Fish roe blended with lemon and EVOO
Roasted eggplant, fresh garlic and Greek herbs
Homemade Greek yogurt dip, blended with fresh garlic and cucumbers
Whipped fresh garlic and potato blended with EVOO
A blend of chickpeas, tahini, garlic and EVOO
A Whipped blend of Feta cheese and roasted red peppers
Melitzanosalata, tzatziki, taramosalata and tirokafteri served with warm pita bread
Marinated beets in a red wine garlic vinaigrette, served with skorthalia spread
Imported feta cheese drizzled with EVOO, oregano and Kalamata olives
Chicken rice in a velvety egg lemon cream - Served Daily
Chef's homemade selection (different every day)
Tender gyros on warm pita bread with homemade tzatziki sauce, tomato, cucumber, and onions
Wrapped grilled chicken or pork souvlaki on warm pita bread served with tomatoes, onions and tzatziki yogurt sauce
8 oz. broiled skirt steak smothered with onions, peppers and feta cheese on baugette bread
Grecian grilled chicken breast, with mediterranean grilled vegetables on a Homemade fresh bun, served with hummus
Ground beef and lamb, topped with melted feta cheese
Grilled chicken breast, roasted red peppers, mushrooms, fresh baby spinach wrapped in a toasted flatbread and served with tzatziki sauce
Grilled zucchini, eggplant, roasted red peppers, artichoke hearts and fresh baby spinach wrapped in a toasted flatbread and served with hummus
Sizzling imported kefalo graviera cheese flamed with brandy
Served with balsamic vinaigrette and lemon-oregano sauce
Lightly breaded and served with skorthalia garlic spread
Grilled with lemon-oregano sauce or lightly breaded and served with our chilled cocktail sauce
Two stuffed grape vine leaves with white rice, ground beef and lamb, Greek herbs and topped with avgolemono dill sauce
Crispy, Juicy and absolutely delicious. 4 Seasoned ground beef and lamb meatballs served with homemade tzatziki sauce
Your choice of mini pork or chicken skewers served with EVOO sauce and homemade fries
Sautéed shrimp in a tomato herb ouzo sauce with crumbled feta cheese
5 Buttered phyllo triangles baked with imported feta and kefalograviera cheese
Broiled and served in a lemon-oregano sauce with roasted red peppers
Lightly breaded and baked in our homemade tomato herb sauce with melted feta cheese
Classic Greek recipe of giant beans baked in a tomato sauce with fresh herbs with crumbled feta cheese
Crisp romaine tossed with endive, vine-ripe tomatoes, cucumbers, feta cheese, Kalamata olives and tossed with our Greek vinaigrette dressing
Vine ripe tomatoes, cucumber, red onion, green peppers, feta cheese, Kalamata olives tossed in our Greek vinaigrette dressingc
Crisp romaine tossed with roasted beets, garbanzo beans, crumbled feta and onion tossed in our Balsamic vinaigrette dressing
Crisp romaine salad tossed with grilled zucchini, roasted peppers and grilled eggplant, diced tomatoes and cucumbers with crumbled feta and tossed in our Greek vinaigrette dressing
Fresh baby spinach tossed with tomatoes, cucumbers, red onions and crumbled feta and tossed in our balsamic vinaigrette dressing
Greek macaroni pasta layered with seasoned ground beef and lamb and baked with our homemade béchamel sauce
Baked phyllo stuffed with baby spinach, onion, leek, fresh dill and feta cheese
Four Stuffed grapevine leaves with ground beef, lamb and rice, in our avgolemono dill sauce
Ground beef and lamb with roasted eggplant, zucchini, potatoes, and baked with homemade béchamel sauce
Greek macaroni pasta served with Greek imported cheese and brown butter
Tender lamb and beef gyros served with warm pita bread, tomatoes, cucumbers and onions, and our homemade tzatziki sauce
A rustic spicy Greek dish made with thick country sausages and peppers in a rich tomato sauce
Grilled ground beef and lamb patties, and lemon olive oil oregano sauce served with our homemade fries
Combination plate of Roast leg of lamb, pastichio, dolmades, gyros and spanakopita served with rice pilaf
Combination plate of spanakopita, briami vegetables, braised lima beans served with Greek oven roasted potato
Half broiled Chicken with lemon, white wine and oregano (allow 20 minutes)
