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Rolls

1.1 Shrimp Salad Rolls - Goi Cuon Tom (2)

Steamed, rice paper, shrimp, lettuce, woven rice noodles, scallion oil, herbs (basil&perilla), and peanut sauce*. *made gluten free by substituting with nuoc cham

$7.62

1.2. Tofu Salad Rolls - Goi Cuon Chay (2)

Steamed rice paper, tofu, lettuce, stir-fried carrots and jicama*, herbs (basil & perilla), coconut flakes, ground roasted peanuts, scallions, and peanut sauce*. *made gluten free by removing stir-fried vegetables and substituting for nuoc cham

$7.62

1.3. Grilled Pork & Shrimp Salad Rolls - Goi Cuon Tom Thit Nuong (2)

Steamed rice paper, shrimp, grilled pork*, lettuce, woven rice noodles, scallion oil, basil, perilla, and peanut sauce*. *contains gluten

$9.00

1.4 Fried Vegetarian Rolls - Cha Gio Chay (2)

2 rolls. made in house taro, carrots, mushrooms, egg also known as an "egg-roll" egg-roll paper, tofu, bean curd, mushroom, taro, carrots, cabbage. served with vietnamese nuoc cham. *egg-roll paper contains gluten and cannot be modified*

$8.25

1.5. Fried Pork & Shrimp Rolls - Cha Gio Man (2)

2 rolls. also known as an "egg-roll" egg-roll paper, minced pork, shrimp, taro, carrot, onion, jicama, garlic. served with vietnamese nuoc cham. *egg-roll paper contains gluten and cannot be modified*

$8.25

1.6 Chicken Wings - Canh Ga(2)

served with housemade sweet chili sauce (mild) *batter contains gluten*

$6.88

Pho Vietnamese Noodle Soup

2.4 Steak & Brisket - Pho Tai Chin

raw and well done beef when you dine-in, steak is served medium rare because it cooks in the broth. for togo, the steak is given RAW for the most authentic experience. when you are ready to eat, heat up broth very well and pour broth over meat.

$23.38

2.13 Chicken - Pho Ga

white chicken breast meat dark meat unavailable

$23.38

2.15 Tofu & Vegetables - Pho Chay

locally made non-GMO organic tofu, broccoli, carrots, and snow peas. default broth: vegan broth

$23.38

2.16 Combo - Pho Dac Biet

steak**, brisket, fatty flank, and meatball*. **when you dine-in, steak is served medium rare because it cooks in the broth. for togo, the steak is given RAW for the most authentic experience. when you are ready to eat, heat up broth very well and pour broth over meat. if you only want well done meats, remove the steak. *meatballs contain gluten. made gluten free by removing meatball*

$24.75

2.1 Brisket - Pho Chin

well-done beef option.

$23.38

2.2 Steak - Pho Tai

When you dine-in, steak is served medium rare because it cooks in the broth. For togo, the steak is given RAW for the most authentic experience. When you are ready to eat, heat up broth H O T and pour broth over meat. If you prefer a cooked beef, please choose brisket.

$23.38

2.3 Meatball - Pho Bo Vien

meatballs are made with beef and chicken, no pork. meatballs contain soy and gluten

$23.38

2.5 Steak & Fatty Flank - Pho Tai Gau

raw beef and fatty cut of the brisket when you dine-in, steak is served medium rare because it cooks in the broth. for togo, the steak is given RAW for the most authentic experience. when you are ready to eat, heat up broth very well and pour broth over meat.

$23.38

2.6 Steak & Meatball - Pho Tai Bo Vien

raw beef & meatballs when you dine-in, steak is served medium rare because it cooks in the broth. for togo, the steak is given RAW for the most authentic experience. when you are ready to eat, heat up broth very well and pour broth over meat.

$23.38

2.7 Steak & Tendon - Pho Tai Gan

raw beef & tendon when you dine-in, steak is served medium rare because it cooks in the broth. for togo, the steak is given RAW for the most authentic experience. when you are ready to eat, heat up broth very well and pour broth over meat. if you prefer a cooked beef, please choose brisket.

$23.38

2.8 Steak & Tripe - Pho Tai Sach

raw beef & tripe when you dine-in, steak is served medium rare because it cooks in the broth. for togo, the steak is given RAW for the most authentic experience. when you are ready to eat, heat up broth very well and pour broth over meat. if you prefer a cooked beef, please choose brisket.

$23.38

2.9 Brisket & Fatty Flank - Pho Chin Gau

brisket and the fattty cut of the brisket

$23.38

2.10 Brisket & Meatball - Pho Chin Bo Vien

well-done beef & meatballs

$23.38

2.11 Brisket & Tendon - Pho Chin Gan

well-done beef and tendon

$23.38

2.12 Brisket & Tripe - Pho Chin Sach

well-done beef & tripe

$23.38

2.14 Shrimp - Pho Tom

served with fried shallots default broth: chicken broth

$23.38

2.17 King Special - Pho XL Dac Biet

all of our beef cuts: steak**, brisket, fatty flank, meatball*, tendon, and tripe. **when you dine-in, steak is served medium rare because it cooks in the broth. for togo, the steak is given RAW for the most authentic experience. when you are ready to eat, heat up broth very well and pour broth over meat. if you prefer only cooked beef, remove the steak. *meatball contains gluten. can be made gluten free by removing meatballs*

$27.50

2.18 Noodles and Broth - Pho Khong Thit

$19.25

Steamed Rice Plates

3.2 Beef Short Ribs - Com Suon Bo

$23.38

3.1. Grilled Pork - Com Thit Nuong

$20.62

3.3 Lemongrass & Onion Pork- Com Heo Xa

onion, lemongrass and our signature pork stir-fried together. served with a side salad of lettuce, cucumber, tomato and pickled root vegetables. topped with scallion oil. vietnamese fish sauce dressing is on the side.

$20.62

3.4 Lemongrass & Onion Chicken - Com Ga Xa

onion, lemongrass and chicken stir-fried together.

$20.62

3.5 Lemongrass & Onion Tofu - Com Dau Hu Xa

lemongrass, onion and locally produced tofu stir-fried together. served with a side salad of lettuce, cucumber, tomato, pickled root vegetables. topped with scallions. vietnamese fish sauce dressing is on the side.

$19.25