Homemade macaroni and cheese tossed with house thousand island and topped with corned beef, sauerkraut, and cheddar jack cheese. All macaroni and cheese dishes are served with a side of garlic toast.
Homemade macaroni and cheese topped with Jameson BBQ pulled pork, cheddar jack cheese, and fire string onions. All macaroni and cheese dishes are served with a side of garlic toast.
Homemade macaroni and cheese with grilled or crispy chicken tossed in buffalo sauce and topped with bleu cheese crumbles. All macaroni and cheese dishes are served with a side of garlic toast.
Lamb, beef, peas, carrots, onions, and mashed potatoes with Guinness gravy.
Jameson BBQ pulled pork, corn, peas, and carrots topped with mashed potatoes and cheddar jack cheese.
Corned beef, baby red potatoes, cabbage, carrots, and creamy horseradish sauce.
Shepherd’s pie, corned beef and cabbage, and Irish stew.
Beer battered or broiled North Atlantic cod, french fries, and coleslaw.
House Irish banger sausages, mashed potatoes with Guinness gravy, and vegetables.
Lamb, beef, carrots, potatoes, onions, and celery.
Mixed greens, mandarin oranges, candied pecans, strawberries, dried cranberries, and bleu cheese crumbles.
Mixed greens, pears poached in spiced root beer, gorgonzola, candied pecans, and balsamic vinaigrette.
Mixed greens, sesame-crusted rare ahi tuna, cucumbers, carrots, pickled red onions, and wasabi vinaigrette.
Mixed greens, grilled shrimp, parmesan, red peppers, and pineapple salsa.
Served with French fries.
Served with French fries.
Served with French fries.
Served with French fries.
Served with French fries.
Corned beef, crispy wonton wraps, mozzarella, sauerkraut, and house thousand island.
Deep-fried Wisconsin cheddar cheese curds made with pearl street brewery batter and served with Dublin sauce.
Half pound of boneless chicken wings, buffalo or Jameson BBQ sauce, shredded cheddar jack cheese, bacon, and ranch.
Fried Frog Legs served with Remoulade
Homemade Guinness beer cheese dip and warm pretzel bites.
French fries, nacho cheese, lettuce, black olives, tomatoes, jalapeños, bacon, and cheddar jack. Served with sour cream and salsa.
Served with a side of Dublin sauce.
Bailey's cheesecake with chocolate sauce and whipped toppings.
Deep-fried brownie, chocolate sauce, candied pecans, and vanilla ice cream.
Warm mini donuts topped with Jameson icing and powdered sugar.
1919 root beer and vanilla ice cream sundae 6 vanilla ice cream.
vanilla ice cream with your choice of caramel or chocolate, candied pecans, and whipped topping.
Pecan crusted salmon filet, bourbon glaze, mashed potatoes with Guinness gravy, and vegetables.
Boneless pork fillet topped with raspberry sauce, mashed potatoes, and Guinness gravy, and seasonal vegetables.
Penne pasta, alfredo sauce, mushrooms, jalapeños, fire strings, and garlic toast.
Hand-cut beef tips, mushrooms, mashed potatoes with Guinness gravy, and glazed carrots.
Fire braised short rib with mashed potatoes and Guinness gravy and glazed carrots.
Fresh Canadian walleye, mashed potatoes with Guinness gravy, and vegetables.
Hours of Service:
Friday: 11:00am - 8:30pm
Monday: 11:00am - 8:00pm
Sunday: 11:00am - 7:45pm
Tuesday: 11:00am - 8:00pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.