Sautéed chicken strips with capers, artichokes and mushrooms in lemon sauce
Greek style chicken breast with grilled zucchini, eggplant, red pepper with our lemon olive oil oregano sauce and served with a side of hummus
Baked Chicken breast stuffed with baby spinach, leek, onion and melted kaseri cheese
The perfect recipe for one of the most popular Greek dishes. Braised lamb in a rich tomato herb sauce
A classic. Slow oven roasted leg of lamb au jus
Broiled handcut and served with our Signature lemon oregano sauce and homemade fries
Hand cut and grilled, served with olive oil oregano sauce and homemade fries
Broiled double cut Colorado Lamb Chops in our Signature lemon olive oil oregano sauce
Broiled skirt steak with our Signature olive oil oregano sauce
Grilled center cut Pork Chops served with our lemon EVOO sauce
Grilled Salmon fillet served with Greek herbs and our lemon olive oil oregano sauce and seasonal grilled vegetables
Broiled White Fish fillet with Greek herbs and signature lemon olive oil oregano sauce, served with seasonal grilled vegetables
Pan-fried Codfish served with Greek herbs and our homemade Skothalia garlic spread and seasonal grilled vegetables
Jumbo Shrimp tossed with fresh linguini pasta tossed in a rich tomato herb sauce and melted feta cheese, or a light white cream sauce
Whole grilled Calamari served with lemon olive oil oregano sauce and seasonal grilled vegetables
Whole broiled fish served with our Signature lemon olive oil oregano sauce served with seasonal grilled vegetables
Whole broiled fish served with our Signature lemon olive oil oregano sauce served with seasonal grilled vegetables
Fish roe blended with lemon and EVOO
Roasted eggplant, fresh garlic and Greek herbs
Homemade Greek yogurt dip, blended with fresh garlic and cucumbers
Whipped fresh garlic and potato blended with EVOO
A blend of chickpeas, tahini, garlic and EVOO
A Whipped blend of Feta cheese and roasted red peppers
Melitzanosalata, tzatziki, taramosalata and tirokafteri served with warm pita bread
Marinated beets in a red wine garlic vinaigrette, served with skorthalia spread
Imported feta cheese drizzled with EVOO, oregano and Kalamata olives
Chicken rice in a velvety egg lemon cream - Served Daily
Chef's homemade selection (different every day)
Sizzling imported kefalo graviera cheese flamed with brandy
Served with balsamic vinaigrette and lemon-oregano sauce
Lightly breaded and served with skorthalia garlic spread
Grilled with lemon-oregano sauce or lightly breaded and served with our chilled cocktail sauce
Two stuffed grape vine leaves with white rice, ground beef and lamb, Greek herbs and topped with avgolemono dill sauce
Crispy, Juicy and absolutely delicious. 4 seasoned ground beef and lamb served with homemade tzatziki sauce
Your choice of mini pork or chicken skewers served with lemon EVOO sauce and homemade fries
Sautéed shrimp in a tomato herb ouzo sauce with crumbled feta cheese
Buttered phyllo triangles baked with imported feta and kefalograviera cheese
Tender gyro served with homemade tzatziki sauce
Broiled and served in a lemon-oregano sauce with roasted red peppers
Lightly breaded and baked in our homemade tomato herb sauce with melted feta cheese
Classic Greek recipe of giant beans baked in a tomato sauce with fresh herbs with crumbled feta cheese
Greek macaroni pasta layered with seasoned ground beef and lamb and baked with our homemade béchamel sauce
Baked phyllo stuffed with baby spinach, onion, leek, fresh dill and feta cheese
Four Stuffed grapevine leaves with ground beef, lamb and rice, in our avgolemono dill sauce
Ground beef and lamb with roasted eggplant, zucchini, potatoes, and baked with homemade béchamel sauce
Greek macaroni pasta served with Greek imported cheese and brown butter
Tender lamb and beef gyros served with warm pita bread, tomatoes, cucumbers and onions, and our homemade tzatziki sauce
A rustic spicy Greek dish made with thick country sausages and peppers in a rich tomato sauce
Grilled ground beef and lamb patties, and lemon olive oil oregano sauce served with our homemade fries
