Halibut and Chips

Coated with our own 24k golden lager batter, this Alaskan delicacy is another signature dish of ours served piping hot with house made coleslaw, fries, and our chef's fantastic tartar.

Fish Tacos

Fresh catch of the day blackened with pico de gallo, Cheddar cheese, and chipolata aioli sauce served with flour tortillas.

Halibut Tacos

The finest Alaskan blackened halibut with pico de gallo, cheddar cheese, lettuce, tomatoes, and chimichurri sauce. Served on flour tortillas.

Coconut Prawns

Crispy flaky coconut beer battered shrimp served with house made coleslaw, and jalapeno jelly.

Buffalo Chicken Sandwich

Crispy fried, breaded chicken breast, spicy buffalo sauce melted Cheddar, and ranch dressing.

Chicken Cordon Bleu Sandwich

Grilled chicken breast, ham, melted provolone cheese, and honey mustard dressing.

Randy's Reuben

Shaved corned beef, Swiss cheese, sauerkraut, and thousand islands on marbled rye bread.

Miner 49er Chicken Sandwich

Smoked bacon and sauteed onions melted Cheddar cheese with rich BBQ sauce.

Maui Zowie Chicken Sandwich

Grilled teriyaki chicken breast with ham, melted provolone, pineapple, jalapenos, and mayo.

Robby’s N.Y. Steak Sandwich (12 oz)

New York steak cooked to your liking and served with melted Swiss and house aioli sauce.

Chicken Bacon Ranch Sandwich

Juicy grilled chicken breast, bacon slices, and melted Cheddar cheese.

Beer Lovers Bomb

Italian sausage, jalapenos, pepperonis, kalamata olives, sun dried tomatoes and rich marinara mozzarella, and Parmesan cheese.

Brewers Pepperoni

Lots of pepperoni, mozzarella, Parmesan cheese, and rich marinara (thinking of beer with this one).

Walking the Talkeetna Wilderness

Reindeer sausage, mushrooms, spinach, tomatoes, red onions, and green peppers. Topped with mozzarella cheese.

Homer Homesteader

Chicken bacon, Italian sausage, broccoli, red onions, and green peppers. Topped with mozzarella, and provolone in our rich marinara.

Alaskan Meat lovers

Pepperoni, Italian sausage, smoked ham, prime rib, reindeer sausage, caramelized onions, green peppers, mushrooms, black olive, with mozzarella, and rich marinara.

Palmer Pineapple Paradise

Smoked ham, lots of pineapple, mozzarella, and provolone cheese. With our rich marinara.

Da Big Lake Boss

Smoked ham, lots of pineapple, and jalapenos. With mozzarella, provolone, and rich marinara.

Deacon's Unorthodox Greek

Italian sausage, artichoke hearts, pepperoni, sun dried tomatoes, red onions, and roasted garlic. Topped with feta and mozzarella cheese and served on a creamy Parmesan sauce.

Thai That Knot (Sort of a Climbers Pizza)

Chicken in a Thai peanut sauce with mushrooms, bell peppers, red onions, and fresh basil. Topped fresh green onions, sesame seeds, and finished with a drizzle of Thai peanut sauce.

Grubstake Chili

The family recipe made with grubstake stout ale.

Seafood Chowder

Loaded with clams, smoked salmon, and Alaskan seafood.

Classic Caesar Salad

Garden Fresh Salad

Brewer’s Blue Cheese Salad

Fresh greens, caramelized pecans, red grapes, and red onions. Blue cheese crumbles, and blue cheese dressing.

Brewhouse Buffalo Chicken Salad

Fresh greens, crisp romaine, cucumber, tomatoes, red, and green onions, with blue cheese, and topped with crispy spicy buffalo chicken breast. Drizzled with housemade buffalo sauce, and served with ranch or blue cheese dressing.

Classic Cobb Salad

Baby corn, hard-boiled egg, bacon bits, black olives, green onions, cherry tomatoes on a bed of mixed greens, and romaine lettuce, topped with your choice of grilled, crispy or blackened chicken, and blue cheese crumbles, with your choice of dressing.

