TX > Selma > 78154

Houlihans

14601 Interstate 35 N, Selma, TX 78154

Hours of Service:

Monday: 11:00am - 11:00pm

Tuesday: 11:00am - 11:00pm

Wednesday: 11:00am - 11:00pm

Thursday: 11:00am - 11:00pm

Friday: 11:00am - 11:59pm

Saturday: 11:00am - 11:59pm

Sunday: 11:00am - 10:00pm

(Hours of Service May Vary)
Shrimp Cocktail & Bruschetta Sampler

Tender shrimp, lemon, cocktail sauce with four toasted French baguettes topped with olive oil, fresh garlic, salsa cruda, herb cream cheese, chopped basil and aged Romano cheese.

Crispy Calamari

Hand-breaded and served with marinara sauce. (cal 730) Also available with sesame ginger and a fiery Sriracha chili sauce^. (cal 670)

Ultimate Nachos (Classic)

Shrimp Cocktail

Tender shrimp served with lemon and cocktail sauce.

Blackened Chicken & Caramelized Onion Quesadilla

Cheddar and jalapeño jack cheeses, sour cream, guacamole and our homemade salsa.

Asian Chicken Lettuce Wraps^

Sesame chicken sautéed with julienned carrots, jicama, scallions and wonton strips in crisp lettuce cups. We use peanut oil in this dressing.

Stuffed 'Shrooms (Classic)

Jumbo mushroom caps stuffed with herb and garlic cream cheese coated in panko breadcrumbs and crisp-fried. Served with creamy horseradish sauce.

Itty Bitty Burgers

Three mini burgers topped with aged cheddar cheese, tomato, shredded lettuce and ranch dressing.

Loaded Potato Skins

umbo bakers topped with crisp smoked bacon, scallions, jack and cheddar cheeses. Served with sour cream.

Crab Cake

Jumbo crab cake served with creole remoulade and tartar sauce.

Potstickers

ginger-pork filling with spicy soy dipping sauce.

Spinach Dip with Cheesy Lavosh

Served with crisp lavosh pizzette topped with tomatoes, pepper jack cheese and fresh cilantro. WITH TORTILLA CHIPS (cal 1110).

Wings & Things Appetizer Sampler (Classic)

Buffalo wings, classic stuffed 'shrooms and loaded potato skins served with creamy horseradish, sour cream and bleu cheese dressing.

Salsa Cruda Bruschetta

Toasted French baguettes topped with olive oil, fresh garlic, salsa cruda, herb cream cheese, chopped basil and aged Romano cheese.

Char-Crusted Ahi Tuna*^

Soy glaze, wasabi mayo, napa slaw.

Hot Cheese Fries

Topped with sharp cheddar and jack cheeses, bacon and scallions. Served with garlic ranch dressing.

Buffalo-Style

Tossed in a tangy Buffalo sauce and served with bleu cheese dressing.

Thai Chile Style

Spicy-sweet glaze of Serrano chilies, honey, ginger, soy and Sriracha chili sauce.

Traditional

Served with honey-mustard and BBQ sauce.

Buffalo-Style

Tossed in a tangy Buffalo sauce and served with bleu cheese dressing.

Thai Chile Style^

Spicy-sweet glaze of Serrano chilies, honey, ginger and soy.

French Onion Soup with Provolone & Crouton

Blend of onions and sherry. Topped with a country French bread crouton and melted provolone.

Original Baked Potato Soup (Classic)

Topped with cheddar cheese, smoked bacon bits and freshly chopped scallions.

Homemade Soup of the Day

Quiche and Soup or Salad Combo (Classic)

Freshly made daily selections served with your choice of soup, house salad or side Caesar salad.

Soup & Salad Combo

Your choice of soup served with side house or Caesar salad.

Classic Chicken Caesar

Grilled chicken breast over fresh chopped romaine, garlic butter croutons and aged Romano cheese. CAESAR SALAD (cal 880) SUBSTITUTE SHRIMP OR SALMON^ (cal 1080-1290).

Char-Crusted Ahi Tuna Salad* ^

Napa cabbage, cilantro, bananas and cashews tossed in our homemade banana-ginger vinaigrette. Topped with crispy wonton strips and drizzled with a sweet soy sauce.

