Choice of Hot or Sweet & Mild Sauce Served with Blue Cheese & Celery Sticks
Chilled Jumbo Gulf Shrimp Served with a Zesty Cocktail Sauce
Potato Skins Layered with Melted Cheddar Cheese, Crispy Bacon; Sour Cream on the side
Slices of Marinated Beef Tenderloin, Grilled to Order, Placed upon Homemade Garlic Bread - Cajun upon request
Choice of Ranch Dressing or Chef’s Marinara Sauce
Platter of Smothered Pork Rib Bites Grilled with The Captain’s BBQ Sauce
Lightly Dusted & Sautéed in White Wine & Garlic
Choice of 4: Chicken Wings, Fried Shrimp, Rib Bites, Steak Bites*, Perch, Scallops, Cheese Sticks or Mushrooms
Chef’s Choice of Homemade Soup
Thick – Rich & Creamy (Available weekends only)
Melted Provolone Cheese & Seasoned Croutons
A Rainbow Medley of Assorted Fresh Fruits of the Season Served with Rainbow Sherbert & House Dipping Sauce Available in Season Only
Mixed Greens, Shredded Cheddar, Tomato, Cucumber, Onion & Croutons
Fresh Pineapple Boat loaded with a Creamy Chicken Salad, accented with a Fresh Fruit Garnish
Seasoned Chicken Breast served on a bed of Fresh Romaine Lettuce & Our Homemade Caesar Dressing; garnished with Shaved Parmesan Cheese & Seasoned Croutons
Grilled Seasoned Chicken Breast, topped with Blue Cheese, Walnuts, & Dried Cherries presented on a bed of fresh greens served with Raspberry Vinaigrette dressing
Daily Specials
Changes Daily
10 oz ground round, piled high with honey ham, choice of cheese includes Fries
1/2 Lb. Ground Round, Charbroiled to order Lettuce, Tomato, Onions & Fries
Bacon or Cheese
Thinly Sliced Ham, Swiss Cheese, Lettuce, Tomato & Sauce
Corned Beef, Piled High with Sauerkraut & Swiss Cheese
Grilled Chicken Breast, Romaine Lettuce & Swiss Cheese, topped with The Captain’s Creamy Caesar Dressing
Ham, Turkey, Bacon, American Cheese, Swiss Cheese, Lettuce, Tomato & Mayonnaise (Available for lunch only)
10 oz. Open Faced
Stacked on our homemade pretzel roll and topped with creamy slaw
Mixed Fresh Greens, Ham, Salami, Provolone Cheese, Black Olives, Peppercini, Red Onion, Tomato & Italian Dressing
Homemade, Thick & Meaty sauce, made with Fresh Herbs & Spices from the garden
Breast of Chicken in a rich Parmesan, Roasted Garlic Cream Sauce, then tossed with fettuccini
Two (2) Boneless Grilled Chicken Breast, served on Fresh Pineapple, topped with Mango Peach salsa
Roasted then grilled to perfection BBQ upon request
Fresh vegetables blended in The Captain’s Special Marinade
Slow Roasted, finished over an open flame & basted in Chef’s Homemade Jack Daniels BBQ sauce
Two, Thick, Boneless Center-cut Pork Chops, Charbroiled with a bourbon glaze. Tender & Juicy
Hand cut & trimmed, Grilled over an open flame
With Zip Sauce
Fresh from Lake Superior Prepared in Lemon Butter & Capers
Topped with The Captain’s House Glaze
Served with Coleslaw
Perch, Shrimp, MaHi MaHI & Scallops
The Steak of Seafood Cooked Island Style or Blackened upon request
Cooked the way it should be!
Seven Large Shrimp, Hand Dipped & Fried to a Golden Brown, served with Cocktail Sauce & Lemon
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.