Pastry filled with potatoes and peas. Gluten free.
Breaded patties of tuna fish seasoned with spices.
Stir fried chicken pieces with spices and grated coconut.
Lentil wafers.
Delicious chicken consomme flavored with herbs and spices.
Curry flavored yellow lentil soup.
Requires 15 to 20 minutes. Half spring chicken marinated in yogurt and spices skewered in clay oven.
Requires 15 to 20 minutes. Boneless chicken subtly flavored with herbs and spices cooked in tandoor.
Requires 15 to 20 minutes. Shrimp marinated in yogurt, garlic, ginger and lemon juice, grilled to perfection.
Allergens nuts and coconut. Basmati rice simmered with aromatic spices and cooked with vegetable.
Allergens nuts and coconut. Basmati rice simmered with aromatic spices and cooked with chicken.
Allergens nuts and coconut. Basmati rice simmered with aromatic spices and cooked with shrimp.
Allergens nuts and coconut. Basmati rice simmered with aromatic spices and cooked with lamb.
Bone-in. Allergens nuts and coconut. Basmati rice simmered with aromatic spices and cooked with goat bone-in.
Boneless chicken cooked in tangy hot sauce with potatoes. Spicy.
Allergens nuts and coconut. Charcoal-broiled chicken cubes in a mildly spiced sauce.
Allergens nuts and coconut. Tandoori chicken cooked with fenugreek, spices, butter and tomato.
Delicately spiced boneless chicken in a creamy almond sauce.
Chicken cooked with creamed spinach.
Chicken chunks tossed with spices, soy sauce and chili sauce.
Boneless chicken with fresh tomatoes, onions, ginger, green pepper, blend of herbs and spices, and cooked in a wok on very high heat.
Lamb cooked with potato and onion in a spicy vinaigrette sauce. Spicy.
Allergens nuts and coconut. Cubes of lamb in a mildly spiced almond cream sauce.
Allergens nuts and coconut. Lamb cubes cooked in tomato sauce with blend of spices.
Combo of lamb and spinach cooked with fragrant herbs.
Lamb sauteed with onion, tomato and coconut flakes.
Bone-in goat sauteed with onion, tomato and blend of spices cooked in a mild sauce.
Allergens nuts and coconut. Salmon cubes cooked in an exquisite coastal spices with coconut milk.
Seasonal fish cooked with cambodge tamarind and curry leaves.
Shrimp sauteed with mild spices, onion, tomato and green pepper.
Prawn delicacy cooked with spices and green mango.
Fish marinated in spices and lemon juice, wrapped with banana leaves and baked.
Salmon marinated with Kerala's unique spice blend and shallow fried
Chickpeas cooked with potato and spices.
Black lentils, spices enriched butter
Okra cooked with spices and herbs.
Yellow lentils tempered with onion, tomato, ginger and garlic.
Eggplant baked in tandoor and cooked with onions, tomato and spices.
Spinach and homemade cheese cooked in mild spices.
Fresh vegetables cooked with spices, onion and tomato.
Chunks of cottage cheese and green pepper sauteed in a wok with onions, tomato, spices, ginger, garlic and coriander.
Soft delicious berry sized balls made of milk solids, flour and honey.
Home made cheese patty in sweetened milk.
Boiling milk and sugar with rice, broken wheat or millet.
Coco Cola, Diet Coke and Sprite.
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Hours of Service:
Friday: 10:00AM - 02:30PM, 04:00PM - 09:15PM
Monday: 10:00AM - 02:15PM, 04:00PM - 08:45PM
Sunday: 10:00AM - 02:15PM, 04:00PM - 08:45PM
Tuesday: 10:00AM - 02:15PM, 04:00PM - 08:45PM
Saturday: 10:00AM - 02:30PM, 04:00PM - 09:15PM
Thursday: 10:00AM - 02:15PM, 04:00PM - 08:45PM
Wednesday: 10:00AM - 02:15PM, 04:00PM - 08:45PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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