Naked

Just as it implies.

Garlic

Tossed in garlic butter and parmesan cheese, then topped with garlic chips.

Bacon and Bleu

Tossed with smoked bacon bits, bleu cheese and green onions.

Poutine

Topped with diced fresh cheese curds and smothered in spicy chicken gravy.

Onion Rings

Thick cut sweet onions hand dipped in our house beer batter and accompanied by smoky ranch.

Wood-Fired Crab and Shrimp Dip

Skillet baked savory seafood topped with parmesan dill bread crumbs, served with flatbread wedges.

Roasted Stuffed Portabella

Portabella mushrooms filled with our stuffing mixture of sausage, peppers, onions, topped with a local cheese blend, baked in an iron skillet and served with flatbread wedges.

Cheese Curds

Ellsworth Creamery white cheddar cheese curds hand battered and deep fried, paired with our smoky ranch dressing.

Pretzel Chicken Strips

Pretzel crusted juicy pieces of chicken marinated in our house made pale ale, served with Dijon-honey mustard.

Brewhouse Kickin Wings

1/2 pound of wings glazed in a choice of BBQ or Kickin tequila sauce, served with bleu cheese dressing.

Fried Calamari

Tender wild caught squid, lightly breaded and served with a Thai chili dipping sauce.

Charcuterie Sampler

Smoked meats, local cheese assortment, served with grilled flat breads and fresh fruit. A perfect compliment for our beer sampler.

Caprese

Red sauce, grape tomatoes, house cheese blend, fresh basil, fresh Mozzarella.

Buffalo Chicken

Franks Red Hot, cheddar cheese, celery, shallots, roasted chicken, bleu cheese crumbles.

Luau

Red sauce, pulled pork, pineapple, peppadew peppers, shallots.

Mr. Meaty

Red sauce, pulled pork, smoked bacon, pepperoni, salami, shallots.

Greek

White‎ sauce, roasted chicken, artichoke, greek olives, shallots, feta cheese, grape tomatoes.

Garden Fresh

Red sauce, wild mushrooms, fresh garlic, shallots, artichoke, kale, grape tomatoes.

Cowboy

Certified 1881 Hereford Beef 14oz bone-in New York Strip steak grilled to your liking, served with seasonal vegetable and Yukon Gold mashed.

10oz Sirloin

Certified 1881 Hereford Beef sirloin grilled to your liking, served with seasonal vegetable and Yukon Gold mashed.

Prime Rib

14oz princess cut, herb marinated house roasted prime rib, served with a side of seasonal vegetable, Yukon Gold mashed, horseradish cream and Au Jus.

Meatloaf

Bacon wrapped meatloaf grilled and served with seasonal vegetables, Yukon Gold mashed and smothered with balsamic tomato gravy.

Fish and Chips

Baked or beer battered wild caught Icelandic cod served with naked fries, creamy coleslaw and house-made tartar sauce.

Tacos Pescado

Beer‎ battered wild caught Icelandic cod with sweet cabbage, lime cilantro sour cream, mango-pineapple salsa and queso fresco, all built on flour tortillas.

Chicken and Waffles

Thick house-made Belgian waffles, spicy egg souffle, fried beer brined chicken breast and topped with Maple syrup. Accompanied by smoked bacon and Dijon honey mustard.

Oven Roasted Half Chicken

Juicy herb roasted chicken, wild mushroom risotto and seasonal vegetable.

Braised Lamb Shank

Braised lamb shank, Yukon Gold mashed, seasonal vegetable and glace de viande.

Cedar Plank Sockeye Salmon

Wild caught sockeye salmon baked on a cedar plank in our wood-fired oven served with seasonal vegetable, frisée salad and roasted red pepper beurre blanc.

Fruits of the Sea

Mussels, littleneck clams, shrimp and wild caught calamari, in a lobster broth tossed with linguine pasta and served with a garlic breadstick.

Brewhouse Fettuccine

Chicken, shrimp, andouille sausage, fire roasted peppers, onions and Cajun alfredo sauce, tossed with fettuccine noodles and served with a garlic breadstick.

Linguine with Clams

Tender linguine pasta and wild caught littleneck clams tossed in a light white wine butter sauce, topped with freshly grated parmesan cheese and served with a garlic breadstick.

Butternut Squash Ravioli

Prepare yourself for these savory butternut squash ravioli tossed in a creamy garlic white sauce and topped with a squash medley, served with a garlic breadstick.

Cuban Mixto

Ciabatta bread layered with slow roasted pork, smoked ham, salami, white cheddar, provolone, spicy pickles, roasted garlic aioli, Dijon-honey mustard, then toasted in our wood-fired oven.

