gilled seasonal veg, speck, pepperoni, marinated artichoke, olives and beets, fresh mozzarella and grilled focacia sticks. aged balsamic
Manila Clam, garlic, basil, parsley and chili flake
pancetta, egg parmesan black pepper
Meatball, sausage, ricotta, marinara and burrata
zucchini, shallot, chopped tomato, tarragon cream pardpadelle
gorgonzola, polenta barolo reduction
olive caponata, fired spinach, three pepper puree
Chef's preparation
jumbo prawn, scallops, lobster, manila clams and mussels, tomato basil broth, toasted focaccia
speck, smoky bacon , iceberg, roast garlic aioli on ciabatta
gorgonzola, pancetta and balsamic syrup
Jack daniels demi glaze, shave red onion, jack cheese and toasted english muffin
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.