Tallulah - Seattle, WA

Olives, green beans, radish, egg, white anchovies, and potato.

Chive butter and sea salt.

Citrus, chili, and mint.

Dijonnaise and chive.

Chicken liver pate, el rey chorizo, black pepper mortadella, and accompaniments.

azul la peral ES, brillat-savarian triple cream FR, le montagne de bethmale FR

greek yogurt, honey, aleppo

olive and pepper gremolata, toasted pine nuts, tarragon aioli

Apple spread, walnut vinaigrette, pecorino

Ricotta, citrus, pistachio, and watercress.

Mixed greens, radish, cucumber, green beans, honey vinaigrette

Lacinato, cranberries, pickled apple, blue cheese, candied walnuts, champagne vinaigrette

green goddess dressing, radish, avocado

Yukon gold mash, broccolini, and pan jus.

Roasted squash, brussels, rainbow carrots, quinoa, kale, treviso, chic peas, chipotle vinaigrette

Double R Ranch, Cheddar, iceberg lettuce, tomato, garlic aioli, brioche bun, and fries or salad.

Double R Ranch shaved beef, Au jus, and gruyere.

Carlton farms pork cheeks, celery root mash, delicatta squash, balsomic fig glaze

Double R Ranch signature, roasted red potato, patty pan squash, corn relish

Red quinoa, avocado, pepito, queso fresco, and sunny egg.

market fish, scallop, clams, prawns, tomato pepper saffron broth, hazelnuts, fennel salad