Pulled Pork

Slow roasted pulled pork piled high with our stout BBQ, caramelized onions and our signature kimchi on a grilled bun.

Reuben

Sliced corned beef topped with sauerkraut, 1000 Island dressing and Swiss cheese on grilled marble rye bread.

Gyro Burger

House-made lamb patty infused with onions, garlic, herbs and Mediterranean seasoning, accompanied by cucumber yogurt sauce, feta cheese, lettuce, tomato and served on a grilled egg bun.

Walleye Sandwich

Wild‎ caught walleye fillet prepared on the wood-fired grill, accompanied by a spicy remoulade and topped with lettuce, tomato, served with our signature kimchi on a grilled sourdough hoagie.

Apple Brie Chicken Sandwich

Grilled chicken breast, bacon, brie cheese, granny smith apples, lettuce and caramelized onions served on a grilled egg bun.

Philly Cheese Steak

Juicy Prime Rib thinly sliced with fire roasted peppers, caramelized onions, topped with provolone cheese and smoky ranch on grilled ciabatta bread.

Chicken Bacon Ranch Flatbread

Grilled chicken, bacon, shredded lettuce and marinated grape tomatoes, topped with our smoky ranch on a grilled flatbread.

Hot Italian Beef

Slow roasted Prime Rib, piled high on a sourdough hoagie, topped with provolone cheese, giardiniera and served with a side of Au Jus.

Brady Burger

Stuffed with Ellsworth cheese curds and Dijon-honey mustard.

Surf and Turf Burger

Stuffed with our house-made savory seafood, accompanied by spicy remoulade, then topped with lettuce and tomato.

Silly Good Burger

Stuffed with peanut butter and spicy jalapenos, topped with smoked bacon and pepperjack cheese.

The Classic

Roasted‎ garlic aioli, bacon and American cheese on a grilled egg bun.

Wrangler

Topped with house-made onion straws, stout BBQ, smoked bacon, white cheddar on a grilled egg bun.

Matterhorn

Topped with sauteed wild mushrooms, Swiss cheese and roasted garlic aioli on a grilled ciabatta bun.

Wide Eyed Jack

Topped with pepper jack cheese, caramelized onions, bacon and a fried egg served on a grilled egg bun.

House

Mixed greens with fresh vegetables and herb croutons with our house dressing.

Caesar

Chopped romaine lettuce with herb croutons, parmesan cheese and our house-made Caesar dressing.

Retro Wedge

A wedge of iceberg lettuce topped with bleu cheese crumbles, smoked bacon, marinated grape tomatoes and your choice of dressing.

Spinach

Fresh baby spinach with spicy candied walnuts, dried cranberries, brie cheese and sweet onion dressing.

Buffalo Chicken

Iceberg and romaine topped with tomato, celery, red onion, bleu cheese crumbles with a choice of crispy or grilled chicken and choice of dressing.

House Beer Cheese Soup

Grilled Cheese Sandwich with Fries

Mac and Cheese

Single Topping Personal Pizza

Made in wood fired oven.

Goldfish Crusted Chicken Strips with Fries

Kid's Burger

Served with fries.

Kid's Treat

One Topping Sundae.

Naked

Just as it implies.

Garlic

Tossed in garlic butter and parmesan cheese, then topped with garlic chips.

Bacon and Bleu

Tossed with smoked bacon bits, bleu cheese and green onions.

Poutine

Topped with diced fresh cheese curds and smothered in spicy chicken gravy.

Onion Rings

Thick cut sweet onions hand dipped in our house beer batter and accompanied by smoky ranch.

Wood-Fired Crab and Shrimp Dip

Skillet baked savory seafood topped with parmesan dill bread crumbs, served with flatbread wedges.

Roasted Stuffed Portabella

Portabella mushrooms filled with our stuffing mixture of sausage, peppers, onions, topped with a local cheese blend, baked in an iron skillet and served with flatbread wedges.

Cheese Curds

Ellsworth Creamery white cheddar cheese curds hand battered and deep fried, paired with our smoky ranch dressing.

Pretzel Chicken Strips

Pretzel crusted juicy pieces of chicken marinated in our house made pale ale, served with Dijon-honey mustard.

Brewhouse Kickin Wings

1/2 pound of wings glazed in a choice of BBQ or Kickin tequila sauce, served with bleu cheese dressing.

Fried Calamari

Tender wild caught squid, lightly breaded and served with a Thai chili dipping sauce.

Charcuterie Sampler

Smoked meats, local cheese assortment, served with grilled flat breads and fresh fruit. A perfect compliment for our beer sampler.