Ranchouse Steak Salad*

A tender filet mignon steak skewer served over fresh greens, white cheddar, tomatoes,garlic ranch dressing and onion straws.

Heartland Chicken Salad^

Hand-breaded chicken tenderloins, fresh greens, smoked bacon, jalapeño jack cheese, tortilla straws, toasted spicy pecans, peppers, red onions, tomatoes and garlic ranch dressing. Also available with grilled chicken.

Buffalo Blue Salad (Classic)^

Hand-breaded chicken tenderloins tossed in Buffalo wing sauce, smoked bacon, tomatoes, red onions, peppers, toasted spicy pecans, garlic ranch dressing and topped with pepper jack, crumbled bleu cheese and tortilla straws.

Pecan Chicken Salad^

A sauteed pecan crusted chicken breast over fresh chopped romaine, crumbled bleu cheese, dried cranberries, toasted spicy pecans, mandarin oranges & sliced apples tossed in a balsamic vinaigrette.

BBQ Salmon Salad (Classic)^

Fire grilled Atlantic salmon fillet basted in BBQ sauce over chilled greens, mandarin oranges, spiced pecans, corn tortilla straws, jicama, red onions, peppers and sweet citrus vinaigrette.

Chicken Asian Chop Chop^

Sautéed sesame chicken with jicama, Napa salad, snow peas, peanuts and bell peppers all tossed in Napa dressing. We use peanut oil in this dressing.

Spinach Salad^

Thin-shaved grilled chicken, goat cheese, toasted hazelnuts, kiwi, blueberries, strawberries and poppyseed dressing. SUBSTITUTE SHRIMP OR SALMON^ (cal 1010).

House Salad

Choice of dressings: ranch, French, creamy bleu cheese, thousand island, low cal ranch, mango or Caesar.

Side Caesar

Chopped romaine, crispy garlic butter croutons and aged Romano cheese.

Cheese Burger*

Vegetarian Burger

Caramelized onions, BBQ sauce, provolone & cheddar cheese.

Turkey Burger

All white meat, seasoned with salt & pepper and served with lettuce, tomato, onion & dijon mayo.

Mushroom Swiss Burger*

Sautéed mushrooms in red wine butter.

Smoked Bacon Cheese Burger*

Black & Bleu Burger*

Cajun seasoning & bleu cheese.

Burger Straight Up*

Lettuce, tomato & onion.

Half Sandwich with Soup or Side Salad Combo

Choose from French Dip, Fish Taco (1), Southwest Chicken Wrap^ or Vegetarian Club Sandwich (Vegitaerian) with your choice of soup, house or Caesar Salad.

Vegetarian Club Sandwich

Tuscan-style rosemary & bean hummus, field greens, goat cheese, aged provolone cheese, balsamic tomato relish, fresh basil and red onions on multigrain bread.

Brentwood Chicken Sandwich

Topped with smoked bacon, Gouda cheese, baby greens, tomato, onion and Dijon-spiked mayo on our toasted bun.

So. Cal Fish Tacos

Chipotle mayo, panko-breaded Tilapia, Napa cabbage, pico de gallo and sweet honey-cumin dressing. Served with tortilla chips and homemade salsa.

Southwest Chicken Wrap^

Grilled chicken breast, jalapeño jack cheese, lettuce, spiced pecans, red peppers, tomatoes and smoked bacon tossed in garlic ranch dressing. Served with homemade salsa.

French Dip*

7oz. stack of shaved Certified Angus® roast beef cooked in au jus and covered in aged provolone on a toasted baguette.

Chicken Parmesan Sandwich

Chicken breast rolled in breadcrumbs and flash-sautéed in extra virgin olive oil. Served on a toasted baguette, aged provolone and parmesan cheese with our homemade marinara.

Cajun Chicken Grille (Classic)

Served on a toasted bun with melted provolone, red and green bell peppers, onions, lettuce and tomato.

Buffalo Chicken Sandwich (Classic)

Breaded boneless chicken tossed in spicy Buffalo sauce. Served on a toasted bun with lettuce, tomato, onion and bleu cheese dressing on the side.

Classic Reuben Sandwich

Thinly sliced lean corned beef topped with sweet Bavarian sauerkraut and Swiss cheese on toasted rye with thousand island dressing.

