creamy dip of spinach, artichokes, garlic, onions and cheese served with garlic toasts
fresh steamed mussels in a broth of artichokes, tomatoes, onion, garlic and fresh basil
spinach, mushrooms, onions and monterey jack with sour cream and mango pico de gallo
sliced calamari steak with sweet & spicy southwest sauce
mozzarella cheese bread with roma tomatoes, fresh herbs, basil pesto and marinara sauce
citrus marinated tilapia, diced tomato, cilantro, onion, and avocado with tortilla chips
seared ahi tuna, field greens, fresh mango, avocado and ginger cucumbers with strawberry-mango vinaigrette
field greens, smoked turkey, bacon, black olives, cheddar cheese, tomatoes and avocado
crispy taco shell with fresh lettuce, tomatoes, mango pico de gallo, sour cream, queso, guacamole and grilled chicken
quinoa, jicama, mukimame, garbanzo beans, roasted corn and baby spinach with cumin vinaigrette
sliced tenderloin filet, romaine lettuce, carrots, red bell pepper, avocado, and mandarin oranges with cumin vinaigrette
romaine lettuce with spicy chipotle caesar dressing, parmesan cheese and blackened chicken
field greens, cucumbers, bell peppers, black olives, carrots, mushrooms, tomatoes avocado and sunflower seeds
choose two of the following: cup of soup, garden salad, baked potato
A Denton Classic
Whole Roasted Garlic and Red Bell Pepper
Roasted Anaheim Chiles, Habanero Jack Cheese and Green Chile Aoli
Blackened with Bleu Cheese
greenhouse Barbecue Sauce and crispy Onion Strips
Fresh ground Lamb Burger with Feta Cheese
Spicy Black Bean Burger with Avocado Ranch
quinoa and sun dried tomato burger served with red chile mayo
tender barbecue pulled pork with fresh jicama slaw on toasted baguette bread
mesquite grilled chicken breast with monterey jack cheese, guacamole and mango pico de gallo
Mesquite grilled Portabella Mushroom with Balsamic Mayonnaise or Smoked Poblano Pesto
smoked turkey, bacon, avocado slices and swiss cheese on toasted sourdough bread
Ciabatta Roll with melted Monterey Jack & Cheddar, shredded Beets, Carrots and Lettuce diced Tomatoes, fresh Avocado with Sun Dried Tomato Pesto
smoked salmon, sliced avocado, carrots, sprouts and green chile pesto in a flour tortilla
corn tortillas with sliced avocado, monterey jack cheese, and sauteed peppers & onions with tortilla chips, sour cream, guacamole and mango pico de gallo
Portabella Mushroom Cakes topped with Sun Dried Tomato Pesto served with Sweet Potato Fries
pizza with marinara, feta cheese, artichokes, black olives and red onion
Vegetable Chili poured over fresh Corn Bread
Black Bean Tamales with Guacamole, Sour Cream and Mango Pico de Gallo topped with your choice of Queso or Mole Sauce
north atlantic salmon with jalapeno honey butter
sashimi tuna filet with wasabi aioli
mesquite grilled chicken breast with choice of barbecue sauce or mango pico de gallo
choice grade sirloin
center cut filet
choice grade ribeye
parmesan crusted tilapia and lemon cream sauce with fresh vegetable medley and choice of potato
sauteed mahi-mahi with roasted pineapple salsa served with jicama slaw and tortilla chips
breaded chicken breast stuffed with poblano pesto and monterey jack cheese with fresh vegetable medley and choice of potato
marinated chicken with tortilla chips, guacamole, sour cream and mango pico de gallo
pan seared rainbow trout and cilantro lime butter with fresh vegetable medley and choice of potato
fresh lump crab cakes and green chili pesto with fresh vegetable medley and choice of potato
mesquite grilled 8 oz flat iron steak with sauteed bell peppers, mushrooms, onions and swiss cheese with fresh vegetable medley and choice of potato
smoked salmon, tomato, cucumber and herb cream cheese
Layered Black Beans and Masa with Mole Sauce and slice of fresh Radish
tender plum marinated pulled pork with fresh pineapple salsa
chocolate fudge brownie and vanilla ice cream
lemon sage custard with fresh raspberries and homemade whipped cream
decadent slice of chocolate cake with homemade whipped cream
seasonal fruit filling with crisp brown sugar & nut topping and blue bell vanilla ice cream
rich custard topped with caramelized sugar
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.