Onion rings, chicken tenders, buffalo chicken dip

Garlic cheese toast, buffalo chicken dip

Wings, cheese stix, spinach dip, potato skins

Jumbo golden fried wings tossed in your favorite sauce! Flavors: atomic hot - sweet and spicy - macho raspberry - BBQ - plain and crispy

Warm soft parmesan toast served with marinara sauce.

Smothered with diced chicken, cheese, black beans, red onions, black olives and tomatoes, served with sour cream and salsa.

Fresh ahi tuna blackened to rare and served on a bed of spring mix with oriental dressing.

Hand breaded fresh mozzarella, golden fried and served with a hearty marinara sauce.

Piled high with cheese, bacon, green onions and served with our BBQ aioli.

Thick wedges of idaho potatoes, golden fried and topped with cheddar cheese, bacon and green onion, served with sour cream.

Large black tiger prawns served with our signature cocktail sauce.

Chicken tenders, lightly fried and tossed in your favorite sauce. Flavors: atomic hot - sweet and spicy - macho raspberry - BBQ - plain and crispy

A blend of chicken, cream cheese and our signature wing sauce, topped with shredded cheese and served bubbling golden brown with tortilla chips.

Fresh tomato relish and shredded mozzarella cheese served over toasted bruschetta bread.

Large tortilla filled with cheese, black olives, diced tomatoes and red onions, served with sour cream and salsa.

Cream cheese, artichoke hearts, parmesan cheese and spinach baked piping hot and served with crispy fried tortilla chips.

Golden brown breaded onion rings served with our signature sauce.

Large stuffed mushrooms, stuffed with sausage cream cheese filling.

Sweet‎ and spicy buffalo sauce, fried chicken, lettuce, tomato, onion and bleu cheese crumbles in a light ranch dressing.

Fried chicken breast tossed in our sweet and spicy buffalo sauce, served on a toasted brioche bun with lettuce, tomato, pickle slices and ranch.

Grilled or blackened chicken served on a toasted brioche bun with pepper jack cheese, lettuce, tomato, onion and chipotle mayo.

Choice of ciabatta bread with smoked turkey, bacon, avocado, lettuce, tomato and basil pesto mayo.

Shaved prime rib smothered with sauteed peppers, onions and mushrooms topped with swiss cheese.

Lettuce, tomato, onions, cucumber, avocado on a toasted ciabatta bun.

Grilled‎ chicken, BBQ, ranch, swiss cheese, tomato, corn, black beans, red onion and fresh cilantro.

Applewood smoked bacon piled high with lettuce, tomato, avocado and mayo on toasted sourdough roll.

Chicken breast topped with fresh avocado and thick sliced applewood bacon served on toasted sourdough with lettuce, tomato, onion and chipotle mayo.

Ribeye steak on a toasted hoagie bun with sauteed mushrooms and fried onions with a light horseradish sauce.

Grilled portabella mushroom basted with balsamic vinaigrette and topped with sauteed onions, swiss cheese, lettuce, tomato and basil pesto aioli.

Slow roasted prime rib presented open-faced over toasted sourdough and finished with sliced tomatoes and swiss cheese.

Grilled chicken, sliced green apples, crasins and candied walnuts with a light citrus pear vinaigrette.

Turkey, ham, eggs, bacon, bleu cheese crumbles, tomatoes, black olives, avocado, bleu cheese dressing.

Grilled steak, red onion, bleu cheese crumbles, tomatoes, avocado, penne pasta, creamy balsamic.

Friday and Saturday

Blackened or fried chicken, diced tomatoes, red onion, fried tortilla strips, sliced eggs and ranch.

Romaine, grilled chicken, creamy caesar, homemade croutons, parmesan cheese.

Blackened salmon, peppers, artichoke hearts, tomatoes, penne pasta, balsamic vinaigrette.

Double meat, a full pound, double cheddar, lettuce, tomato and onion.

Topped with swiss cheese, sauteed mushrooms, lettuce, tomato and onion.

Served on a grilled bun with lettuce, tomato and onion.

Seasoned with blackened spice and topped with bleu cheese cream sauce, bacon, lettuce and onion.