Caprese

Red sauce, grape tomatoes, house cheese blend, fresh basil, fresh Mozzarella.

Buffalo Chicken

Franks Red Hot, cheddar cheese, celery, shallots, roasted chicken, bleu cheese crumbles.

Luau

Red sauce, pulled pork, pineapple, peppadew peppers, shallots.

Mr. Meaty

Red sauce, pulled pork, smoked bacon, pepperoni, salami, shallots.

Greek

White‎ sauce, roasted chicken, artichoke, greek olives, shallots, feta cheese, grape tomatoes.

Garden Fresh

Red sauce, wild mushrooms, fresh garlic, shallots, artichoke, kale, grape tomatoes.

Fish and Chips

Baked or beer battered wild caught Icelandic cod served with naked fries, creamy coleslaw and house-made tartar sauce.

Tacos Pescado

Beer battered wild caught Icelandic cod with sweet cabbage, lime cilantro sour cream, mango-pineapple salsa and queso fresco, all built on flour tortillas.

Yachi Mac

Our house-made pulled pork is tossed with fire roasted peppers, a three cheese sauce and cavatappi noodles.

Chicken and Waffles

Thick house-made Belgian waffles, spicy egg souffle, fried beer brined chicken breast and topped with Maple syrup. Accompanied by smoked bacon and Dijon-honey mustard.

Brady Burger

Stuffed with Ellsworth cheese curds and Dijon-honey mustard.

Surf and Turf Burger

Stuffed‎ with our house-made savory seafood, accompanied by spicy remoulade, then topped with lettuce and tomato.

Silly Good Burger

Stuffed with peanut butter and spicy jalapenos, topped with smoked bacon and pepperjack cheese.

The Classic

Roasted garlic aioli, bacon and American cheese on a grilled egg bun.

Wrangler

Topped with house-made onion straws, stout BBQ, smoked bacon, white cheddar on a grilled egg bun.

Matterhorn

Topped with sauteed wild mushrooms, Swiss cheese and roasted garlic aioli on a grilled ciabatta bun.

Wide Eyed Jack

Topped with pepper jack cheese, caramelized onions, bacon and a fried egg served on a grilled egg bun.

Cuban Mixto

Ciabatta bread layered with slow roasted pork, smoked ham, salami, white cheddar, provolone, spicy pickles, roasted garlic aioli, Dijon-honey mustard, then toasted in our wood-fired oven.

Reuben

Sliced corned beef topped with sauerkraut, 1000 Island dressing and Swiss cheese on grilled marble rye bread.

Chicken Caesar Wrap

Juicy beer-brined chicken breast cooked over our wood-fired grill and wrapped in a garlic herb wrap with romaine lettuce, parmesan cheese, red onion and our own Caesar dressing.

Southwest Sandwich

House made turkey, bacon, avocado, lettuce, tomato, red onion and chipotle mayo on a grilled ciabatta bun.

Hot Italian Beef

Slow roasted Prime Rib, piled high on a sourdough hoagie, topped with provolone cheese, giardiniera and served with a side of Au Jus.

Philly Cheese Steak

Juicy Prime Rib thinly sliced with fire roasted peppers, caramelized onions, topped with provolone cheese and smoky ranch on grilled ciabatta bread.

Caprese Sandwich

Fresh Mozzarella, tomatoes, basil pesto, field greens and honey-balsamic reduction on a grilled ciabatta bun.

Pulled Pork

Slow‎ roasted pulled pork piled high with our stout BBQ, caramelized onions and our signature kimchi on a grilled bun.

Chicken Bacon Ranch Flatbread

Grilled chicken, bacon, shredded lettuce and marinated grape tomatoes, topped with our smoky ranch on a grilled flatbread.

Apple Brie Chicken Sandwich

Grilled chicken breast, bacon, brie cheese, granny smith apples, lettuce and caramelized onions served on a grilled egg bun.

Walleye Sandwich

Wild caught walleye fillet prepared on the wood-fired grill, accompanied by a spicy remoulade and topped with lettuce, tomato, served with our signature kimchi on a grilled sourdough hoagie.

Gyro Burger

House-made lamb patty infused with onions, garlic, herbs and Mediterranean seasoning, accompanied by cucumber yogurt sauce, feta cheese, lettuce, tomato and served on a grilled egg bun.

House

Mixed greens with fresh vegetables and herb croutons with our house dressing.

Caesar

Chopped romaine lettuce with herb croutons, parmesan cheese and our house-made Caesar dressing.

Retro Wedge

A wedge of iceberg lettuce topped with bleu cheese crumbles, smoked bacon, marinated grape tomatoes and your choice of dressing.