Crab Cake Melt

Our homemade jumbo lump crab cake, topped with cheddar cheese and tomatoes on toasted multi-grain bread with creole remoulade.

Stuffed Chicken Breast

Stuffed with garlic-herb cream cheese, breaded and baked until golden brown. Served with fresh vegetables and red bliss mashed potatoes.

Grilled Rosemary Chicken (Classic)

Two boneless breasts grilled with fresh, fragrant rosemary served on red bliss mashed potatoes with fresh seasonal vegetables. SINGLE BREAST (cal 720) LOW-CARB OPTION: Substitute California Mashers for red bliss mashed potatoes. (cal 580)

Creekstone Farms Meatloaf

Black Angus beef meatloaf over red bliss mashed potatoes, crispy fried onions, red wine mushroom gravy with fresh seasonal vegetables.

Chicken Tender Platter

Choose one of the following. Served with French fries. TRADITIONAL Served with honey mustard. (cal 1520) BUFFALOSTYLE Tossed in a tangy Buffalo sauce and served with bleu cheese dressing. (cal 1620) THAI CHILE STYLE^ Spicy-sweet glaze of Serrano chilies, honey, ginger and soy sauce. (cal 1510).

Chipotle-Smoked Chicken Enchiladas

Filled with tomato-marinated chicken, onions, garlic and queso fresco with chipotle-smoked mozzarella sauce. Served with pico rice, black beans and sweet chipotle slaw.

Down Home Pot Roast

Slow cooked, with red bliss mashed potatoes, home-style vegetables and a rich red wine mushroom sauce. Topped with onion straws.

New Orleans Jambalaya (Classic)

Cajun sausage, chicken and shrimp in a hearty Creole sauce poured over rice and beans.

Chicken Stir Fry (Classic)

Sesame chicken and garden fresh vegetables sautéed with snow peas, mushrooms, bell peppers and onions in a spicy ginger-garlic sauce served over rice. Topped with crispy noodles, toasted sesame seeds and scallions. VEGETABLE STIR FRY (cal 980) | SHRIMP STIR FRY (cal 1060).

Chicken Parmesan

Chicken breast rolled in Italian breadcrumbs and cooked in our homemade marinara sauce, served over pasta. Topped with fontina, provolone and Parmesan cheese.

Sizzling Steak Fajitas*

With red and green bell peppers and onions. Served with sour cream, cheddar cheese, guacamole, shredded lettuce, house salsa and flour tortillas. CHICKEN (cal 1330), COMBO (cal 1260), VEGETARIAN (cal 990). LOW-CARB OPTION: Substitute lettuce cups for tortillas. (cal 630-970).

Crab Cakes

Jumbo lump crab cakes, served with rice, today's vegetable, Creole remoulade and tartar sauce.

Seared Georges Bank Scallops*

Half pound of oversized sea scallops served over lemon-asparagus risotto with baby greens and basil-infused olive oil.

Crisp Fried Shrimp & Fries

Seven jumbo shrimp panko-battered and fried golden. Served with French fries and cocktail sauce.

Fire-Grilled Salmon

served with red bliss mashers and today's vegetables

Coriander Grilled Salmon

Atlantic salmon rubbed with a mixture of chopped herbs. Served on red bliss mashed potatoes and ladled with Chile verde butter sauce. Served with fresh seasonal vegetables. LOW-CARB OPTION: Substitute California Mashers for red bliss mashed potatoes. (cal 840)

Fish & Chips

Sam Adams batter-fried fish, french fries, dill tartar sauce, malt vinegar and chipotle slaw.

Grilled Chicken FettucciniAlfredo

Grilled chicken breast served over fettuccini tossed in Alfredo sauce and a blend of fontina, provolone and aged Parmesan cheeses. SUB GRILLED SHRIMP SKEWER (cal 1170), FETTUCCINI ALFREDO (cal 1020)

Navajo Chicken Pasta

Tender slices of spicy grilled chicken breast, red and green peppers, onions and mushrooms tossed in smoked-chipotle and roasted red pepper cream sauce. Topped with scallions, tomatoes and Parmesan.

