Hanabi Ramen - Arlington, VA

Enjoy flavor of Hanabi shoyu sauce in clear chicken soup. Served with pork chashu (2 pieces), naruto fish cake (2 pieces), 1/2 hard-boiled egg, menma and green onion.

In-house made vegetarian gyoza with combination of pinto, chickpea and great northern beans, cabbage, carrots, shiitake mushroom, tofu, garlic, ginger and green onion.

Fried rice made with white onion, green onion, carrots, egg and pork chashu with house special spices, topped with ginger.

Traditional Japanese Bento Box with Fried Shrimp (2), Deep Fried Salmon (1), Fried Calamari (2), Creamy Crab Croquette (1), Pasta and Rice

Traditional Japanese Pork Yakisoba with White Onion, Cabbage, Carrots, Bean Sprouts, Green Onion, Ginger with sprinkle of Bonito Fish flakes.

Ground Meat Cutlet served with Seasonal Vegetable, house-made Tonkatsu Sauce and Spicy Mayo Sauce and Rice.

Chashu pork (2 pieces), green onion, pickled ginger, kikurage, mushrooms, seasoned soft egg, sesame seeds.

Chashu pork (4 pieces), green onion, pickled ginger, kikurage mushroom, seasoned soft egg, sesame seeds.

Chashu pork (2 pieces), extra green onion, pickled ginger, kikurage mushroom, seasoned soft egg, sesame seeds.

Chashu pork (2 pieces), cabbage, bean sprout, menma, green onion, seasoned soft egg.

Spicy ground pork, cabbage, bean sprout, menma, green onion, seasoned soft egg in sesame paste based spicy miso pork broth.

Chashu pork (2 pieces), cabbage, bean sprout, menma, green onion, seasoned soft egg and 2 slices of unsalted butter.

Deep-fried karaage chicken (2 pieces), green onion, beans sprout, menma, seasoned soft egg, housemade hot spice. Made with chicken broth.

Pork and shrimp mixed wonton (3 pieces), green onion, beans sprout, menma, seasoned soft egg, fried onions.

tofu, cabbage, bean sprout, canned corn, spinach, menma, green onion, fried onion in homemade vegetable soup. Made with completely vegetable soup.

Chashu pork (2 pieces), green onion, menma, seasoned soft egg, nori, lime.

Chashu pork (4 pieces), green onion, menma, seasoned soft egg, nori, lime.

Udon served with tempura shrimp (2 pieces).

Udon served with sukiyaki style beef with caramelized white onion, green onion and tempura crams.

Udon served with vegetable kakiage tempura (2 pieces).

Panko breaded deep-fried pork with caramelized onion, green onion, and 1/2-cooked eggs in sweet soy sauce-based dashi and placed over steamed rice.

Panko breaded deep-fried chicken with caramelized onion, green onion, and half-cooked eggs in sweet soy sauce-based dashi and placed over steamed rice.

Panko breaded deep-fried shrimps (3) with caramelized onion, green onion, half-cooked eggs in sweet soy sauce-based dashi and placed over steamed rice.

Thin sliced sukiyaki style beef with caramelized onion cooked in house-made donburi soy sauce over steamed rice.

Barbecued sea eel with caramelized onions, green onion, half-cooked eggs in a sweet unagi sauce, and placed over steamed rice.

Chicken karaage, egg tartar and chopped green onion with house made karaage donburi sauce over steamed rice.

Please note: The pics showing Basic Curry Plate with optional Pork Cutlet topping.

Homemade with pork, cabbage, Chinese chives, garlic, ginger and house special spices.

Deep-fried tofu with housemade dashi sauce and green onion.

Lightly salted boiled soybeans.

Lightly boiled soybeans marinated with house special edamame hot spices.

Seaweed salad topped with fried wonton skin.

Deep-fried shishito (sweet pepper) in dashi sauce topped with dried bonito flakes.

Deep fried chicken marinated in special house sauce.

Authentic Japanese miso soup with tofu and seaweed.

Fried chicken wings in special garlic soy sauce covered with black pepper.

2 pieces. Deep-fried Japanese potato-based croquette.

Cakes containing chopped octopus.

White miso-glazed salmon. (Great with beer and sake).

Fish-shaped cake filled with sweet red bean paste comes with red bean ice cream.

Sweet red beans paste sandwiched in pancake.

Matcha mixed cheesecake from Japan.

Japanese style Strawberry Cheesecake using Amaoh Strawberry from Fukuoka, Japan.

Imagawayaki is a sweet Japanese street snack with a pancake-like exterior and delicious sweet red bean paste filling. Served with a scope of Red Bean Ice Cream.

A Japanese colorless slightly lemon-lime flavored soda enclosed in codd-neck bottle.

A Japanese uncarbonated soft drink, made from high-quality non-fat milk. It has refreshing sweet and tangy taste with a hint of citrus and yogurt flavors.

A soft yet stimulating mild-flavored soda beverage.

Deep fried shrimp (2), vegetable croquette (1), calamari (1), Fish (1) with shredded cabbage. Served with homemade sauce, side pasta dish and a bowl of rice.

Pork Katsu (Breaded Pork Cutlet) Served With Shredded Cabbage, Steamed Broccoli And Carrots, A Bowl Of Steamed Rice, Served With House Made Tonkatsu Sauce.

Chicken Katsu (Breaded Chicken Cutlet) Served With Shredded Cabbage, Steamed Broccoli And Carrots, A Bowl Of Steamed Rice, Served With House Made Tonkatsu Sauce.

Chicken Karaage (Hanabi Style Fried CHicken) Served With Shredded Cabbage, Steamed Broccoli And Carrots, A Bowl Of Steamed Rice, Served With House Made Tonkatsu Sauce.

Mackerel simmered in a Miso-based sauce. Served with Tofu, Shishito Pepper, Seasonal Green, Miso Soup and Rice

Grilled Salmon covered with house-made Teriyaki sauce. Served with Tofu, Seasonal Vegetable and Rice

Ground Meat Cutlet served with Seasonal Vegetable, house-made Tonkatsu Sauce and Spicy Mayo Sauce and Rice