Maroun Mediterranean Grill - Seattle, WA

Chopped parsley, onions, tomatoes, burghul wheat in lemon, and olive oil.

Drained yogurt, garnished with tomatoes, cucumbers, and Kalamata olives sprinkled with mint.

Deep-fried cauliflower topped with tahini sauce tomato, green onion, and parsley (no dairy and gluten).

Sides of hummus, baba ghanouj, zahra, grape leaves, labneh, falafel, vegetables, and kalamata olives.

Homemade special Ty. Croquette stuffed by hand with minced ground beef, burghul, onions, and spices deep-fried to perfection.

Mashed garbanzo beans with garlic, spices, and tahini sauce.

Smoked eggplant mixed with spices, garlic, and tahini sauce.

Hummus topped with sauteed lean beef and pine nuts.

Charred eggplant dip and topped with feta cheese, scallion, tomatoes, and drizzled with extra virgin olive oil.

Fava and garbanzo beans topped with tahini sauce, tomato, green onion, olive oil, and fresh parsley.

Phyllo pastry filled with spinach and feta cheese served with cucumber, tomato, and tzatziki sauce.

Wrapped grape leaves stuffed with rice pureed onions and spices served with tzatziki sauce.

Basic vegetable salad.

Chicken tenderloin marinated in spices, garlic, and lemon. Served over a bed of rice. Topped with our popular house garlic sauce.

Extra-lean ground beef mixed with spices, onion, and parsley. Paired with grilled onions and tomatoes. Served over a bed of rice. Topped with our house garlic sauce.

Chicken wings marinated in a unique mix of Lebanese spices. Served over a bed of rice. Topped with our popular house garlic sauce.

A trio of grilled lamb, kafta, and shish tawouk. Paired with grilled onions, and tomatoes. Served over a bed of rice. Topped with our popular house garlic sauce.

Boneless chicken thighs charbroiled to perfection. Served over a bed of rice. Topped with our popular house garlic sauce.

Thinly sliced roasted meat sandwich.

Strips of meat marinated in balsamic vinegar, garlic, and spices. Blended with sauteed cabbage, onions, and tomatoes. Served over a bed of rice. Topped with tahini sauce.

Strips of flame-broiled gyro meat. Paired with sauteed cabbage, onion, and tomato. Served over a bed of rice. Topped with tzatziki sauce.

Cubes of lamb tenderloin marinated in spices and lightly charbroiled paired with grilled onions, and tomatoes. Served over a bed of rice. Topped with our popular house garlic sauce.

Traditional Lebanese dish. Shredded chicken. Served over a bed of basmati rice. Topped with almonds and yogurt or garlic sauce.

Salmon fillet marinated in our special seasoning, house dressing, and lightly charbroiled. Drizzled with tahini sauce. Served over a bed of rice and steamed veggies. Topped with our popular house garlic sauce.

Salmon filet marinated in a spicy seasoned sauce lightly charbroiled. Served over a bed of rice and steamed veggies. Topped with ground walnuts, cilantro, and tahini sauce.

Grilled potatoes, zucchini, mushrooms, onion, and green peppers served with our savory old-style garlic sauce. Served over a bed of rice.

Ground garbanzo beans mixed with spices, onions, parsley, and garlic. Served on a bed of lettuce with tomatoes and cucumbers topped with tahini sauce.

Lebanese. Romaine lettuce, tomatoes, cucumbers, onions, green peppers, and toasted pita chips tossed together with extra virgin olive oil, lemon, and spices.

Homemade falafel, grape leaves, hummus, baba Ghanouj, and deep-fried cauliflower. Served over a bed of rice topped with tahini sauce.

Romaine lettuce, onions, cucumbers, tomatoes, Kalamata olives, feta cheese, and dressing.

Grilled potatoes, zucchini, mushrooms, onion, and green peppers served with our savory old-style garlic sauce. Served over a bed of rice.

House-made.

Optional-topped with rose water syrup and pistachio.