Tuscany Lemon Chicken

Tender chicken scaloppini sautéed in olive oil then tossed with mushrooms in our creamy three cheese lemon sauce. Served over fettuccini & topped with tomatoes and Parmesan cheese.

Grilled Jumbo Shrimp Skewers (Low Carb)

Eight jumbo shrimp in a garlic-herb marinade, grilled and served with steamed broccoli and our California Mashers.

Lobster Tail Dinner

Two cold water lobster tails served with drawn butter, seasonal vegetables, baked potato topped with butter and sour cream.

4oz. Filet

7oz. Sirloin

7oz. Grilled Chicken Breast

Filet Mignon*

Chargrilled center cut and extremely tender 8 oz. USDA aged filet topped with red wine butter.

New York Strip*

Our hearty 12 oz. is grilled and topped with red wine garlic butter.

Top Sirloin*

A 7 oz. aged Certified Angus Beef® sirloin grilled and basted with red wine butter and served with choice of potato and today's vegetables.

Prime Rib*

Certified Angus® prime cut of beef, slow roasted until tender and seasoned to perfection. Served with horseradish sauce and au jus. Available Thursday Saturday after 4pm and all day Sunday, limited availability. 12 oz. (cal 1500), 16 oz. (cal 1820).

Hickory Smoked Baby Back BBQ Ribs

Slow cooked in a sweet and smoky BBQ sauce. Served with French fries. 1/2 Rack (cal 970), Full Rack (cal 1480)

Surf & Turf *

4 oz. filet mignon paired with a cold water lobster tail. Served with parmesan garlic sauce, drawn butter, choice of potato and seasonal vegetables.

Large Sides

Seasonal vegetables (cal 40), rice pilaf (cal 310, broccoli (cal 40), fries (cal 270), red bliss mashed potatoes (cal 320), California Mashers (cal 200), baked potato (cal 370), loaded potato (cal 620), bread basket (cal 690), beans with pico rice & jack cheese (cal 410), grilled asparagus (cal 60), house tortilla chips with homemade salsa (cal 160), sweet potato fries topped with cinnamon sugar (cal 370).

Half French Dip

Half French Dip

Fish Taco (1)

Half Southwest Chicken Wrap^

Half Vegetarian Club Sandwich

Pot Roast Slider

With red wine mushroom sauce and onion straws

Mini Burger

With cheddar and ranch-style greens

Wild Mushroom and Arugula Flatbread

With white truffle vinaigrette

BBQ Chicken Flatbread

With red onions and cilantro

Margherita Flatbread

With marinara sauce, basil, tomatoes, fresh mozzarella and romano cheese

White Bean and Artichoke Hummus

Grilled pita and marinated olives

Mini Spinach Dip

and tortilla chips

Quiche and Soup or Salad Combo

Freshly made daily selections served with your choice of soup, house salad or side Caesar salad.

House Salad

Choice of dressings: ranch, French, creamy bleu cheese, thousand island, low cal ranch, mango or Caesar.

Side Caesar

Chopped romaine, crispy garlic butter croutons and aged Romano cheese.

Endless Soup and Salad Combo

dine in only) Your choice of soup served with side house or Caesar salad and breadsticks

Down Home Pot Roast

Slow cooked, with red bliss mashed potatoes, home- style vegetables and a rich red wine mushroom sauce. Topped with onion straws

Chicken Tender Platter

Choose one of the following. Served with French fries. TRADITIONAL Served with honey mustard. (cal 1520) BUFFALOSTYLE Tossed in a tangy Buffalo sauce and served with bleu cheese dressing. (cal 1620) THAI CHILE STYLE Spicy-sweet glaze of Serrano chilies, honey, ginger and soy sauce. (cal 1510)

Chipotle-Smoked Chicken Enchiladas

Filled with tomato- marinated chicken, onions, garlic and queso fresco with chipotle-smoked mozzarella sauce. Served with pico rice, black beans and sweet chipotle slaw

Chicken Parmesan

Chicken breast rolled in Italian breadcrumbs and cooked in our homemade marinara sauce, served over pasta. Topped with fontina, provolone and Parmesan cheese