Combination plate of Roast leg of lamb, pastichio, dolmades, gyros and spanakopita served with rice pilaf
Combination plate of spanakopita, briami vegetables, braised lima beans served with Greek oven roasted potato
Crisp romaine tossed with endive, vine-ripe tomatoes, cucumbers, feta cheese, Kalamata olives and tossed with our Greek vinaigrette dressing
Vine ripe tomatoes, cucumber, red onion, green peppers, feta cheese, Kalamata olives tossed in our Greek vinaigrette dressing
Crisp romaine tossed with roasted beets, garbanzo beans, crumbled feta and onion tossed in our Balsamic vinaigrette dressing
Crisp romaine salad tossed with grilled zucchini, roasted peppers and grilled eggplant, diced tomatoes and cucumbers with crumbled feta and tossed in our Greek vinaigrette dressing
Fresh baby spinach tossed with tomatoes, cucumbers, red onions and crumbled feta and tossed in our balsamic vinaigrette dressing
Half broiled Chicken with lemon, white wine and oregano (allow 20 minutes)
Sautéed chicken strips with capers, artichokes and mushrooms in lemon sauce
Greek style chicken breast with grilled zucchini, eggplant, red pepper with our lemon olive oil oregano sauce and served with a side of hummus
Baked Chicken breast stuffed with baby spinach, leek, onion and melted kaseri cheese
Sautéed chicken breast served over linguini pasta in a light cream sauce with mushrooms and fresh baby spinach
Pan-Seared chicken Breast in a rich Sweet Red Wine Sauce, Mushrooms, Onions, Roasted Potatoes, Sauteéd Spinach
The perfect recipe for one of the most popular Greek dishes. Braised lamb in a rich tomato herb sauce
A classic. Slow oven roasted leg of lamb au jus
Broiled handcut and served with our Signature lemon oregano sauce and homemade fries
Hand cut and grilled, served with olive oil oregano sauce and homemade fries
Broiled double cut Colorado Lamb Chops in our Signature lemon olive oil oregano sauce
Broiled skirt steak with our Signature olive oil oregano sauce
Grilled center cut Pork Chops served with our lemon EVOO sauce
Grilled Paithakia (Lamb Loins), Pork Souvlakia, and grilled Biftekia with our Signature lemon olive oil and oregano sauce
Grilled Salmon fillet served with Greek herbs and our lemon olive oil oregano sauce and seasonal grilled vegetables
A succulent combination of pan roasted salmon, mushrooms and fresh baby spinach. Delicious!
Pan-fried Codfish served with Greek herbs and our homemade Skothalia garlic spread and seasonal grilled vegetables
Broiled White Fish fillet with Greek herbs and signature lemon olive oil oregano sauce, served with seasonal grilled vegetables
Jumbo Shrimp tossed with fresh linguini pasta tossed in a rich tomato herb sauce and melted feta cheese, or a light white cream sauce
Jumbo Shrimp sautéed and rice bursting with flavors of tomato herb orzo sauce with crumbled Feta cheese
Whole grilled Calamari served with lemon olive oil oregano sauce and seasonal grilled vegetables
Tender Octopus in a our Signature lemon olive oil oregano sauce served in Greek oven roasted potatoes and seasoned grilled vegetables
Whole broiled fish served with our Signature lemon olive oil oregano sauce served with seasonal grilled vegetables
Whole broiled fish served with our Signature lemon olive oil oregano sauce served with seasonal grilled vegetables
Fish roe blended with lemon and EVOO
Roasted eggplant, fresh garlic and Greek herbs
Homemade Greek yogurt dip, blended with fresh garlic and cucumbers
Whipped fresh garlic and potato blended with EVOO
A blend of chickpeas, tahini, garlic and EVOO
A Whipped blend of Feta cheese and roasted red peppers
Marinated beets in a red wine garlic vinaigrette, served with skorthalia spread
Imported feta cheese drizzled with EVOO, oregano and Kalamata olives
Melitzanosalata, tzatziki, taramosalata and tirokafteri served with warm pita bread
Chicken rice in a velvety egg lemon cream - Served Daily
Chef's homemade selection (different every day)
Sizzling imported kefalo graviera cheese flamed with brandy
Served with balsamic vinaigrette and lemonoregano sauce
Lightly breaded and served with skorthalia garlic spread
