Spinach & Artichoke Dip

creamy dip of spinach, artichokes, garlic, onions and cheese served with garlic toasts

Chilean Blue Mussels

fresh steamed mussels in a broth of artichokes, tomatoes, onion, garlic and fresh basil

Quesadillas

spinach, mushrooms, onions and monterey jack with sour cream and mango pico de gallo

Fried Calamari

sliced calamari steak with sweet & spicy southwest sauce

Brochetta

mozzarella cheese bread with roma tomatoes, fresh herbs, basil pesto and marinara sauce

Ceviche

citrus marinated tilapia, diced tomato, cilantro, onion, and avocado with tortilla chips

Sashimi Tuna Salad

seared ahi tuna, field greens, fresh mango, avocado and ginger cucumbers with strawberry-mango vinaigrette

Club Salad

field greens, smoked turkey, bacon, black olives, cheddar cheese, tomatoes and avocado

Taco Salad

crispy taco shell with fresh lettuce, tomatoes, mango pico de gallo, sour cream, queso, guacamole and grilled chicken

Quinoa Bean Salad

quinoa, jicama, mukimame, garbanzo beans, roasted corn and baby spinach with cumin vinaigrette

Steak Salad

sliced tenderloin filet, romaine lettuce, carrots, red bell pepper, avocado, and mandarin oranges with cumin vinaigrette

Blackened Chicken Caesar Salad

romaine lettuce with spicy chipotle caesar dressing, parmesan cheese and blackened chicken

Harvest Chef Salad

field greens, cucumbers, bell peppers, black olives, carrots, mushrooms, tomatoes avocado and sunflower seeds

Combo

choose two of the following: cup of soup, garden salad, baked potato

John B's Burger

A Denton Classic

Garlic Burger

Whole Roasted Garlic and Red Bell Pepper

Green Chili Burger

Roasted Anaheim Chiles, Habanero Jack Cheese and Green Chile Aoli

Black And Blue

Blackened with Bleu Cheese

Barbecue Burger

greenhouse Barbecue Sauce and crispy Onion Strips

Lamb Burger

Fresh ground Lamb Burger with Feta Cheese

Black Bean Burger

Spicy Black Bean Burger with Avocado Ranch

Supergrain Burger

quinoa and sun dried tomato burger served with red chile mayo

Pulled Pork Po Boy

tender barbecue pulled pork with fresh jicama slaw on toasted baguette bread

Chicken Monterey Sandwich

mesquite grilled chicken breast with monterey jack cheese, guacamole and mango pico de gallo

Portabella Sandwich

Mesquite grilled Portabella Mushroom with Balsamic Mayonnaise or Smoked Poblano Pesto

Greenhouse Club

smoked turkey, bacon, avocado slices and swiss cheese on toasted sourdough bread

Fresh Vegetable Sandwich

Ciabatta Roll with melted Monterey Jack & Cheddar, shredded Beets, Carrots and Lettuce diced Tomatoes, fresh Avocado with Sun Dried Tomato Pesto

Salmon Wrap

smoked salmon, sliced avocado, carrots, sprouts and green chile pesto in a flour tortilla

Southwest Avocado Tacos

corn tortillas with sliced avocado, monterey jack cheese, and sauteed peppers & onions with tortilla chips, sour cream, guacamole and mango pico de gallo

Sun Dried Tomato Mushroom Cakes

Portabella Mushroom Cakes topped with Sun Dried Tomato Pesto served with Sweet Potato Fries

Greenhouse Pizza

pizza with marinara, feta cheese, artichokes, black olives and red onion

Homemade Chili And Jalapeno Corn Bread

Vegetable Chili poured over fresh Corn Bread

Black Bean Tamales

Black Bean Tamales with Guacamole, Sour Cream and Mango Pico de Gallo topped with your choice of Queso or Mole Sauce

Grilled Salmon

north atlantic salmon with jalapeno honey butter

Seared Ahi Tuna

sashimi tuna filet with wasabi aioli

Grilled Chicken

mesquite grilled chicken breast with choice of barbecue sauce or mango pico de gallo

8 Oz Top Sirloin

choice grade sirloin

8 Oz Tenderloin Filet

center cut filet

10 Oz Ribeye

choice grade ribeye

Parmesan Tilapia

parmesan crusted tilapia and lemon cream sauce with fresh vegetable medley and choice of potato

Fish Tacos

sauteed mahi-mahi with roasted pineapple salsa served with jicama slaw and tortilla chips

Stuffed Chicken

breaded chicken breast stuffed with poblano pesto and monterey jack cheese with fresh vegetable medley and choice of potato

Southwest Chicken Tacos

marinated chicken with tortilla chips, guacamole, sour cream and mango pico de gallo

Rainbow Trout

pan seared rainbow trout and cilantro lime butter with fresh vegetable medley and choice of potato

Crab Cakes

fresh lump crab cakes and green chili pesto with fresh vegetable medley and choice of potato

Smothered Steak

mesquite grilled 8 oz flat iron steak with sauteed bell peppers, mushrooms, onions and swiss cheese with fresh vegetable medley and choice of potato

Smoked Salmon Sliders

smoked salmon, tomato, cucumber and herb cream cheese

Tamale Sliders

Layered Black Beans and Masa with Mole Sauce and slice of fresh Radish

Pulled Pork Sliders

tender plum marinated pulled pork with fresh pineapple salsa

Fudge Brownie With Blue Bell Ice Cream

chocolate fudge brownie and vanilla ice cream

Lemon-sage Parfait

lemon sage custard with fresh raspberries and homemade whipped cream

Flourless Chocolate Cake

decadent slice of chocolate cake with homemade whipped cream

Fruit Crisp

seasonal fruit filling with crisp brown sugar & nut topping and blue bell vanilla ice cream

Creme Brulee

rich custard topped with caramelized sugar