Mashawi Mediterranean Cuisine - Seattle, WA

Marinated strips of chicken in balsamic vinegar, garlic, and spices. Blended with sauteed cabbage, onions and tomatoes. Topped with tahini sauce and parsley.

Strips of meat marinated in balsamic vinegar, garlic, and spices. Blended with sauteed cabbage, onions and tomatoes. Topped with tahini sauce and parsley.

Chicken tenderloin marinated in spices, garlic and lemon. Topped with popular house garlic sauce and garnished with parsley.

Boneless chicken thighs charbroiled to perfection. Topped with our house garlic sauce.

Extra lean ground beef mixed with spices, onion and parsley. Topped with grilled onions, tomatoes and our house garlic sauce.

Strips of flame broiled gyro meat. Topped with sauteed cabbage, onion, tomato and house made tzatziki sauce.

Boneless chicken breast charbroiled and topped with our house made peanut sauce. Garnished with parsley.

Marinated, boneless chicken breast, charbroiled to perfection. Topped with potatoes, carrots, onions, green peppers, zucchini, garbanzo beans and tomato sauce.

A trio of grilled lamb, kafta, & shish tawouk. Topped with grilled onions, tomatoes, and our popular house made garlic sauce.

Cubes of lamb tenderloin marinated in spice and lightly charbroiled. Topped with grilled onions, tomatoes and house made garlic sauce.

Sliced chicken breast sauteed with curry butter. Blended with potatoes, zucchini, green peppers, and onions. Served over basmati rice.

Grilled chicken breast and sauteed mushrooms tossed in our house garlic alfredo sauce. Served with fettuccine pasta and parmesan cheese. Garnished with parsley.

Ground garbanzo beans mixed with spices, onions, parsley, and garlic. Served on a bed of lettuce. Tomatoes, cucumbers. Garnished with tahini sauce.

Sauteed potatoes, onions, carrots, zucchini, peppers, mushroom & garbanzo beans. Cooked with cilantro in a garlic/tomato sauce.

A combination of falafel (topped with tahini), grape leaves humus, baba ghanouj, and Zohra (topped with tahini). Garnished with tomato and parsley.

Romaine lettuce, cucumbers, tomatoes, Kalamata olives & feta cheese. Served with dressing.

Romaine lettuce, tomatoes, cucumber, onions, green peppers & pita chips. Tossed together with extra virgin olive oil, lemon & spices.

Mixed beef and lamb strips served with lettuce, cucumbers, tomatoes and onions. Topped with Tzatziki sauce.

Stripes of meat marinated in balsamic vinegar, garlic, and spices. Blended with sauteed cabbage, onions and tomatoes. Drizzled with tahini sauce. Served with lettuce. Choice of chicken, lamb, or beef.

Chicken tenderloin served with lettuce, tomatoes, onions and our house garlic sauce. Garnished with house made beet turnip.

Skewer of ground beef mixed with spices, onions and parsley. Served with lettuce, tomatoes, onions and house made garlic sauce.

Ground garbanzo beans mixed with spices, onions, garlic, and parsley. Served with lettuce, tomatoes, cucumber and tahini sauce. Garnished with house made beet turnip.

Mashed garbanzo beans with spices and garlic. Served with lettuce tomatoes and onions.

Deep fried cauliflower served with lettuce tomatoes, cucumbers and tahini sauce. (No dairy or flour products used)

Mashed smoked eggplant with garlic & spices. Served with lettuce, tomatoes, cucumbers, & onions.

A combination of humus, kibbeh, baba ghanouj, zahra, tabouleh, labneh, falafel, vegetables and Kalamata olives.

Mashed garbanzo beans with garlic, spices, and tahini sauce.

Hummus topped with sautéed lean beef and pine nuts.

Drained yogurt garnished with tomatoes, cucumbers, and Kalamata olives. Sprinkled with mint.

Charred eggplant dip; toppled with feta cheese, minced green onion, tomatoes, and drizzled with extra virgin olive oil.

Phyllo pastry filled with spinach and feta cheese. Served with cucumber and tzatziki sauce.

Croquette stuffed with minced ground beef, burghul, onions and spices. Deep fried to perfection.

Smoked eggplant mixed with spices, garlic and tahini sauce.

Chopped parsley, onions, tomatoes, burghul wheat in lemon & olive oil.

Deep fried cauliflower topped with tahini sauce, minced tomato, green onion and parsley. (No dairy/gluten)

Fava & garbanzo beans. Topped with tahini sauce, tomato, green onion, olive oil and fresh parsley.

Wrapped grape leaves stuffed with rice, onions and spices. Served with tzatziki sauce.

Served with warm pita bread.

House made traditional Lebanese pastry.

Topped with Rose Water syrup and pistachio.

Optional - Topped with rose water syrup and pistachio.

Chicken tenderloin marinated in spices, garlic and lemon. Topped with house garlic sauce and parsley.

Boneless chicken thighs charbroiled to perfection. Topped with our house garlic sauce.

