Cafe Bistro - Houston, TX

hummus, garbanzo beans, kalamata olives, marinated feta, extra virgin olive oil, rosemary grilled flatbread

tender calamari, lemon grass sweet chile dipping sauce

crisp delicate batter with lemon chive aioli

jumbo lump crabmeat, mango, avocado, tomato, cucumber, toast points, cilantro lime vinaigrette

tiny fried pork ribs, szechuan glaze, toasted sesame seeds, red bell pepper

organic baby greens and arugula, cantaloupe, dried figs, crispy prosciutto, toasted whole almonds, goat cheese, dark cherry balsamic vinaigrette

wild arugula, roma tomato, red onion, parmesan cheese crisps, extra virgin olive oil

romaine lettuce, garlic croutons, parmesan cheese crisp, caesar dressing

bibb lettuce, kalamata olives, red onion, artichoke hearts, garbanzo beans, petite tomatoes, marinated feta, red wine vinaigrette

wide egg noodles, seared wild jumbo shrimp, braised leeks, tomatoes, kale, crispy capers and white wine butter sauce

12 ounce peppercorn seared new york strip steak, potatoes anna, grilled asparagus, cognac dijon demi-glace

crisp, boneless, naturally raised half chicken, grilled asparagus, herb butter, bistro french fries, kalamata olive aioli

12 ounce flat iron steak prepared to your specification, herb butter, salad of organic arugula, dijon balsamic vinaigrette, bistro french fries, kalamata olive aioli

pan-seared salmon, gazpacho salsa, roasted yukon gold potatoes, french green beans

grilled 8 ounce beef tenderloin, potatoes anna, grilled asparagus, roasted wild mushrooms, red wine demi-glace

seared scallops, fresh creamed corn, warm frisee salad, bacon mustard vinaigrette

creamy carnaroli rice, rich lemon scented broth, parmesan cheese, wild jumbo shrimp, grilled asparagus

thinly pounded chicken breast topped with a salad of organic arugula, roma tomato, red onion, dijon balsamic vinaigrette

traditional style, asparagus tempura, grilled tomato, lemon chive aioli

jumbo lump crabmeat, orecchiette pasta, fontina cream sauce, gruyere cheese, salad of organic arugula, tomato, red onion, parmesan crisps, extra virgin olive oil

breast of chicken, angel hair pasta, roasted garlic tomato sauce, organic baby spinach, oyster mushrooms, rosemary butter sauce

with lemon zest & fleur de sel

with bacon

with kalamata olive aioli