato served in a curry-like sauce.
Boneless chicken cooked in creamy sauce with cashew nuts and raisins. Served with plain rice.
Boneless chicken marinated in yogurt, skewed and cooked in special herbs and spices. Served with plain rice.
Boneless chicken roasted in the tandoor and cooked in a rich, creamy tomato sauce. Served with plain rice.
A traditional favorite: chicken cooked in a tomato and onion sauce with a blend of spices. Served with plain rice.
Marinated chicken sauteed with fresh green vegetables and garnished with chopped ginger. Served with plain rice.
Boneless chicken and potatoes sauteed with onion and cumin, served in a tomato sauce with a slight hint of vinegar. Served with plain rice.
Chicken cooked in a delicate spinach gravy. Served with plain rice.
Chicken cooked with fresh tomatoes, bell peppers, onions and ground spices. Served with plain rice.
Tender boneless chicken cooked in sour sauce with authentic spices including coconut and curry leaves. Served with plain rice.
Tender pieces of lamb coked in a traditional curry of spices. Served with plain rice.
Dried lamb cooked in a rich cashew cream sauce. Served with plain rice.
Boneless lamb and potatoes sauteed with cumin, onion, and tomatoes with a touch of lemon juice and vinegar. Served with plain rice.
Lamb cooked with spinach, flavored with pepper, and garnished with ginger. Served with plain rice.
Tender boneless lamb pieces cooked in sour sauce with authentic spices including coconut and curry leaves. Served with plain rice.
Boneless lamb cooked with fresh tomatoes, onions and bell peppers in a spiced sauce. Served with plain rice.
Lamb cooked in a mild creamy tomato sauce. Served with plain rice.
6 pieces. Tandoori roasted chicken marinated and seasoned in yogurt, ginger and garlic. Served with masala sauce.
Boneless chicken pieces marinated in yogurt with herbs and spices then grilled in tandoor. Served with masala sauce.
Marinated shrimp flavored with spices and cooked in a tandoor. Served with masala sauce.
Salmon fillets marinated in yogurt with herbs and spices then grilled in tandoor. Served with masala sauce.
Boneless chicken marinated with sour cream, lemon, cashew and roasted in the tandoor. Served with masala sauce.
Chicken tikka, sheesh kebab, chicken and shrimp tandoor. Served with masala sauce.
Deep fried cauliflower cooked in Manchurian sauce, served with vegetable fried rice.
Deep fried chicken cooked in Manchurian sauce, served with egg fried rice.
Homemade cheese cubes cooked in Manchurian sauce, served with vegetable fried rice.
Chinese noodles with choice of vegetables or meat.
Mixed vegetables cooked in basmati rice with special herbs and spices. Served with raita.
Chicken cooked in basmati rice with special herbs and spices. Served with raita.
Boneless lamb cooked in basmati rice with special herbs and spices. Served with raita.
Shrimp cooked in basmati rice with special herbs and spices. Served with raita.
Jumbo shrimp or fish cooked with sauteed onions, tomatoes and chilies.
Fish or shrimp and potatoes cooked in very spicy vinegar sauce.
Shrimp or fish marinated in yogurt, skewed and cooked in special herbs and spices.
Plain flat white bread baked in a clay oven.
Flat white bread baked in a clay oven sprinkled with garlic and cilantro.
Flat white bread baked in a clay oven sprinkled with onions and cilantro.
Flat white bread stuffed with mashed potatoes and baked in a clay oven.
Flat white bread stuffed with chicken and baked in a clay oven.
Flat white bread stuffed with homemade paneer and baked in a clay oven.
Buttered layered whole wheat bread baked fresh in clay oven.
Flat whole wheat bread stuffed with mashed potatoes and baked on clay oven.
Pastries made with milk powder and dipped in sugar syrup.
Sweetened rice pudding.
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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