Grilled balsamic marinated portabella mushroom, swiss cheese, lettuce, tomato and fresh basil pesto aioli.

Basted with BBQ sauce and topped with fried onions, swiss cheese, lettuce and tomato.

Loaded with jalapenos, bacon, pepper jack cheese, lettuce, tomato, red onion and tabasco aioli.

Topped with cheddar cheese, thick sliced bacon, lettuce, tomato and onion.

Topped with our signature wing sauce, bleu cheese crumbles and fried onion with lettuce, tomato and ranch dressing.

Add‎ any of the following toppers to make a masterpiece:

Seasoned and slow cooked for 6 hours, charbroiled and basted with BBQ sauce.

Hand cut daily.

Prepared‎ just the way you want: charbroiled with garlic basil butter - grilled and basted with BBQ sauce - pan seared - blackened - teriyaki sauce

Pan seared and basted with garlic parsley butter.

Twelve black tiger prawn shrimp bamboo skewered, seasoned and grilled and basted with scampi butter.

1 full pound.

Six coconut shrimp served with orange marmalade

Slow roasted for 7 hours to assure tender, flavorful prime rib with our creamy horseradish. Served after 4pm until it's gone.

10 oz

Four bone portion of our fall-off-the-bone ribs and a half order wings.

Grilled in a hazelnut crust and presented over our homemade raspberry sauce.

Halibut or salmon, hand battered and fried golden brown.

Six jumbo shrimp, hand breaded and fried golden brown.

6 oz. Cold water lobster tail.

Add any of these premium items to your entree:

Linguine, shrimp, bell peppers, mushrooms, green onion, basil, alfredo sauce.

Spaghetti, shrimp, diced tomato, red onion, fresh garlic and basil olive oil.

Linguine,‎ chicken, asparagus, bacon, onion, light vermouth sauce.

Italian meatballs tossed in a hearty marinara and finished with shaved parmesan.

Teriyaki marinated chicken breast topped with a fresh pineapple salsa.

Penne pasta, chicken, broccoli, alfredo sauce, parmesan cheese.

Penne pasta, shrimp, chicken, collosimo sausage, peppers, mushrooms, artichoke hearts, cajun cream sauce, parmesan.

Blackened chicken, penne pasta, cajun cream sauce, shaved parmesan.

Lightly breaded chicken breasts, pan grilled and finished with a light lemon cream sauce.

Tender chicken breast rolled in a toasted almond crust and topped with hollandaise sauce.

California

Washington

California

California

Australia

California

Chile

California

Australia

California

California

California

California

Raspberry, watermelon, strawberry, original, peach, melon, pomegranate, banana

Herradura silver tequila, cointreau, s&s

7oz corona, 1800, triple sec

Frozen blend of citrus vodka, triple sec, lemon

Sweet tea vodka, fresh lemonade

Rum,‎ lime, soda, mint

Rum, malibu, pineapple, triple sec, mint

Rum, midori, lime, mint

Gin, vodka, triple sec, bloody mary

Rum, vodka, gin, blue curacao, sprite, s&s

Absolute vodka, OJ, blue curacao

Jack‎ daniels, triple sec, sprite, s&s

Vodka, raspberry sauce, grand marnier

Stoli raz, raspberry liqueur, pineapple and cranberry juice

Absolute vodka, blue curacao, lime

Absolute vodka, grape liqueur, blue curacao, 3 olives

Vanilla vodka, godiva chocolate liq, cream

Absolute vodka, cranberry, lime

Pineapple vodka, malibu, banana liqueur

Absolute vodka, apple pucker, s&s

Stoli citron, fresh lemon juice and sugared rim

Stoli citron, triple sec, pomegranate juice

Pineapple juice, coconut cream, raspberries

Lemonade, grenadine, triple sec, sprite

Strawberry or raspberry

Strawberry, raspberry, original

Cranberry, OJ, grenadine, honey, coke

Strawberry, apple, pineapple and lime juice, lemonade

Orange and cranberry juice

Raspberry, vanilla, peach

Rich vanilla ice cream

Raspberry puree and lemonade

Blended chocolate and cream