chips & queso
as featured in robb walsh's 100 favorite houston dishes! shoestring fries topped with queso, gravy and roast beef.
gulf shrimp, lump crab and fresh avocado dip.
bacon wrapped shrimp stuffed with cheese and peppers.
chicken stuffed with cream cheese and jalapenos, wrapped in bacon and served with a side of cajun cream sauce.
thinly sliced fried pickles served with king ranch sauce.
pound or half pound, hot or cold.
award-winning roast beef po' boy, dressed.
fried mississippi catfish, dressed.
fried gulf oysters, dressed.
chopped fajita chicken, queso, peppers, onions, avocado slices and tomato.
chopped fajita steak, queso, peppers, onions, avocado and tomato.
roast beef, homemade gravy, melted swiss cheese, fried shrimp and tomato slices.
100% angus beef patty, sauteed shrimp, green peppers, onions, melted swiss cheese, avocado slices and bb's sauce.
chicken stuffed with cream cheese and jalapeno and wrapped in bacon with king ranch sauce and fresh tomatoes.
beef fajita strips topped with melted pepper jack cheese, avocado slices and sauteed peppers and onions topped with spicy pepper cheese sauce.
fried louisiana crawfish tails, dressed.
fried gulf shrimp, dressed.
half fried shrimp, half fried oysters, dressed.
chicken-fried chicken topped with melted swiss cheese, sauteed mushrooms, tomato, avocado and king ranch sauce.
turkey, ham, sauteed shrimp, mushrooms, tomatoes, mayo relish, swiss and american cheese.
homemade roast beef, oven-baked ham and swiss cheese, dressed.
a vegetarian's delight with fresh spinach, cucumbers, peppers, onions, and avocado brushed in our parmesan garlic spread.
fried eggs, oven-baked ham, pepper jack cheese and bb's sauce.
scrambled eggs, queso, fajita beef or bacon and bb's sauce.
choice of gulf shrimp or chicken and andouille sausage.
classic red beans, andouille sausage, cajun herbs and seasoning.
homemade jalapeno cheese macaroni topped with bb's roast beef debris.
spicy cream-based vegetarian bisque.
steak tips marinated for 24 hours and cooked in a cajun roux gravy until falling-apart tender and served around a bed of cheese grits with buttermilk biscuits.
spicy crawfish etouffee served over white rice.
cajun-style shrimp enchiladas served with red beans and rice.
authentic tacos or quesadillas served with mex-cajun charros. choice of beef or chicken.
served with fries or red beans and rice and choice of mustard or bbs sauce.
fried gulf shrimp and fried mississippi catfish served with fries or red beans and rice. add oysters for $4.
blackened red snapper covered in bb's crawfish etouffee served with a side of sauteed spinach and white rice.
blackened red snapper and sauteed gulf shrimp served over caramelized onions with white rice and sauteed spinach.
pecan-crusted chicken topped with pepper cream sauce. served with chalmette macaroni. add a house salad for $2.50.
cajun-style shrimp enchilada topped in cajun pepper cream sauce and served over cajun roux sauce.
pecan-crusted catfish over a bed of white rice, bb's etouffee sauce, drizzled in cajun pepper cream sauce and topped with green onions.
baby leaf spinach, walnuts, dried cranberries, feta cheese, green pepper, onion and tomato. add grilled chicken for $2.
boiled shrimp, lump crab, tomato, avocado, mixed greens, cucumbers and lemon wedges.
lassic greek salad with mixed greens, tomato, onions, kalamata olives, cucumber and feta cheese. add grilled chicken for $2.
pollo bullets, mixed greens, tomato and avocado topped with tortilla strips.
choice of any salad served with choice of gumbo, red beans and rice or shrimp etouffee. add $3.50 for bubba lump salad.
mixed greens, cucumber, green pepper and tomato.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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