(2 pc.) Pork, shrimp, rice noodles, bean sprout, and lettuce wrapped in rice paper. Served with sweet peanut sauce or sweet and sour sauce.
(3 pc.) Our famous fried egg rolls stuffed with pork, taro, and carrot.
(2 pc.) Grilled pork, rice noodles, bean sprouts, and lettuce wrapped in rice paper. Served with sweet peanut sauce or sweet and sour sauce.
(2 pc.) Grilled chicken, rice noodles, bean sprouts, and lettuce wrapped in rice paper. Served with sweet peanut sauce or sweet and sour sauce.
(30 oz.) Rice vermicelli-style noodles in a clear beef broth topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Rice vermicelli-style noodles in a clear beef broth topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Rice vermicelli-style noodles in a clear beef broth topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Rice vermicelli-style noodles in a clear beef broth topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Rice vermicelli-style noodles in a clear beef broth topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Rice vermicelli-style noodles in a clear beef broth topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Eye of round brisket, steak, Vietnamese meatball, and rice vermicelli-style noodles in a clear beef broth topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Shrimp, calamari, crab strip, and rice vermicelli-style noodles in a clear beef broth with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Rice vermicelli-style noodles in a clear beef broth topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Rice vermicelli-style noodles in a clear beef broth topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Seasonal vegetables and rice vermicelli-style noodles in a clear beef broth topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Chicken breast and rice vermicelli-style noodles topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Beef and rice vermicelli-style noodles topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
(30 oz.) Pork and rice vermicelli-style noodles topped with red and green onions. Served with bean sprouts, cilantro, basil, jalapeños, and a wedge of lime on the side.
Grilled pork served on a bed of cold rice noodles with cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Grilled chicken served on a bed of cold rice noodles with cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Grilled pork and shrimp served on a bed of cold rice noodles with cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Grilled pork served on a bed of cold rice noodles with sliced egg roll, cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Grilled pork and shrimp served on a bed of cold rice noodles with sliced egg roll, cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Grilled shrimp served on a bed of cold rice noodles with sliced egg roll, cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Grilled shrimp served on a bed of cold rice noodles with cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Seasonal vegetables served on a bed of cold rice noodles with sliced egg roll, cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Stir-fry beef served on a bed of cold rice noodles with cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Grilled chicken served on a bed of cold rice noodles with sliced egg roll, cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Grilled chicken served on a bed of cold rice noodles with sliced egg roll, cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Beef short ribs prepared Korean style. Served on a bed of cold rice noodles with sliced egg roll, cilantro, pickled carrots, lettuce, bean sprouts, green onions, peanuts, and with a side of sweet and sour sauce.
Stir-fry chicken served on a bed of cold rice noodles with cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Grilled chicken and shrimp served on a bed of cold rice noodles with cilantro, pickled carrots, lettuce, bean sprouts, green onions, and peanuts. Served with a side of sweet and sour sauce.
Chicken and beef with broccoli, carrots, and steamed rice.
Shrimp, broccoli, carrots, and steamed rice.
Beef, chicken, shrimp, broccoli, carrots, and steamed rice.
A mild, spicy, and tangy dish with steamed rice.
A mild, spicy, and tangy dish with steamed rice.
Steamed rice with shrimp, calamari, crab strip, and fish balls. Served with carrots and broccoli.
Shaking beef cubes cooked in a dark sauce with grilled onions. Served with steamed rice.
Rice stir-fried with beef, chicken, shrimp, and egg.
Marinated chicken stir-fried with broccoli and carrots. Served with steamed rice.
Marinated beef stir-fried with broccoli and carrots. Served with steamed rice.
Grilled chicken served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Grilled chicken topped with a fried egg. Served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Grilled shrimp topped with a fried egg. Served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Delicious beef short ribs grilled in a Vietnamese and Korean style. Served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Grilled chicken and shrimp. Served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Grilled shrimp served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Grilled pork served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Grilled pork topped with a fried egg. Served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Grilled pork and shrimp topped with a fried egg. Served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Grilled chicken and shrimp topped with a fried egg. Served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Grilled pork and shrimp. Served over steamed rice with lettuce, green onion, sliced cucumber, sliced tomatoes, and a side of sweet and sour sauce.
Tofu, rice noodles, bean sprouts, and lettuce wrapped in rice paper.
Crispy egg rolls filled with tofu, taro, and carrots. Served on a bed of cold rice noodles with cilantro, pickled carrots, lettuce, bean sprouts, green onions, peanuts, and sweet and sour sauce on the side.
Crispy egg rolls filled with tofu, taro, and carrots. Deep-fried in vegetable oil to a golden brown.
A rich vegetable broth with seasonal vegetables and tofu. Served with your choice of rice noodles or egg noodles.
Stir-fried with your choice of grain.
Crispy cubes of tofu in a rich lemongrass sauce. Served with your choice of rice noodles or egg noodles.
Broccoli, carrot, red onions, and green onions stir-fried in a light sauce. Served with your choice of grain.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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