Spinach

Fresh‎ baby spinach with spicy candied walnuts, dried cranberries, brie cheese and sweet onion dressing.

Buffalo Chicken

Iceberg and romaine topped with tomato, celery, red onion, bleu cheese crumbles with a choice of crispy or grilled chicken and choice of dressing.

House Beer Cheese Soup

Reuben

Chicken Bacon Ranch Flatbread

Philly Cheese Steak

Hot Italian Beef

House

Caesar

Retro Wedge

Spinach

Any Soup

Grilled Cheese Sandwich with Fries

Mac and Cheese

Single Topping Personal Pizza

Made in wood fired oven.

Goldfish Crusted Chicken Strips with Fries

Kid's Burger

Served with fries.

Kid's Treat

One Topping Sundae.

Caprese

Red sauce, grape tomatoes, house cheese blend, fresh basil, fresh Mozzarella.

Buffalo Chicken

Franks Red Hot, cheddar cheese, celery, shallots, roasted chicken, bleu cheese crumbles.

Luau

Red sauce, pulled pork, pineapple, peppadew peppers, shallots.

Mr. Meaty

Red sauce, pulled pork, smoked bacon, pepperoni, salami, shallots.

Greek

White sauce, roasted chicken, artichoke, greek olives, shallots, feta cheese, grape tomatoes.

Garden Fresh

Red sauce, wild mushrooms, fresh garlic, shallots, artichoke, kale, grape tomatoes.

Brady Burger

Stuffed with Ellsworth cheese curds and Dijon-honey mustard.

Surf and Turf Burger

Stuffed with our house-made savory seafood, accompanied by spicy remoulade, then topped with lettuce and tomato.

Silly Good Burger

Stuffed with peanut butter and spicy jalapenos, topped with smoked bacon and pepperjack cheese.

The Classic

Roasted garlic aioli, bacon and American cheese on a grilled egg bun.

Wrangler

Topped with house-made onion straws, stout BBQ, smoked bacon, white cheddar on a grilled egg bun.

Matterhorn

Topped with sauteed wild mushrooms, Swiss cheese and roasted garlic aioli on a grilled ciabatta bun.

Wide Eyed Jack

Topped with pepper jack cheese, caramelized onions, bacon and a fried egg served on a grilled egg bun.

House

Mixed greens with fresh vegetables and herb croutons with our house dressing.

Caesar

Chopped romaine lettuce with herb croutons, parmesan cheese and our house-made Caesar dressing.

Retro Wedge

A wedge of iceberg lettuce topped with bleu cheese crumbles, smoked bacon, marinated grape tomatoes and your choice of dressing.

Spinach

Fresh‎ baby spinach with spicy candied walnuts, dried cranberries, brie cheese and sweet onion dressing.

Buffalo Chicken

Iceberg and romaine topped with tomato, celery, red onion, bleu cheese crumbles with a choice of crispy or grilled chicken and choice of dressing.

House Beer Cheese Soup

Grilled Cheese Sandwich with Fries

Mac and Cheese

Single Topping Personal Pizza

Made in wood fired oven.

Goldfish Crusted Chicken Strips with Fries

Kid's Burger

Served with fries.

Kid's Treat

One Topping Sundae.

Naked

Just as it implies.

Garlic

Tossed in garlic butter and parmesan cheese, then topped with garlic chips.

Bacon and Bleu

Tossed‎ with smoked bacon bits, bleu cheese and green onions.

Poutine

Topped with diced fresh cheese curds and smothered in spicy chicken gravy.

Onion Rings

Thick cut sweet onions hand dipped in our house beer batter and accompanied by smoky ranch.

Wood-Fired Crab and Shrimp Dip

Skillet baked savory seafood topped with parmesan dill bread crumbs, served with flatbread wedges.

Roasted Stuffed Portabella

Portabella mushrooms filled with our stuffing mixture of sausage, peppers, onions, topped with a local cheese blend, baked in an iron skillet and served with flatbread wedges.

Cheese Curds

Ellsworth Creamery white cheddar cheese curds hand battered and deep fried, paired with our smoky ranch dressing.

Pretzel Chicken Strips

Pretzel crusted juicy pieces of chicken marinated in our house made pale ale, served with Dijon-honey mustard.

Brewhouse Kickin Wings

1/2 pound of wings glazed in a choice of BBQ or Kickin tequila sauce, served with bleu cheese dressing.

Fried Calamari

Tender wild caught squid, lightly breaded and served with a Thai chili dipping sauce.

Charcuterie Sampler

Smoked meats, local cheese assortment, served with grilled flat breads and fresh fruit. A perfect compliment for our beer sampler.