Grilled with lemon-oregano sauce or lightly breaded and served with our chilled cocktail sauce
Two stuffed grape vine leaves with white rice, ground beef and lamb, Greek herbs and topped with avgolemono dill sauce
Crispy, Juicy and absolutely delicious. 4 Seasoned ground beef and lamb served with homemade tzatziki sauce
Your choice of mini pork or chicken skewers served with lemon EVOO sauce and homemade fries
Sautéed shrimp in a tomato herb ouzo sauce with crumbled feta cheese
Buttered phyllo triangles baked with imported feta and kefalograviera cheese
Tender gyro served with homemade tzatziki sauce
Broiled and served in a lemon-oregano sauce with roasted red peppers
Lightly breaded and baked in our homemade tomato herb sauce with melted feta cheese
Classic Greek recipe of giant beans baked in a tomato sauce with fresh herbs with crumbled feta cheese
Crisp romaine tossed with endive, vine-ripe tomatoes, cucumbers, feta cheese, Kalamata olives and tossed with our Greek vinaigrette dressing
Vine ripe tomatoes, cucumber, red onion, green peppers, feta cheese, Kalamata olives tossed in our Greek vinaigrette dressing
Crisp romaine tossed with roasted beets, garbanzo beans, crumbled feta and onion tossed in our Balsamic vinaigrette dressing
Crisp romaine salad tossed with grilled zucchini, roasted peppers and grilled eggplant, diced tomatoes and cucumbers with crumbled feta and tossed in our Greek vinaigrette dressing
Fresh baby spinach tossed with tomatoes, cucumbers, red onions and crumbled feta and tossed in our balsamic vinaigrette dressing
Greek macaroni pasta layered with seasoned ground beef and lamb and baked with our homemade béchamel sauce
Baked phyllo stuffed with baby spinach, onion, leek, fresh dill and feta cheese
Four Stuffed grapevine leaves with ground beef, lamb and rice, in our avgolemono dill sauce
Ground beef and lamb with roasted eggplant, zucchini, potatoes, and baked with homemade béchamel sauce
Greek macaroni pasta served with Greek imported cheese and brown butter
Tender lamb and beef gyros served with warm pita bread, tomatoes, cucumbers and onions and served with our homemade tzatziki sauce
A rustic spicy Greek dish made with thick country sausages and peppers in a rich tomato sauce
Grilled ground beef and lamb patties, and lemon olive oil oregano sauce served with our homemade fries
Combination plate of Roast leg of lamb, pastichio, dolmades, gyros and spanakopita served with rice pilaf
Combination plate of vegetarian moussaka, spanakopita, briami vegetables, braised lima beans served with Greek oven roasted potato
Grilled Salmon fillet served with Greek herbs and our Signature lemon olive oil oregano sauce and seasonal grilled vegetables
A succulent combination of pan roasted salmon, mushrooms and fresh baby spinach. Served with seasonal grilled vegetables. Delicious!
Pan-fried Codfish served with our homemade Skothalia garlic spread and seasonal grilled vegetables
Broiled White Fish fillet with Greek herbs and our Signature lemon olive oil oregano sauce, served with seasonal grilled vegetables
Jumbo shrimp tossed with fresh linguini pasta tossed in a rich tomato herb sauce and melted Feta cheese, or a light white cream sauce
Jumbo shrimp sautéed and rice bursting with flavors of tomato herb orzo sauce with crumbled Feta cheese
Whole grilled Calamari served with lemon olive oil oregano sauce and seasonal grilled vegetables
Tender Octopus in a our Signature lemon olive oil oregano sauce served in Greek oven roasted potatoes and seasoned grilled vegetables
Whole broiled fish served with our Signature lemon olive oil oregano sauce served with seasonal grilled vegetables
Whole broiled fish served with our Signature lemon olive oil oregano sauce served with seasonal grilled vegetables
Half broiled Chicken with lemon, white wine and oregano (allow 20 minutes)
Sautéed chicken strips with capers, artichokes and mushrooms in lemon sauce
Greek style chicken breast with grilled zucchini, eggplant, red pepper with our lemon olive oil oregano sauce and served with a side of hummus
