Chi Mac Seattle - Seattle, WA

Our traditional Korean style fried chicken. Comes with 2 breasts, 2 wings, 2 drumsticks and 4 thighs.

Our signature sauce. Korean-style with a gochujang-based sauce, topped with chopped green onion.

This is for another Dry rub wings. It's a great mixture of Parmesan cheese with onion powder. Another unique way to enjoy wings

Unlike traditional wet sauce, this is a dry rub, we're one of the first restaurants to create this menu in NW area. It is made from raw Sichuan peppers that are roasted. With a hint of spice, it is a unique and new way to enjoy wings.

Soy Garlic is one of our classic sauces created in our kitchen. It is a sweet garlicky wet sauce.

Traditional Thai style sweet and spicy sauce

You can now enjoy our wings without any sauces or rubs!

Our popcorn chicken is made with thigh meat and we brine it like all our chicken. What does that mean? More flavor!

100% real tender, all - white meat chicken, breaded lightly and fried fresh to perfection.

Deep fried boneless chicken served drizzled with our famous in-house Korean sauce and jalapenos.

Popcorn chicken on top of a layer of rice, Korean sauce, mayo and cheese.

Tossed with Chinese-style sausage, house-made garlic butter and baby tomatoes.

Classic Korean side dish or appetizer. Charbroiled with melted cheese smothered over pan-roasted corn.

Your classic favorite macaroni salad made with real kimchi