Fish and Chips

Baked or beer battered wild caught Icelandic cod served with naked fries, creamy coleslaw and house-made tartar sauce.

Tacos Pescado

Beer battered wild caught Icelandic cod with sweet cabbage, lime cilantro sour cream, mango-pineapple salsa and queso fresco, all built on flour tortillas.

Chicken and Waffles

Thick house-made Belgian waffles, spicy egg souffle, fried beer brined chicken breast and topped with Maple syrup. Accompanied by smoked bacon and Dijon honey mustard.

Yachi Mac

Our‎ house-made pulled pork is tossed with fire roasted peppers, a three cheese sauce and cavatappi noodles.

Cowboy

Certified 1881 Hereford Beef 14oz bone-in New York Strip steak grilled to your liking, served with seasonal vegetable and Yukon Gold mashed.

10oz Sirloin

Certified 1881 Hereford Beef sirloin grilled to your liking, served with seasonal vegetable and Yukon Gold mashed.

Prime Rib

14oz princess cut, herb marinated house roasted prime rib, served with a side of seasonal vegetable, Yukon Gold mashed, horseradish cream and Au Jus.

Meatloaf

Bacon wrapped meatloaf grilled and served with seasonal vegetables, Yukon Gold mashed and smothered with balsamic tomato gravy.

Oven Roasted Half Chicken

Juicy herb roasted chicken, wild mushroom risotto and seasonal vegetable.

Braised Lamb Shank

Braised lamb shank, Yukon Gold mashed, seasonal vegetable and glace de viande.

Cedar Plank Sockeye Salmon

Wild caught sockeye salmon baked on a cedar plank in our wood-fired oven served with seasonal vegetable, frisee salad and roasted red pepper beurre blanc.

Fruits of the Sea

Mussels,‎ littleneck clams, shrimp and wild caught calamari, in a lobster broth tossed with linguine pasta and served with a garlic breadstick.

Brewhouse Fettuccine

Chicken, shrimp, andouille sausage, fire roasted peppers, onions and Cajun alfredo sauce, tossed with fettuccine noodles and served with a garlic breadstick.

Linguine with Clams

Tender linguine pasta and wild caught littleneck clams tossed in a light white wine butter sauce, topped with freshly grated parmesan cheese and served with a garlic breadstick.

Butternut Squash Ravioli

Prepare yourself for these savory butternut squash ravioli tossed in a creamy garlic white sauce and topped with a squash medley, served with a garlic breadstick.

Chicken Caesar Wrap

Juicy beer-brined chicken breast cooked over our wood-fired grill and wrapped in a garlic herb wrap with romaine lettuce, parmesan cheese, red onion and our own Caesar dressing.

Southwest Sandwich

House made turkey, bacon, avocado, lettuce, tomato, red onion and chipotle mayo on a grilled ciabatta bun.

Caprese Sandwich

Fresh Mozzarella, tomatoes, basil pesto, field greens and honey-balsamic reduction on a grilled ciabatta bun.

Cuban Mixto

Ciabatta bread layered with slow roasted pork, smoked ham, salami, white cheddar, provolone, spicy pickles, roasted garlic aioli, Dijon-honey mustard, then toasted in our wood-fired oven.

Gyro Burger

House-made lamb patty infused with onions, garlic, herbs and Mediterranean seasoning, accompanied by cucumber yogurt sauce, feta cheese, lettuce, tomato and served on a grilled egg bun.

Pulled Pork

Slow roasted pulled pork piled high with our stout BBQ, caramelized onions and our signature kimchi on a grilled bun.

Reuben

Sliced corned beef topped with sauerkraut, 1000 Island dressing and Swiss cheese on grilled marble rye bread.

Walleye Sandwich

Wild caught walleye fillet prepared on the wood-fired grill, accompanied by a spicy remoulade and topped with lettuce, tomato, served with our signature kimchi on a grilled sourdough hoagie.

Apple Brie Chicken Sandwich

Grilled chicken breast, bacon, brie cheese, granny smith apples, lettuce and caramelized onions served on a grilled egg bun.

Philly Cheese Steak

Juicy Prime Rib thinly sliced with fire roasted peppers, caramelized onions, topped with provolone cheese and smoky ranch on grilled ciabatta bread.

Chicken Bacon Ranch Flatbread

Grilled chicken, bacon, shredded lettuce and marinated grape tomatoes, topped with our smoky ranch on a grilled flatbread.

Hot Italian Beef

Slow roasted Prime Rib, piled high on a sourdough hoagie, topped with provolone cheese, giardiniera and served with a side of Au Jus.