Sal Y Limon - Seattle, WA

Tamarindo, mandarin, grapefruit, pina, fresa, and mango.

Regular or verde. Shrimp marinated in lime juice, fresh jalapenos, tomatoes, onions, and cilantro, cucumber or green ceviche with fresh tomatillos and serrano peppers.

Large prawns wrapped in bacon with melted cheese and Chipotle sauce.

Sauteed prawns in butter with our special salsa of dry chiles, fresh garlic, herbs, and spices. Served on white rice and melted cheese.

Fresh corn chips, topped with pollo or carne asada, beans, cheese, tomatoes, onions, crema, and fresh guacamole.

Large flour or wheat tortilla folded in 1⁄2 with choice of chicken, shrimp, or asada. Topped with cheese, mushrooms, diabla salsa avocado, onions, crema, and organic arugula.

Guacamole and 3 salsas.

Dos enchiladas with real enchilada sauce made of dry chiles. Filled with fresh cheese, onions, and a hint of oregano. Served with a thin slice of steak, beans, and potatoes. Topped with cabbage, cheese, cream, and salsa.

Fresh boneless chicken, prepared in a large clay pot, with all the ingredients, chocolate, green apples, dry chiles, exotic herb, and spices. Served with rice and black beans.

Skirt steak with fresh onions, tomatoes, potatoes, herbs, and spices. Served with rice, beans and fresh hand-made tortillas.

Thinly sliced chicken breast with fresh onions, tomatoes, potatoes, herbs, and spices. Served with rice, beans, and fresh hand-made tortillas.

Skirt steak butterflied and cooked to your liking. Served with rice, beans, tortillas, guacamole, cactus salad, and Chile Frito.

Butterflied chicken breast, marinated with a great salsa of dry chiles, tomato, rice, beans, and hand-made tortillas.

2 flour tortillas filled with scallops, shrimp, crab meat, onions, and tomatoes cooked with creamy Chipotle salsa. Topped with green roasted tomatillo salsa, rice, and beans.

Tender slices of chicken breast, prepared with fresh onions, mushrooms, broccoli, bell peppers, and carrots in thick tomato salsa. Served with rice and tortillas.

A stone mortar filled with your choice of prawns or skirt steak with fresh vegetables in our red tomato salsa. A broiled cactus leaf, pepper, and adobada. Served with fresh tortillas.

Slices of fresh chicken breast, cooked in our special creamy Chipotle salsa, and Mexican cream with poblano peppers and mushrooms. Served with white rice and black beans.

Chicken breast cooked in our spicy Chipotle sauce with carrots, zucchini, potatoes, onions, and tomatoes. Served with white rice and whole beans.

Large prawns cooked in our spicy Chipotle sauce with carrots, zucchini, potatoes, onions, and tomatoes. Served with white rice and whole beans.

Steak, chicken, or shrimp. The usual. With fresh vegetables, onions, peppers, mushrooms, carrots, and broccoli in our special fajita salsa. Served with rice, beans, cream, and guacamole.

Lightly breaded chicken, grilled and sprinkled with fresh garlic. Topped with onions, tomatoes, and avocado in lime juice. Rice, beans, and cactus salad on the side.

Steak fillet, grilled and sprinkled with fresh garlic. Topped with onions, tomatoes, and avocado in lime juice. Rice, beans, and cactus salad on the side.

Large prawns in our spicy diabla salsa served with rice and beans.

Steak cooked with onions, tomatoes, and fresh jalapenos. Served with rice, beans, and cactus salad.

Hearty Mexican stew with pork and hominy. Red or green salsa.

Large flour or wheat tortilla filled with your choice of pastor, pollo, or carne asada, whole beans, and rice. Topped with our home-made burrito salsa, pico de gallo, crema, y guacamole.

2 fresh corn tortillas with your choice of rajas with roasted poblano and onions in a creamy salsa, chorizo, and potatoes, pastor or chicharron (pork rinds in red salsa) and grilled. Topped with arugula, red onions, cheese, and jocoque.

Mexican sandwich with carne or pollo asada milanesa, pastor, or lomo (pork loin). Layered with beans a little mayonnaise and lettuce, arugula, tomato, avocado, jalapenos, cheese, and a small salad.

3 fresh corn tortillas made into flautas filled with chicken, beef, or chorizo and potatoes. Topped with cabbage, cheese, jocoque, radishes, jalapenos, and guacamole.

A bowl of melted cheese with a hint of Chipotle green onions and cilantro. Your choice of carne asada, chorizo, or mushrooms and roasted poblano peppers. With 3 fresh corn tortillas.

2 small thick fresh corn sopas layered with beans and your choice of asada, pastor, chicken, or chorizo. Topped with cabbage, onion, tomato, and guacamole. Garnished with queso and cream.

Pork, chicken, or vegetarian (pepper, corn, and cheese).

Fresh roasted poblano pepper. Stuffed with cheese dipped in egg batter. Served with white rice, black beans, and 2 fresh tortillas.

3 fresh corn tortillas with a choice of asada, pollo, pastor, lengua (tongue), carbon, or alambre (steak, bell pepper, bacon, and cheese). Topped with cilantro, onions, and taco salsa. "Just like the street of Mexico".

3 fresh corn tortillas filled with grilled fish, arugula, red onions, fresh jalapenos, and our special house dressing of living watercress.

3 fresh corn tortillas filled with prawns, arugula, red onions, fresh jalapenos, and our special house dressing of living watercress.

With cucumbers, avocado, baby tomatoes, and red bell peppers.

Large wheat tortilla filled with pollo asado, arugula, spinach, lettuce, black beans, onions, tomatoes, cheese, and our house Chipotle dressing.

2 fresh corn tortillas with sauteed mushrooms, carrots, celery, green peas, and broccoli. Topped with green roasted tomatillo salsa and cheese. Served with white rice, black beans, avocado, and tomato.

2 fresh corn tortillas filled with cabbage, onion, poblano peppers, and mushrooms in our special salsa. Served with rice and beans.

2 vegetarian tamales, stuffed with roasted poblano peppers, corn, and cheese. Topped with green tomatillo salsa. Served with a salad made of cabbage, tomatoes, onions, avocado, and a little mayonnaise.

2 fresh corn tortillas, rolled with fresh spinach, corn, and mushrooms. Topped with tomatillo salsa, cheese, avocado, and tomato. Served with rice and beans.

Large flour or wheat tortilla filled with beans, white rice, arugula, cheese, and lettuce. Topped without burrito salsa, onion, tomatoes, and fresh guacamole.