Brussels and Cauliflower

flash-fried with bacon, blue cheese crumbles, miso-tahini, smoked sea salt, chipotle-balsamic drizzle, grilled lemon

Edamame

blistered and tossed with sea salt, choice of Shanghai, Asian sesame, or Thai ginger sauce

Key Lime Calamari

Lightly breaded and flash-fried, wild-caught, domestic TownDock Calamari rings with Key Lime Aioli and lime wedge

Kickin Shrimp

crispy shrimp, honey-chipotle sauce, ranch

Loaded Tots

five (5) bacon-cheddar-chive stuffed tots, ranch, fins’ fry sauce

Lobster Stuffed Avocado

tempura fried, surimi-crab and lobster salad, sriracha, spicy aioli, atomic sauce, eel sauce, habañero masago, green onion, sesame seeds

Lobster Tater Tots

lobster meat, potato, egg, smoked gouda, chipotle aioli, ranch, green onion

Pork Potstickers

pork filled and served with sweet chili dipping sauce

French Mussels and Clams

PEI Mussels, Manila Clams, White Wine, Cream, Garlic, Spices with Grilled Garlic Bread

Ahi Tower

Sesame-Soy seasoned Ahi, Diced Avocado and Sushi Rice, topped with Cucumber/Red Pepper Relish and Cilantro Micro Greens - served with crispy wonton chips

Carne Asada Tacos

grilled ribeye, roasted poblano chiles, cheddar jack, pico de gallo, salsa roja

Mango Shrimp Tacos

tequila-lime shrimp, cabbage, mango jalapeño salsa, cotija, key lime aioli

Baja Fish Tacos -Cod

battered and fried arctic cod, chipotle crema, cabbage, pico de gallo, cotija

Blackened Mahi Tacos

Blackened Mahi, cabbage, Chimichurri, Pico de Gallo, Cotija Cheese, Key-Lime Aioli on grilled flour tortillas. Served with Cilantro-Lime Rice and lime wedge.

Deconstructed Chicken Curry Tacos

Build your own Curry Chicken Tacos with Curry Chicken, cabbage, pickled onion, cilantro micro-greens, curried-lime aioli and naan "tortillas." Served with our Cilantro-Lime Rice and lime wedge

House Salad

mixed greens, romaine, shredded carrot, red onion, grape tomato, bleu cheese crumbles, pepitas, choice of dressing

Fins' Caesar

chopped romaine, shaved parm, miso Caesar dressing, house-made croutons

Miso Soup

soy sauce, wakame, tofu, green onion

Scratch Chowder

new England style, house made croutons, bacon bits; cup

Cobb Salad

grilled tequila-lime shrimp or chimi-chicken breast, mixed greens, tomato, shredded carrot, hard boiled egg, bacon, cheddar jack, avocado, choice of dressing

Sunset Salad

mixed greens, beets, oranges, goat cheese, candied pecans, red onion, shaved fennel, white balsamic vinaigrette

Baja Salad

grilled flank steak, chopped romaine, cheddar-jack, avocado, cotija, pico de gallo, tortilla strips, black bean, corn and red pepper salsa, charred lime, ranch dressing

Chicken Tortilla Soup

Our creamy take on the classic with chunks of chicken breast, topped with black bean, corn and red pepper salsa, crispy tortilla strips, cheddar jack, diced avocado, green onion and sour cream.

Soup and Salad Combo

choice of soup with our house or Caesar salad; cup or bowl

Shaved Prime

thin sliced house-smoked prime rib, sautéed mushroom and onion, smoked gouda, garlic chili butter toasted hoagie, horseradish cream, mushroom au jus

Wagyu Burger

100% American Wagyu 8oz burger, topped with Cheddar-Jack and Smoked Gouda, Chipotle Bacon and mayo, on Toasted Brioche Bun with Crispy Fries

The Hot Chick

Crispy Deep Fried Chicken Breast, dressed with our Miso-Sambal Hot Sauce, and served on toasted Brioche Bun with chipotle bacon, bread and butter pickles, red onion crispy fries

CBLTA

Grilled Chimichurri marinated Chicken Breast with Smoked Bacon, Lettuce, Tomato, Red Onion and Mayo on a toasted Brioche Bun with Crispy Fries

Honey-Chipotle Salmon

grilled, center-cut Atlantic salmon, honey-chipotle glaze, green onion, loaded mashers, seasonal vegetables, lime wedge

Lobster Mac and Cheese

lobster meat, four-cheese cream, cavatappi, buttered panko, bacon bits, green onion