Grilled Rosemary Chicken

A boneless breast grilled with fresh, fragrant rosemary served on red bliss mashed potatoes with fresh seasonal vegetables. DOUBLE BREAST (cal 980) LOW-CARB OPTION: Substitute California Mashers for red bliss mashed potatoes. (cal 580)

Straight Up*

Cheese Burger*

Vegetarian Burger

Turkey Burger

Mushroom Swiss Burger*

Smoked Bacon Cheese Burger*

Black & Bleu Burger*

Classic Chicken Caesar

Grilled chicken breast over fresh chopped romaine, garlic butter croutons and aged Romano cheese

Heartland Chicken Salad^

Hand- breaded chicken tenderloins, fresh greens, smoked bacon, jalapeño jack cheese, tortilla straws, toasted spicy pecans, peppers, red onions, tomatoes and garlic ranch dressing. Also available with grilled chicken

Buffalo Bleu Salad^

Hand-breaded chicken tenderloins tossed in Buffalo wing sauce, smoked bacon, tomatoes, red onions, peppers, toasted spicy pecans, garlic ranch dressing and topped with pepper jack, crumbled bleu cheese and tortilla straws

Spinach Salad^

Thin-shaved grilled chicken, goat cheese, toasted hazelnuts, kiwi, blueberries, strawberries and poppyseed dressing

BBQ Salmon Salad^

Atlantic salmon fillet basted in BBQ sauce over chilled greens, mandarin oranges, spiced pecans, corn tortilla straws, jicama, red onions, peppers and sweet citrus vinaigrette

Char-Crusted Ahi Tuna Salad^*

Napa cabbage, cilantro, bananas and cashews tossed in our homemade banana-ginger vinaigrette. Topped with crispy wonton strips and drizzled with a sweet soy sauce

Chicken Asian Chop Chop^

Sautéed sesame chicken with jicama, Napa salad, snow peas, peanuts and bell peppers all tossed in Napa dressing. We use peanut oil in this dressing.

Ranchouse Steak Salad

A tender filet mignon steak skewer served over fresh greens, white cheddar, tomatoes, garlic ranch dressing and onion straws.

White Bean & Artichoke Hummus^

with grilled pita, kalamata olives & basil oil

Houlihan's Famous 'Shrooms

panko crusted and garlic-herb cream cheese stuffed mushrooms with creamy horseradish sauce (horseradish contains anchovies)

Edamame*

with shaoxing sauce for dipping

Parmesan Frites

with a trio of sauces

Veggie Mini Burger

black bean & roasted vegetable patty topped with aged cheddar and ranch-style greens

Wild Mushroom & Arugula Flatbread

crimini, shiitake & oyster mushrooms, roasted garlic white sauce, blend of cheeses & truffle vinaigrette

Margherita Flatbread

roma tomatoes, basil, fresh mozzarella, marinara

Soft Bavarian Pretzel Sticks

smoked swiss beer-cheese dip, housemade stone ground mustard

Roasted Tomato Bisque

served with grilled cheese fritters

Tuscan White Bean Salad

goat cheese, tomatoes, balsamic & tuscan toast

Organic Power Greens Salad^

toasted almonds, blueberries, blackberries, strawberries, goat cheese, poppyseed dressing in organic baby kale-spinach-chard blend (request this item without chicken)

Veggie Burger

black bean and roasted vegetable patty topped with aged cheddar and ranch-style greens

French Fries

Tortilla Chips & Housemade Salsa

Honest Gold Mashed Potatoes

Grilled Asparagus*

Brown Rice with Pineapple

French Green Beans

Edamame

steamed to order with kosher salt, toasted sesame seeds & shaoxing wine sauce (request this item without the shaoxing sauce)

House Salad

bacon, corn, croutons, choice of bleu cheese or cheddar & ranch or balsamic vinaigrette (request this item without croutons. select balsamic vinaigrette as your dressing)

Caesar Salad

chopped romaine, garlic herb croutons, romano cheese (request this item without garlic croutons)

Parmesan Frites

with chipotle mayo, ancho honey & garlic parmesan dipping sauces

Chicken Tortilla Soup

with naturally lean chicken & anaheim chiles

Roasted Tomato Bisque

with grilled cheese fritters (request this item without the grilled cheese fritters)

