10 pieces. Fried sweet dough.
8 pieces. Filled dough. Steamed or fried.
1 piece. Crispy dough filled with minced vegetables.
1 piece. Crispy dough filled with shrimp, minced vegetables.
8 pieces. Fried cheese wonton.
10 pieces. Chinese dumpling that comes with filling.
A cut of meat from the bottom section of the ribs.
4 pieces. Beef marinated or glazed in a soy-based sauce.
2 pieces. Spring roll. Crispy dough filled with minced vegetables.
2 pieces. Lumpia.
A cut of meat from the bottom section of the ribs.
Cut potatoes fried and salted to perfection.
Fried 0r steamed
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup made with savory broth with chicken, noodles, and vegetables.
Soup made with savory broth with chicken, rice, and vegetables.
Soup that is made from beaten eggs and broth.
Savory liquid dish made with a variety of vegetables.
Stir fried noodle dish with vegetables.
Stir fried noodle dish with vegetables with mild sweet meat that has been roasted.
Stir fried noodle dish with poultry.
Stir fried noodle dish with beef.
Stir fried noodle dish with shellfish.
Stir fried noodle dish.
Stir-fried noodle dish with vegetables.
Stir-fried noodle dish with poultry.
Stir-fried noodle dish with mild sweet meat that has been roasted.
Stir-fried noodle dish with shellfish.
Stir-fried noodle dish with beef.
Stir fried rice vermicelli noodle dish. Hot and spicy.
Stir-fried noodle dish.
Plain stir-fried rice.
Stir-fried rice with vegetables.
Stir-fried rice with mild sweet meat that has been roasted.
Stir-fried rice with poultry.
Stir fried rice with beef.
Stir fried rice with shrimp.
Stir fried rice with sausage.
Stir fried rice served with gravy.
Vegetable with egg noodle dish.
Chicken with egg noodle dish.
Roast pork with egg noodle dish.
Beef with egg noodle dish.
Shellfish with egg noodle dish.
Omelette with poultry.
Omelette with mild sweet meat that has been roasted.
Omelette with beef.
Omelette with vegetables.
Omelette with shellfish.
Omelette.
Mild sweet meat that has been roasted with vegetables.
Mild sweet meat that has been roasted with mushroom.
Mild sweet meat that has been roasted with snow peas.
Mild sweet meat that has been roasted with broccoli.
Mild sweet meat that has been roasted with garlic sauce. Hot and spicy.
Mild sweet meat that has been roasted, marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Stir fried steak with vegetables and a savory sauce.
Hot and spicy.
Hot and spicy.
Beef with brown sauce and vegetables. Hot and spicy.
Marinated and stir fried beef. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Poultry with mixed vegetables.
Stir fried chicken and vegetables.
Poultry with cashew nuts.
Poultry with broccoli.
Poultry with mushroom.
Poultry with snow peas.
Spicy, sweet, and salty sauce made from fermented black beans.
Spicy stir-fry. Hot and spicy.
Savory creamy soup that has been seasoned with curry. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Curry seasoned dish. Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
Chicken cooked with or incorporating both sugar and a sour substance.
Cooked with or incorporating both sugar and a sour substance.
Shrimp, chicken, pork cooked with or incorporating both sugar and a sour substance.
Vegetable stir fry. Hot and spicy.
Cooked in a pungent savory sauce. Hot and spicy.
Tofu.
Stir-fried dish with poultry.
Stir-fried dish with beef.
Stir-fried dish with shellfish.
Stir-fried dish with vegetable.
4 pieces. Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
Cooked wings of a chicken coated in sauce or seasoning.
10 pieces. Cooked and seasoned mollusk.
5 pieces.
5 pieces. Marinated or glazed in a soy based sauce.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Crab meat, beef, Chicken pork, shrimp with mixed vegetable in brown sauce.
Scallop, shrimp, broccoli snow peas carrot, asparagus straw mushroom, green red pepper in garlic sauce. Hot and spicy.
Scallop, shrimp, broccoli snow peas carrot, asparagus straw mushroom, green red pepper in garlic sauce. Hot and spicy.
Chicken, beef, shrimp, roast pork, Chinese vegetable, broccoli, draw mushroom carrot, brown sauce.
Dark chicken meat specially prepared and blended with mouth watering brown sauce, gamished with broccoli. Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Shrimp, beef, Chinese vegetable, broccoli snow peas, asparagus, carrot in Hunan sauce. Hot and spicy.
Chunks of chicken marinated with garilc, wine brown beans and hot peppers, surrounded by broccoli flowers and showered with sesame seeds.
Chicken, roast pork, beef, broccoli, Chinese vegetable with brown sauce.
Scallop, jumbo shrimp, crab meat, mixed vegetable, white sauce.
General Tso's chicken and into shrimp with mixed vegetables. Hot and spicy.
Hot and spicy.
Chicken, roast pork, beef, broccoli snow peas green pepper, carrots with garhe sauce. Hot and spicy.
Jumbo shrimp marinate with broccoli, mushrooms, bamboo shoots in special rg white sauce.
Chunks of flank steak marinated with garilc wine, brown beans and hot peppers, surrounded by broccoli flowers and showered with sesame seeds.
Marinated in a bourbon sauce.
General Tso's shrimp. Hot and spicy.
Stir fried noodle dish with poultry.
Stir fried noodle dish with shellfish.
Omelette with mild sweet meat that has been roasted.
Omelette with shellfish.
Omelette with beef.
Omelette with poultry.
Mild sweet meat that has been roasted with mixed vegetables.
Shellfish with mixed vegetables.
Poultry with mixed vegetables.
Egg noodle dish with mild sweet meat that has been roasted.
Egg noodle dish with poultry.
Egg noodle dish with beef.
Egg noodle dish with shellfish.
A cut of meat taken from the shoulder and from the bottom section of the ribs.
Pork in sweetened sauce with vinegar base.
Poultry in sweetened sauce with vinegar base.
A cut of meat from the bottom section of the ribs that has been broiled, roasted, or grilled.
Poultry with broccoli.
Shellfish with broccoli.
Stir fried chicken and vegetable dish.
Poultry with cashew nuts.
Poultry with garlic sauce. Hot and spicy.
Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Deep fried with sweet and spicy sauce. Hot and spicy.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Hot and spicy.
Spicy stir-fry. Hot and spicy.
Beef with brown sauce and vegetables. Hot and spicy.
Marinated in a bourbon sauce.
Cooked using moist heat.
Poultry cooked using moist heat.
Cooked using moist heat.
Poultry with broccoli.
Deep fried with sweet and spicy sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds. Hot and spicy.
Stir-fried rice with mild sweet meat that has been roasted.
Stir-fried rice with poultry.
Stir-fried rice with shellfish.
Stir-fried rice with shellfish.
Egg noodle dish with mild sweet meat that has been roasted.
Egg noodle dish with poultry.
Egg noodle dish with shellfish.
Egg noodle dish with beef.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked on a hibachi grill.
Cooked using moist heat.
5 pieces.
Cooked in oil.
Comes with a choice of flavor.
Comes with a choice of flavor.
Hours of Service:
Friday: 11:00am - 10:30pm
Monday: 11:00am - 10:00pm
Sunday: 12:00am - 9:30pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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