Coated with our own 24k golden lager batter, this Alaskan delicacy is another signature dish of ours served piping hot with house made coleslaw, fries, and our chef's fantastic tartar.
Fresh catch of the day blackened with pico de gallo, Cheddar cheese, and chipolata aioli sauce served with flour tortillas.
The finest Alaskan blackened halibut with pico de gallo, cheddar cheese, lettuce, tomatoes, and chimichurri sauce. Served on flour tortillas.
Crispy flaky coconut beer battered shrimp served with house made coleslaw, and jalapeno jelly.
Crispy fried, breaded chicken breast, spicy buffalo sauce melted Cheddar, and ranch dressing.
Grilled chicken breast, ham, melted provolone cheese, and honey mustard dressing.
Shaved corned beef, Swiss cheese, sauerkraut, and thousand islands on marbled rye bread.
Smoked bacon and sauteed onions melted Cheddar cheese with rich BBQ sauce.
Grilled teriyaki chicken breast with ham, melted provolone, pineapple, jalapenos, and mayo.
New York steak cooked to your liking and served with melted Swiss and house aioli sauce.
Juicy grilled chicken breast, bacon slices, and melted Cheddar cheese.
Italian sausage, jalapenos, pepperonis, kalamata olives, sun dried tomatoes and rich marinara mozzarella, and Parmesan cheese.
Lots of pepperoni, mozzarella, Parmesan cheese, and rich marinara (thinking of beer with this one).
Reindeer sausage, mushrooms, spinach, tomatoes, red onions, and green peppers. Topped with mozzarella cheese.
Chicken bacon, Italian sausage, broccoli, red onions, and green peppers. Topped with mozzarella, and provolone in our rich marinara.
Pepperoni, Italian sausage, smoked ham, prime rib, reindeer sausage, caramelized onions, green peppers, mushrooms, black olive, with mozzarella, and rich marinara.
Smoked ham, lots of pineapple, mozzarella, and provolone cheese. With our rich marinara.
Smoked ham, lots of pineapple, and jalapenos. With mozzarella, provolone, and rich marinara.
Italian sausage, artichoke hearts, pepperoni, sun dried tomatoes, red onions, and roasted garlic. Topped with feta and mozzarella cheese and served on a creamy Parmesan sauce.
Chicken in a Thai peanut sauce with mushrooms, bell peppers, red onions, and fresh basil. Topped fresh green onions, sesame seeds, and finished with a drizzle of Thai peanut sauce.
The family recipe made with grubstake stout ale.
Loaded with clams, smoked salmon, and Alaskan seafood.
Fresh greens, caramelized pecans, red grapes, and red onions. Blue cheese crumbles, and blue cheese dressing.
Fresh greens, crisp romaine, cucumber, tomatoes, red, and green onions, with blue cheese, and topped with crispy spicy buffalo chicken breast. Drizzled with housemade buffalo sauce, and served with ranch or blue cheese dressing.
Baby corn, hard-boiled egg, bacon bits, black olives, green onions, cherry tomatoes on a bed of mixed greens, and romaine lettuce, topped with your choice of grilled, crispy or blackened chicken, and blue cheese crumbles, with your choice of dressing.
Fresh spinach and bacon, red onions, hardboiled eggs, and tossed in our special honey mustard dressing.
Grilled chicken breast with artichoke hearts, Kalamata olives, red onions, and fresh tomatoes, served on a bed of sauteed wilted spinach and topped with feta cheese.
Blackened New York steak and blue cheese crumbles over a medley of fresh greens, purple cabbage, red onions, grape tomatoes, and served with our blue cheese vinaigrette dressing.
Choice beef and our special cheese blend, olives, green onions, tomatoes, jalapenos, red onions, salsa, sour cream, and guacamole.
Our special cheese blend, olives, green onions, salsa, sour cream, guacamole, and rich thick BBQ sauce with our special BBQ Pork. Uniquely suited for beer drinking.
Large meaty wings tossed in your choice of sauces, BBQ, Kick-Ass BBQ, Thai peanut, teriyaki, or buffalo. With ranch or blue dressing.
Fresh beer battered jalapenos stuffed with our special cheese, and bacon blend. Served with our house-made jalapeno jelly.
Light, and crispy with fresh jalapeno garlic aioli.
Sauteed in our special herb wine, and garlic butter sauce. Served with a baguette bread slice for dipping.
Freshly baked breadsticks made with gooey mozzarella topped with our special herbs and served with our house marinara.
Fresh mushrooms beer-battered, topped with bacon bits, blue cheese, and green onions, served with our ranch dressing.
Classic breaded cheese bites served with a side of marinara.
Crispy fries topped with bacon bits, melted Cheddar Jack cheese, and finished with green onions.
Rich crab and spinach in a creamy garlic mixture served with warm toasted ciabatta bread.
Potato skins topped with melted Cheddar, bacon, tomatoes, and green onions served with sour cream.
Beer battered halibut, New York steak bites, chicken wings, and jalapeno poppers, served with tartar, ranch, and teriyaki sauces.
This brewhouse specialty is as bold and as hearty as the men and women pioneers of the Last Frontier. Our signature half-pound burger with grilled ham, reindeer sausage, smoked bacon, fried egg, and four kinds of cheese.
Our half-pound burger with thick-sliced hickory-smoked bacon, and two slices of rich Cheddar cheese.
Smokey bacon slices, melted blue cheese, ranch dressing, and BBQ aioli sauce. Only here, only the best.
Smothered in melted blue cheese and topped with thick-sliced smoked bacon.
Take it to the extreme with two 1/2 pound patties layered with bacon, and your choice of cheese.
Fresh sauteed mushrooms, and Swiss cheese.
Smothered in fresh jalapenos, onions, and garlic this spicy tongue burner is off the scale good with melted pepper jack cheese.
Grilled garden patty served with lettuce, tomato, onion, and pickle.
Smoked bacon, sauteed onions melted Cheddar cheese, and BBQ sauce.
Your choice of Bison, Caribou, Elk, or Venison with your choice of cheese.
Our slow-roasted thin-sliced prime rib piled on a hoagie roll with sauteed peppers, onions, and mushrooms, smothered with melted provolone, and our fantastic horseradish sauce. Served with Au Jus and plenty of napkins.
Hours of Service:
Friday: 11:30AM - 08:30PM
Monday: 11:30AM - 07:30PM
Sunday: 11:30AM - 07:30PM
Tuesday: 11:30AM - 07:30PM
Saturday: 11:30AM - 08:30PM
Thursday: 11:30AM - 07:30PM
Wednesday: 11:30AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.