Fish and Chips - Cod

hand-dipped in beer batter, crispy fries, fuji apple slaw, tartar sauce; with Arctic cod

Fish and Chips - Salmon

hand-dipped in beer batter, crispy fries, fuji apple slaw, tartar sauce; with Kvaroy, Atlantic salmon

Fins Platter

three coconut shrimp, three beer-battered shrimp, and one-piece battered cod with crispy fries, fuji apple slaw, sweet-chile and tartar sauce

Nashville Hot Chicken

Nashville Fried Chicken Breast, house-made Miso-Sambal Hot Sauce, Bread and Butter Pickles on Grilled Texas Toast with Mac and Cheese and Apple Slaw

Hand-Cut Aged Ribeye

14oz premium ribeye, mountain jerk seasoning, loaded parmesan mashers, seasonal vegetables, steak sauce

Polynesian Poke Bowl

raw, diced, Kvaroy, Atlantic salmon and ahi loin, pepitas, avocado, pineapple-jalapeño & red pepper salsa, edamame, smoked salt, chimichurri, served over cilantro lime rice and mixed greens, with charred lime

Cedar Plank Salmon

center cut, grilled Kvoray Atlantic salmon on northwest cedar plank, seasoned with fin’s mountain-jerk and glazed with fins’ house-made barbeque sauce, loaded mashers, seasonal vegetable, charred lemon

Gaucho Steak and Shrimp

sliced, dry-rubbed, flame-grilled flank steak, argentinian chimichurri, tequila lime shrimp, cilantro lime rice, grilled tomato and green onion

Sesame Crusted Ahi

Seared, Sesame-Crusted Ahi, sauteed spinach, red pepper, jicama, carrots, mushrooms, ginger, cabbage and edamame, on a fried rice puff with cucumber-red pepper relish

Miso Glazed Black Cod

Miso-Mirin-Sake marinated Black Cod filet, on wasabi mashers, topped with sauteed spinach. Miso-Tahini sauce

Noodle Bowl

Vegan (soy based) Broth, Udon Noodles, spinach, carrots, edamame, cabbage, ginger, jumbo shrimp, pork dumplings, jalapeno and cilantro

Fish and Chips - Halibut

California

surimi-crab and lobster salad, cucumber, avocado, sesame seeds, key lime aioli, eel sauce

The Unicorn

ahi, salmon, avocado, yellow tail, ebi shrimp, surimi-crab and lobster salad, jicama, red bell pepper, pink soy paper, cilantro micro greens, key lime aioli, eel sauce, sriracha

Vegas

tempura fried, surimi-crab and lobster salad, habañero cream cheese, spicy tuna mix, sesame seeds, green onion, key lime aioli, eel sauce, spicy aioli

Mango Tango

tempura shrimp, surimi-crab and lobster salad, chopped mango, avocado, toasted panko, habañero masago, eel sauce, spicy aioli

Dragon

tempura shrimp, jicama, avocado, ahi, green onion, toasted panko, habañero masago, eel sauce, key lime aioli

Spicy Tuna

center-cut whole ahi loin, spicy tuna mix, green onion, sesame seeds, spicy aioli, sriracha

El Diablo

tempura shrimp, jicama, avocado, ahi, green onion, toasted panko, habañero masago, eel sauce, key lime aioli

Hamachi Roll

Avocado, Red Pepper, Jicama, Carrot, Jalapeno, and Hamachi on Sesame Soy Paper with Key-Lime Aioli and Eel Sauce. Wasabi and Pickled Ginger.

Veggie

Avocado, red bell pepper, jicama, carrot, toasted macadamia nuts, on sesame soy paper, key lime aioli, eel and curry sauces. Wasabi and pickled ginger.

Kid's Cheeseburger Sliders

Kid's Grilled Cheese

Kid's Teriyaki Chicken Sushi Roll

Chicken Tenders, Teriyaki sauce, Mango chunks

Kid's Chicken Tenders

Kid's Mac n Cheese

Kid's Coconut Shrimp

Kid's Grilled Cheese Sandy

Kid's Quesadilla

Kid's Buttered Noodles

Kid's Popcorn Shrimp

Bourbon Bread Pudding

Brioche, cinnamon, brown sugar, cream, cardammom, nutmeg, chocolate chips, vanilla ice cream, boubon caramel sauce

Cheesecake

Seasonal Cheesecake

Key Lime Pie

(GF) Key Lime juice and zest, Condensed Milk, Sugar, GF Graham crust

Scoop Ice Cream

Berry Cobbler