Wooden Chopstick

One pair of black and gold chopstick. A must have to dip your pho meat with hoisin and sriracha sauce.

Spring Rolls

Traditional roll with steamed shrimp and pork wrapped in rice paper with vermicelli, lettuce and mint. Served with peanut sauce. - 2pcs

Spring Rolls Veggie

Fried tofu wrapped in rice paper with vermicelli, lettuce and mint. Served with peanut sauce. - 2pcs

Dumpling

Savory ball of dough wrapped around pork filling that is either fried or steamed. - 6pcs

Fried Egg Rolls

Marinated ground pork, mushrooms and vermicelli rolled in egg wrappers and deep fried. - 2pcs

French Fries

Batonnet deep-fried potatoes.

Beef Pho

Phở Bò - Our fragrant and aromatic broth is the outcome of slow simmering of beef shank, bone marrow, traditional herbs and spices. Hot broth is added to the noodles as ordered, topped with your choice of meat, garnished with fresh scallion, cilantro and onion. Pho is served with a side of bean sprouts, basil leaves, jalapeno and lime. Served with your choice of up to five toppings.

Chicken Pho

Phở Gà - Our fragrant and aromatic broth is the outcome of slow simmering of beef shank, bone marrow, traditional herbs and spices. Hot broth is added to the noodles as ordered, topped chicken white meat, garnished with fresh scallion, cilantro and onion. Pho is served with a side of bean sprouts, basil leaves, jalapeno and lime.

Shrimp Pho

Our fragrant and aromatic broth is the outcome of slow simmering of beef shank, bone marrow, traditional herbs and spices. Hot broth is added to the noodles as ordered, topped shrimp, garnished with fresh scallion, cilantro and onion. Pho is served with a side of bean sprouts, basil leaves, jalapeno and lime.

Veggie Pho

Phở Chay - Veggie noodle soup with tofu, broccoli, cauliflower, carrot, cabbage, celery.

Bun Bo Hue

Simmered beef shanks, pork hock and bones, the dish is greatly admired for its balance of spicy, salty and sweet with a hint of lemon grass.

Bo Kho

Bò Kho - Vietnamese gelatin-rich beef stock, aromatic spices, hearty vegetables and fresh herbs braised in lemongrass and carrots. Served with noodle.

Bun Rieu

Shrimp cake, pork meatball, tofu, tomato, rice noodle vermicelli, onion, herb, broth, black pepper.

Banh Canh Cua

Shrimp cake, crab meat, shrimp, quail egg, mushroom, tapioca noodle, broth, onion, black pepper.

Mi Hoanh Thanh

Wonton, pork riblet, BBQ pork, pork crackling, egg noodle, broth, lettuce, chive, cilantro.

Bun Moc

Pork meatball, Vietnamese pork sausage, rice noodle vermicelli, onion, black pepper, broth, cilantro.

Hu Tieu

BBQ pork, pork bone hunk, quail egg, shrimp, pork crackling, rice noodle, broth, parsley, chive, lettuce.

Vermicelli Combo Bowl

Combination Vermicelli Bowl (Bun Dac Biet): Grilled shrimp, pork, beef, chicken, egg roll.

Grilled Pork Vermicelli Bowl

Bún Heo Nướng

Grilled Chicken Vermicelli Bowl

Bún Gà Nướng

Faifo Crispy Chicken

Faifo's signature dish served with crispy dark chicken meat, fried rice, lettuce, cucumber and pickles.

Grilled Pork Rice Platter

Grilled marinated pork (Com Heo Nuong)

Grilled Chicken Rice Platter

Grilled marinated chicken (Com Ga Nuong)

Banh Mi

Baguette sandwich with a choice of chicken, pork or beef. Sandwich has lettuce, cucumber, mayonnaise, carrot & daikon pickles, house sauce, and jalapeño

Boba Tapioca

Vietnamese Ice Coffee

Fruit Tea

Soft Drinks