Served with bamboo shoots.
Served with string beans and curry sauce.
Served with spicy curry sauce.
Grilled chicken. Served with papaya salad.
Shrimp, scallop, squid, chicken, silver noodles, ginger, and vegetables.
Shrimp, scallop, squid, and vegetables. Served with Thai spicy sauce.
Crispy duck with ginger, onions, mushroom, and scallions.
Shrimp, scallop, squid, mussels with basil, and lemongrass.
Spicy country curry with Thai eggplant, green beans, and green peppercorns.
Crispy chicken with sweet and tangy tamarind sauce.
Served with ginger, onions, and mushrooms.
Bamboo shoots and mushroom.
Served with basil leaves and peppers.
Shrimp, scallop, and vegetables in brown sauce.
Bamboo shoots and mushrooms.
Served with scallions and peppers.
Served with basil leaves and peppers.
Korean style grilled beef with kimchi.
Bamboo shoots and mushrooms.
Rice noodles with shrimp, bean sprouts, egg, peanuts, and scallions.
Rice noodles with chicken, onions, bell peppers, basil, egg, and hot peppers.
Shrimp, chicken, and pork fried rice.
Chicken with wide rice noodles with broccoli and egg.
Egg noodles with shrimp, chicken, pork, and vegetables.
Wide rice noodles with shrimp, scallop, squid, roast pork, and vegetable.
Egg noodles with shrimp, scallop, squid, chicken, and vegetables. Served with Thai spicy sauce.
Fried rice with shrimp, chicken, pork, peanuts, and pineapple chunks.
Rice noodles with shrimp, bean sprouts, egg, peanuts, and scallions.
Rice noodles with chicken, onions, bell peppers, basil, egg, and hot peppers.
Crispy pork with sweet and tangy tamarind sauce.
Bamboo shoots and mushroom.
Shrimp, mushroom, lemongrass, lime juice, and hot peppers.
Shrimp, scallop, squid, mushroom, lemongrass, lime juice, and hot peppers.
Chicken, mushroom, lemongrass, lime juice, and hot peppers.
Chicken, coconut milk, mushroom, lemongrass, lime juice, and hot peppers.
Thai tender beef soup. Slow simmered beef with vegetables.
Tofu with fresh vegetables in clear broth.
Shrimp, scallop, squid, mussels, mushroom, onions, lime juice, and hot peppers.
Crispy vegetarian spring rolls.
Grilled chicken, served with peanut sauce.
Served with peanut sauce.
Crispy wings stuffed with shrimp, crab meat, pork, and vegetables.
Thai shrimp cake.
Silver noodle salad with shrimp, pork, onions, lime juice, and hot peppers.
Squid salad with onions, lime juice, and hot peppers.
Dumplings with shrimp, pork, silver noodles, and vegetables.
Chicken salad with onions, lime juice, and hot peppers.
Grilled slices of beef salad with onions, lime juice, and hot peppers.
Tiger’s tears. Grilled slices of beef, served with Thai hot sauce.
Crispy fish salad with onions, lemongrass, lime juice, and hot peppers.
Roast duck salad with onions, lime juice, and hot peppers.
Papaya salad with tomato, green beans, peanuts, lime juice, and hot peppers.
Served with Thai hot sauce.
Fresh mussels with bean sauce, basil leaves, and hot peppers.
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 03:00PM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: 03:00PM - 09:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 03:00PM - 09:00PM
Wednesday: 03:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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