Seared Georges Bank Scallops

Premium Steaks

12 Oz. Kansas City Strip

9 Oz. Usda Top Sirloin

4 Oz. Petite Center-Cut Filet Mignon

6 Oz. Center-Cut Filet Mignon

BBQ Baby Back Ribs

with choice of vegetable and french fries

Grilled Atlantic Salmon

(5oz.) basted with lemon-dill butter and served with honest gold mashers and choice of vegetable

Organic Power Greens Salad with Grilled Chicken^

toasted almonds, blueberries, blackberries, strawberries, goat cheese, poppyseed dressing in organic baby kale-spinach- chard blend

Creekstone Farms Black Angus Burger*

(8 oz.) fresh, black angus beef hand-pattied in house to our premium burger with organic lettuce, tomato, red onion on a buttered, toasted bun with choice of side (request this item without the bun)

Brentwood Chicken Sandwich

applewood smoked bacon, gouda cheese, dijon mayo, baby greens, tomato & red onion on a buttered, toasted bun with choice of side (request this item without the bun)

Crème Brûlée

rich vanilla bean custard, caramelized sugar top

Honest Gold Mashed Potatoes

Tortilla Chips & Housemade Salsa

Green Beans or Grilled Asparagus

request with olive oil and salt & pepper only

Baked Potato

French Fries

Brown Rice with Pineapple

Fresh Fruit

Angry Orchard

Canyon Road White Zinfandel Blush

Glass: cal 160, Bottle: cal 570

Canyon Road Moscato

Glass: cal 170, Bottle: cal 620

Beringer White Zinfandel Blush

Glass: cal 150, Bottle: cal 540

Chateau Ste. Michelle Riesling

Glass: cal 150, Bottle: cal 620

Sea Glass Riesling

Glass: cal 180, Bottle: cal 660

Apothic White Blend

Glass: cal 190, Bottle: cal 690

Canyon Road Sauvignon Blanc

Glass: cal 170, Bottle: cal 620

Canyon Road Pinot Grigio

Glass: cal 130, Bottle: cal 470

J. Lohr Flume Crossing Sauvignon Blanc

Glass: cal 170, Bottle: cal 620

Ruffino Pinot Grigio

Glass: cal 140, Bottle: cal 510

Maso Canali Pinot Grigio

Glass: cal 130, Bottle: cal 470

Canyon Road Chardonnay

Glass: cal 160, Bottle: cal 580

Cupcake Chardonnay

Glass: cal 140, Bottle: cal 510

J. Lohr Riverstone Chardonnay

Glass: cal 160, Bottle: cal 580

Kendall-Jackson Chardonnay

Glass: cal 170, Bottle: cal 620

Canyon Road Merlot

Glass: cal 170, Bottle: cal 620

Canyon Road Pinot Noir

Glass: cal 170, Bottle: cal 620

Treleaven Mystere Red Blend

Glass: cal 180, Bottle: cal 660

Cavit Pinot Noir

Glass: cal 170, Bottle: cal 620

Blackstone Merlot

Glass: cal 170, Bottle: cal 620

Apothic Red Blend

Glass: cal 180, Bottle: cal 660

Cupcake Pinot Noir

Glass: cal 170, Bottle: cal 620

J. Lohr Los Osos Merlot

Glass: cal 170, Bottle: cal 620

Yellow Tail Shiraz

Glass: cal 140, Bottle: cal 510

Don Miguel Gascon Malbec

Glass: cal 140, Bottle: cal 510

DaVinci Chianti

Glass: cal 190, Bottle: cal 690

Canyon Road Cabernet Sauvignon

Glass: cal 170, Bottle: cal 620

Louis M. Martini Cabernet Sauvignon

Glass: cal 200, Bottle: cal 720

Cupcake Cabernet Sauvignon

Glass: cal 170, Bottle: cal 620

J. Lohr Seven Oaks Cabernet Sauvignon

Glass: cal 200, Bottle: cal 720

Fonseca Bin 27

Bud

Bud Light

Coors Light

Miller Lite

Yuengling

Angry Orchard Cider

New Castle Brown Ale

Dos Equis

Brooklyn IPA

Blue Moon

Guinness

Goose Island IPA

Long Trail

Long Trail IPA

Sam Rebel IPA

Stella Artois

Sam Adams

Sam Adams Seasonal

Shock Top Seasonal

Budweiser

Bud Light

Bud Light Lime

Bud Light Platinum

Coors

Coors Light

Michelob Ultra

Miller 64

Miller Lite

Rolling Rock

Yuengling Light

O'Douls (non-alcoholic)