Baked Chicken breast stuffed with baby spinach, leek, onion and melted kaseri cheese
Sautéed chicken breast served over linguini pasta in a light cream sauce with mushrooms and fresh baby spinach
Pan-Seared chicken breast in a rich Sweet Red Wine Sauce, Mushrooms, Onions, Roasted Potatoes Sautéed Spinach
Braised lamb in a rich tomato herb sauce
Slow oven roasted leg of lamb au jus
Broiled handcut and served with our signature lemon oregano sauce
Hand cut and grilled, served with olive oil oregano sauce and homemade fries
Broiled double cut Colorado Lamb Chops in our Signature Lemon olive oil oregano sauce
Broiled skirt steak with our Signature olive oil oregano sauce
Grilled center cut Pork Chops served with our lemon EVOO sauce
Grilled Paithakia (Lamb Loins), Pork Souvlakia, and grilled Biftekia with our Signature lemon olive oil and oregano sauce
Buttered layers of filo pastry filled with almonds and walnuts and spiced honey syrup
Orange scented semolina custard baked in a flaky buttered filo pastry and laced with cinnamon honey
Cream custard flavored with Grand Marnier and a candy caramel top
Traditional rice pudding with a hint of orange and dusted with cinnamon
Plain cheesecake topped with buttered layers of baklava and caramel sauce
Cinnamon laced apples baked in buttered filo pastry with french vanilla ice cream and warm caramel sauce - served warm
Our creamy, strained rich yogurt with honey, almonds & walnuts. Wine pairing: with Black Cherries (Vissino) $7.5
Ladyfingers dipped in rich espresso coffee and layered with whipped marscapone cream cheese and dusted with cocoa
French vanilla ice cream topped with your choice of layered baklava and warm caramel sauce or black cherries and fresh whipped cream
balsamic vinaigrette
flamed with brandy
served with skorthalia spread
fish roe spread
Greek yogurt spread with garlic & fresh cucumber
fresh garlic potato blended with EVOO
Chick peas, tahini, garlic and EVOO
Roasted Egglplant Spread
Cream of Chicken lemon rice soup (cup)
Oven roasted Colorado leg of lamb, au jus
Tender lamb simmered in a rich tomato sauce with Greek seasonings
Our Specilaty! Broiled double cut in our Signature lemon olive oil oregano sauce
Our House specialty! Grilled and Delicious!
Grilled Salmon fillet, lemon dill sauce
Jumbo shrimp sautéed and rice bursting with flavors of tomato herb ouzo sauce with crumbled Feta cheese
Traditional Greek pasta seasoned with ground beef & lamb and baked with béchamel sauce
Ground beef and lamb layered with eggplant, zucchini, potatoes, béchamel sauce and topped with imported mizithra cheese
Baked spinach and Feta wrapped in phyllo
(Kotopoulo Sto Fourno) Half broiled chicken with lemon, white wine and oregano
Tender chicken skewered with onions, tomatoes, bell peppers, lemon oregano sauce
Lamb skewered, onions, tomatoes, and bell peppers, lemon oregano sauce
Grilled beef fillet with onions, tomatoes and bell peppers, lemon oregano sauce
Broiled skirt steak with our Signature olive oil oregano sauce
Combo of 7 oz. Greek skirt steak with jumbo garlic shrimp
Mediterranean grilled salmon paired with sautéed jumbo shrimp in white wine garlic and olive oil sauce
Lemon oregano sauce
Lemon oregano sauce
Buttered layers of filo pastry filled with almonds and walnuts and spiced honey syrup
Orange scented semolina custard baked in a flaky buttered filo pastry and laced with cinnamon honey
Cream custard flavored with Grand Marnier and a candy caramel top
Traditional rice pudding with a hint of orange and dusted with cinnamon
Plain cheesecake topped with buttered layers of baklava and caramel sauce
Cinnamon laced apples baked in buttered filo pastry with french vanilla ice cream and warm caramel sauce - served warm
Our creamy, strained rich yogurt with honey, almonds & walnuts. Wine pairing: with Black Cherries (Vissino)
Ladyfingers dipped in rich espresso coffee and layered with whipped marscapone cream cheese and dusted with cocoa
French vanilla ice cream topped with your choice of layered baklava and warm caramel sauce or black cherries and fresh whipped cream
No items in cart
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.