Strips of meat marinated in balsamic vinegar, garlic, and spices. Blended with sauteed cabbage, onions and tomatoes. Topped with tahini sauce and parsley.

Extra lean ground beef mixed with spices, onion and parsley. Topped with grilled onions, tomatoes and house garlic sauce.

Strips of flame broiled gyro meat. Topped with sauteed cabbage, onion, tomato and homemade tzatziki sauce.

Chicken wings marinated in a unique mixture of Mashawi spices. Topped with garlic sauce.

Boneless chicken breast charbroiled and topped with homemade peanut sauce & parsley.

Marinated, boneless chicken breast, charbroiled to perfection. Topped with potatoes, carrots, onions, green peppers, zucchini, garbanzo beans and tomato sauce.

A trio of grilled lamb, kafta, & shish tawouk. Topped with grilled onions, tomatoes, and our popular house garlic sauce. Garnished with parsley.

Cubes of lamb tenderloin marinated in spice and lightly charbroiled. Topped with grilled onions, tomatoes and our house garlic sauce. Garnished with parsley.

Charbroiled angus beef tenderloin marinated in spice and our special house dressing. Served with grilled onions & tomatoes. Lightly drizzled with our popular lemon garlic sauce.

Whole lamb shank served with potatoes, onions, carrots, corn, garbanzo beans and seasoned tomato base sauce. Served with a side of raisin couscous or rice.

Filet Mignon tenderloin and jumbo tiger prawns marinated in balsamic vinegar, garlic and a unique mix of Mashawi spices. Lightly charbroiled to perfection. Served with asparagus and our popular house garlic sauce. Served on a bed of rice.

Basmati rice blended with vermicelli, peas & spice. Served with a choice of shredded chicken or lamb. Topped with almonds, pine nuts & yogurt or garlic sauce.

Sliced chicken breast sautéed with curry butter. Blended with potatoes, zucchini, green peppers, and onions. Served over basmati rice.

Grilled chicken breast and sautéed mushrooms tossed in our house garlic Alfredo sauce. Served with fettuccine pasta and parmesan cheese. Garnished with parsley.

A combo of shrimp and scallops sautéed with mushroom in our house garlic alfredo sauce. Served with fettuccine pasta and parmesan cheese. Garnished with parsley.

Salmon fillet marinated in our special house dressing & lightly charbroiled. Drizzled with tahini and served with asparagus.

Shrimp and scallops pan seared with our house seasoned red sauce. Served over couscous.

Jumbo tiger prawns marinated in red wine balsamic vinegar, garlic and spices. Lightly charbroiled to perfection. Served with asparagus.

Salmon fillet marinated in a spicy seasoned sauce. Lightly charbroiled. Topped with ground walnuts, cilantro, and tahini sauce. Served with asparagus.

Ground Garbanzo beans mixed with spices, onions, parsley, and garlic. Served on a bed of lettuce with tomatoes & cucumbers. Drizzled with tahini sauce. Served with lettuce.

Sautéed potatoes, onions, carrots, zucchini, peppers, mushroom & garbanzo beans. Cooked with cilantro in a garlic/tomato sauce. Served with raisin couscous or rice.

Combination of falafel, grape leaves, hummus, baba ghanouj, and Zahra. Topped with tahini.

Romaine lettuce, tomatoes, cucumbers, onion, green peppers & pita chips. Tossed together with extra virgin olive oil, lemon & spices.

Romaine lettuce, cucumbers, tomatoes, kalamata olives & feta cheese. Served with house dressing.

Baked casserole with eggplant, potatoes, onion, zucchini, garbonzo & garlic. Served with basmati rice.

A combination of hummus, ful medames, baba ghanouj, zahra, tabouleh, labneh, falafel, vegetables and Kalamata olives.

Mashed garbanzo beans with garlic, spices, and tahini sauce.

Hummus topped with sautéed lean beef and pine nuts.

Drained yogurt garnished with tomatoes, cucumbers, and Kalamata olives. Sprinkled with mint.

Charred eggplant dip; toppled with feta cheese, minced green onion, tomatoes, and drizzled with extra virgin olive oil.

Phyllo pastry filled with spinach and feta cheese. Served with cucumber and tzatziki sauce.

Croquette stuffed with minced ground beef, burghul, onions and spices. Deep fried to perfection.

Smoked eggplant mixed with spices, garlic and tahini sauce.

Chopped parsley, onions, tomatoes, burghul wheat in lemon & olive oil.

Deep fried cauliflower topped with tahini sauce, minced tomato, green onion and parsley. (No dairy/gluten)

Fava & garbanzo beans. Topped with tahini sauce, tomato, green onion, olive oil and fresh parsley.

Wrapped grape leaves stuffed with rice, onions and spices. Served with tzatziki sauce.

Served with warm pita bread.

House made traditional Lebanese pastry.

Topped with Rose Water syrup and pistachio.

Optional - Topped with rose water syrup and pistachio.