Amstel Light

Corona

Corona Light

Dos Equis

Heineken

Heineken Light

Killian's Irish Red

Landshark

Leinenkugel

Miller Fortune

New Castle Brown Ale

Red's Apple Ale

Anderson Valley Hop Ottin IPA

Rich & citrusy 7.0% ABV

Anderson Valley Seasonal

Please ask your server for our current selection

Blue Point Hoptical Illusion

American style IPA with citrus-burst. 6.8% ABV

Coney Island IPL

Light, moderately hoppy, big citrus flavor 5.5% ABV

North CoastPranQster Golden Ale

Belgian style. Crisp & clean. 7.6% ABV

Sam Smith IPA

English style, amber in color, hoppy with a great balance, 5% ABV

Sam Smith Nut Brown Ale

Roasted Malt with a hint of nut 5% ABV

Sam Smith Oatmeal Stout

Silky with a bittersweet finish. Gold Medal winner! 5% ABV

Southhampton Double White Ale

classic Belgian-style white ale spiced with orange & coriander. 6.8% ABV

Cosmic Peach

Van Gogh Oranje, peach schnapps, cranberry juice and lime juice

Pama

Van Gogh Citroen, Pama Pomegranate Liqueur, splash of cranberry juice and Houlihan's sour mix

Adam and Eve

Titos Vodka and apple schnapps with a splash of lemonade. Served with a sugar and cinnamon flavored rim

Chocolate

Van Gogh vanilla, Lt. Créme de Cacao, Godiva Liqueur and a splash of Baileys in a chocolate swirled glass

Lemon Drop

Van Gogh Citroen, fresh squeezed lemon juice and simple syrup. Served with a sugared rim

Acai

Van Gogh Acai Blueberry vodka and raspberry schnapps, Houlihan's sweet and sour mix and a splash of Sprite

Cherry Lemonade

Devotion Cherry vodka, triple sec, lemonade, a splash of grenadine and Houlihan's sweet and sour mix

Mango Tini

Devotion vodka, triple sec, Monin Mango Syrup, white cranberry juice and lime juice

Appletini

Van Gogh Citroen and apple schnapps

Watermelon

Ketel One Vodka, watermelon Schnapps, cranberry juice and simple syrup

Blood Orange

Devotion Blood Orange Vodka, cranberry juice and lime juice

Pineapple Portrait

Van Gogh Pineapple Vodka, triple sec, grenadine, pineapple liqueur and a splash of pineapple juice

Espresso

Van Gogh Expresso Vodka, Baileys and Cream

Candy Apple

Berentzen Apfelkorn(apple schnapps), Devotion vodka, butterscotch schnapps and cranberry juice

Tennessee Apple

Fireball Whiskey, Berentzen Apfelkorn, Cranberry juice

Cinnamon Toast Tini

Bacardi Oakheart, Angry Orchard Apple Cider

Cafe Mocha

XO Cafe Coffee Liqueur, XO Cocoa Dark, cream

Blue And Silver

Jose Cuervo Silver and blue curacao

Grand Gold

Jose Cuervo Gold and Patrón Citrónge

Top Shelf

Patrón Reposado and Patrón Citrónge

California Pama Rita

Jose Cuervo Gold and pomegranate liqueur

Pure Agave

Milagro Tequila and agave nectar

Strawberry

Jose Cuervo Silver

Mango Rita

Patron Anejo

Grand Marnier

Grand Marnier, Jose Cuervo Silver

Corona Rita

Our classic margarita with Jose Cuervo Silver. Served with a 7 oz. Corona

Spiked Watermelon

Tullamore Dew Irish Whiskey, Pucker watermelon vodka, watermelon pucker, melon liqueur, cranberry juice and sweet and sour mix

Bahama Mama

Malibu Rum, Myers's Rum, banana liqueur, grenadine, orange juice and pineapple juice

Absolut Peppar 22-Spice Bloody Mary

Absolut Peppar, Major Peters' Bloody Mary Mix, horseradish and a unique 22-spice rim

Cactus Bowl

Bacardi Oakheart Rum, amaretto, triple sec, grenadine, pine- apple juice and Bacardi 151 Rum floated on top. (22 oz. made for 2)

Moscow Mule

Vodka, ginger beer, lime juice & simple syrup. Flavor your favorite mule with one of our Van Gogh flavors!