Spinach Honey Mustard Salad

Fresh spinach and bacon, red onions, hardboiled eggs, and tossed in our special honey mustard dressing.

Hot Spinach Mediterranean Chicken Salad

Grilled chicken breast with artichoke hearts, Kalamata olives, red onions, and fresh tomatoes, served on a bed of sauteed wilted spinach and topped with feta cheese.

Black-N-Blue Salad

Blackened New York steak and blue cheese crumbles over a medley of fresh greens, purple cabbage, red onions, grape tomatoes, and served with our blue cheese vinaigrette dressing.

Brewers' Choice Nachos

Choice beef and our special cheese blend, olives, green onions, tomatoes, jalapenos, red onions, salsa, sour cream, and guacamole.

Last Frontier BBQ Pork Nachos

Our special cheese blend, olives, green onions, salsa, sour cream, guacamole, and rich thick BBQ sauce with our special BBQ Pork. Uniquely suited for beer drinking.

Denali Big Wings

Large meaty wings tossed in your choice of sauces, BBQ, Kick-Ass BBQ, Thai peanut, teriyaki, or buffalo. With ranch or blue dressing.

Pioneer Poppers

Fresh beer battered jalapenos stuffed with our special cheese, and bacon blend. Served with our house-made jalapeno jelly.

Prime Catch Calamari

Light, and crispy with fresh jalapeno garlic aioli.

Knik Steamer Clams

Sauteed in our special herb wine, and garlic butter sauce. Served with a baguette bread slice for dipping.

Our Famous Cheesy Bread

Freshly baked breadsticks made with gooey mozzarella topped with our special herbs and served with our house marinara.

Mt McKinley Mushrooms

Fresh mushrooms beer-battered, topped with bacon bits, blue cheese, and green onions, served with our ranch dressing.

Matanuska Mozzarella Bites

Classic breaded cheese bites served with a side of marinara.

Bacon Cheddar Fries

Crispy fries topped with bacon bits, melted Cheddar Jack cheese, and finished with green onions.

Alaskan Crab and Spinach Dip

Rich crab and spinach in a creamy garlic mixture served with warm toasted ciabatta bread.

Susitna Skins

Potato skins topped with melted Cheddar, bacon, tomatoes, and green onions served with sour cream.

The Gold Rush Platter

Beer battered halibut, New York steak bites, chicken wings, and jalapeno poppers, served with tartar, ranch, and teriyaki sauces.

Last Frontier Burger

This brewhouse specialty is as bold and as hearty as the men and women pioneers of the Last Frontier. Our signature half-pound burger with grilled ham, reindeer sausage, smoked bacon, fried egg, and four kinds of cheese.

Wasilla’s Classic Burger

Brewers Bacon and Cheddar Burger

Our half-pound burger with thick-sliced hickory-smoked bacon, and two slices of rich Cheddar cheese.

Ranch, Bacon, Blue Burger

Smokey bacon slices, melted blue cheese, ranch dressing, and BBQ aioli sauce. Only here, only the best.

Snowcap Burger

Smothered in melted blue cheese and topped with thick-sliced smoked bacon.

The Motherlode Burger

Take it to the extreme with two 1/2 pound patties layered with bacon, and your choice of cheese.

Alaskan Alps Burger

Fresh sauteed mushrooms, and Swiss cheese.

Don’t Kiss Me Burger

Smothered in fresh jalapenos, onions, and garlic this spicy tongue burner is off the scale good with melted pepper jack cheese.

Garden Burger

Grilled garden patty served with lettuce, tomato, onion, and pickle.

Miner 49er Burger

Smoked bacon, sauteed onions melted Cheddar cheese, and BBQ sauce.

Last Frontier Wild Burger

Your choice of Bison, Caribou, Elk, or Venison with your choice of cheese.

Brewhouse Prime Rib Dip

Our slow-roasted thin-sliced prime rib piled on a hoagie roll with sauteed peppers, onions, and mushrooms, smothered with melted provolone, and our fantastic horseradish sauce. Served with Au Jus and plenty of napkins.