Pastry filled with potatoes, coriander and green peas
Crispy cauliflower, in a hot and sweet sauce
Golden fried onion and spinach fritters
Thin pastry, chick peas, yogurt, dates and tamarind chutney tangy
Crispy baby spinach, tomatoes, onion, yogurt, dates and tamarind chutney addicting
Mango and mini chutneys paneer cutlets
Garlic, honey, lemon and spices
Deep fried fish
Crispy chicken, curry leaves and whole chilly in spicy sauce
Samosa, onion, spinach bhajia, chicken bezule and fish
Yellow lentils, black peppercorn, garlic and ginger
Black peppercorn and cilantro
Potatoes, vinegar, ginger, garlic, red chilies and very hot goan portuguese
Creamy cashew nut based sauce. Mughlai specialty
Spinach, garlic, ginger and tomato
Diced green peppers, onions, tomatoes, garam masala
Curry leaves, black pepper, mustard a tasty and aromatic treat
Bone in
Charbroiled chicken in tomato and onion based curry
Charbroiled chicken simmered in a creamy tomato based gravy
Lamb in rajasthani traditional sauce and garlic tomato chutney (hot)
Saffron fish, coconut sauce, curry leaves, mustard seeds and whole chilly
Charbroiled lamb chops in masala sauce
Tomato and onion based curry with curry leaves, mustard seeds and fresh coconut
Bone In baby goat meat in rajasthani traditional sauce and garlic tomato chutney (hot)
Spinach, tomato, ginger and garlic
Tandoori panner tikka simmered in a creamy tomato based gray
Onions, cashew nuts sauce, cream and nutmeg
Paneer simmered in a creamy tomato based sauce
Green peas, fenugreek leaves, paneer and korma sauce
Roasted eggplant, sweet green peas, chopped tomatoes and onions, cilantro and masala spices
Royal mughlai favorite vegetable dumpling with creamy cashew onion nut sauce
Simmered black lentils kidney beans and gram masala ghee. Bukhara style
Okra, dry mango powder, tomato, onions and ginger. Vegan
Chickpeas curry. Vegan
Cauliflower, potatoes, masala spices, ginger juliennes and fresh tomatoes. Vegan
Yellow lentils and fresh cumin with ghee tarka (fry)
Mixed vegetable in creamy cashew nut sauce
Bone-in chicken punjabi's snack
BBQ boneless cubes of chicken breast
Marinated with roasted garlic paste with spices
Yogurt, cheese, cashews and white pepper
Served with grilled veggies
Ground lamb skewers
Charbroiled lamb chops in ginger
Ajwain, ginger and garlic
Ajwain, ginger and garlic
Tandoori white flower bread plain
Herb naan with smoked gouda
Tandoori white flower bread plain with garlic
Whole wheat bread
Stuffed with onion or paneer
Multi layered bread smothered with ghee
Multi layered bread smothered with ghee
Green chilies and cilantro
Sweet and sour chutney.
Cucumber, yogurt and roasted cumin
Black pepper lentil crackers
Diced red onions, cucumber, tomatoes tossed in lemon juice and cracked pepper
Home-made cheese patties in creamy pistachio sauce
Home made rice pudding
Milk dumpling in sugar and honey syrup
Home-made mango and yogurt smoothie
Hours of Service:
Friday: 11:30am - 2:30pm
Friday: 5:00pm - 10:00pm
Monday: 11:30am - 2:30pm
Monday: 5:00pm - 10:00pm
Sunday: 12:00pm - 3:00pm
Sunday: 5:00pm - 10:00pm
Tuesday: 11:30am - 2:30pm
Tuesday: 5:00pm - 10:00pm
Saturday: 12:00pm - 3:00pm
Saturday: 5:00pm - 10:00pm
Thursday: 11:30am - 2:30pm
Thursday: 5:00pm - 10:00pm
Wednesday: 11:30am - 2:30pm
Wednesday: 5:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.