Cranberry Jack

Jack Daniels Whiskey, Chambord, cranberry juice, sour mix & Sprite

Blueberry Crush

Van Gogh Acai Blueberry Vodka, banana Schnapps, watermelon Schnapps, cranberry Juice and Houlihan's fresh squeezed lemonade

Pear Mojito

Berentzen Pear, fresh lime juice, simple syrup, mint leaves and a splash of soda. Also available in raspberry and strawberry flavors

Tennessee Tea Cooler

Jack Daniels Honey, lemonade and ice tea

Orange Crush

Grey Goose Vodka, triple sec and orange juice topped with Sprite

So Co Hurricane

Southern Comfort, sour mix, orange juice, pineapple juice, grenadine

Ultimate Long Island

Ultimat Vodka, Bacardi, Cuervo, Beefeater, triple sec, Coke

Tennessee

Jack Daniels, triple Sec, sour mix, Coke

Long Beach

Vodka, Rum, Tequila, Gin, Triple sec, cranberry , Sprite

Texas

Vodka, Rum, Tequila, Gin, Whiskey, triple sec, sour mix, Coke

Peach

Vodka, Rum, Gin, triple sec, peach schnapps, sour mix, and Coke

Raspberry

Vodka, Rum, Gin, triple sec, Razzmatazz, coke, sour mix

Ultimate

Ultimat Vodka, Patrón Citrónge, lemonade

Strawberry

Cruzan Rum, cranberry juice, Sprite, lemonade

Electric

Van Gogh Orange, Blue Curacao, lemonade

Cherry

Devotion Cherry Vodka, cranberry juice, lemonade

Hawaiian

Van Gogh Citroen, Malibu, pineapple juice, lemonade

Raspberry

Bacardi Black Razz, cranberry juice, Sprite, lemonade

Acai-Crazy Daze

Van Gogh Acai Blueberry Vodka, Pama Pomegranate Liqueur and Houlihan's fresh squeezed lemonade

Black and Blue Lemonade

Devotion Black and Blue Vodka and fresh squeezed lemonade

Tiki Tea

Devotion Tiki Tea Vodka and lemonade

Blue Whale

Van Gogh Peach, peach schnapps, blue curacao, sour mix and Sprite. Served with a whale

Sangria

Houlihan's special recipe made with Cointreau premium orange liqueur. Available in red or white

Mai-Tai

Bacardi Rum, Myers' Rum, Malibu Rum, apricot brandy, pineapple, orange juice and grenadine

The Blue Hawaiian

Van Gogh Acai Blueberi Vodka, Malibu Rum, blue curacao and pineapple juice

Mudslide

Devotion Vodka, Kahula, Baileys and vanilla ice cream. Served with Hershey's chocolate syrup and whipped cream

Cherry Coke

Jim Beam "Red Stag" cherry Infused Bourbon and Coke®. Served on the rocks with a cherry

Bermuda Triangle

Bacardi Light Rum, Bacardi Dark Rum, grenadine, sweet and sour mix, orange juice and Bacardi 151

So Co Breeze

Southern Comfort, Devotion Vodka, peach schnapps, watermelon liqueur, pineapple juice and cranberry juice

Skinny Tini

Skinny Girl Vodka, triple sec and white cranberry juice

Skinny Margarita

Milagro Tequila and club soda

Skinny Mary

Skinny Girl Vodka, Major Peters Bloody Mary mix, lemon and horseradish

Skinny Cosmo

Skinny Girl Vodka, cranberry juice and Cointreau

Skinny French Martini

Skinny Girl Vodka, Raspberry Schnapps and pineapple juice

Skinny Mojito

Bacardi Silver, Agave nectar, club soda muddled with mint leaves

Skinny Lemonade

Skinny Girl Vodka, club soda and lemonade

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