The Jumbo Shaker.

A combo of our two most popular boils: Snow Crab Legs and Shrimp served with your choice of garlicky sauce.

Sailor's Combo

A Half Order each of Shrimp and Mussels with Snow Crab Legs, served with your choice of house garlicky butter sauce. Comes with Corn and Potatoes.

Twin Lobster Tails

Just the tails, and make it two. Don’t worry, we’ll use the claw meat for our lobster rolls.

Whole Lobster

A new England classic weighing in at about 1.25 lbs. each.

Snow Crab Legs

Our most popular boil offering, snow crab is named for it’s snowy white color when cooked and boasts a sweet, subtly briny flavor. The texture is firm and fibrous, easily shredding into pieces.

Dungeness Crab Clusters

A delicacy caught from the coast of Washington, these crabs have a delicate flavor, texture and a slightly sweet taste.

Easy-Peel Shrimp

These easy peel shrimp are de-veined and have the back of their shells sliced to make it easier than ever to shake and minimize the mess.

Shrimp Head Off

Peel & Eat Shrimp served head-off. We source only large shrimp to give you the most meat for your peel.

Crawfish

A Louisiana favorite, crawfish are like miniature lobsters. Served live when in-season, crawfish tails are plump and soft like a pillow with a naturally neutral flavor that soaks up all the herbs and spices in our boil

Clams

Chewy, plump with a slight saltiness

Mussels

Tender and slight chewiness, mussels typically have a mild taste that can take on the spices and herbs of our boil.

Fisherman's Platter

Shrimp, Calamari, and Catfish Nuggets hand battered and fried to perfection. Served on a bed of fries with fried corn included.

Fried Lobster Tail Basket

A fresh lobster tail, hand-battered and fried to perfection.

Fried Catfish Basket

Fresh catfish is moist, sweet with a firm flesh and less flake, hand-battered and fried to perfection

Fried Shrimp Basket

The same large, plump shrimp that we use in our boil, peeled, de-veined, and fried to perfection

Spicy Calamari

Fresh calamari, hand-breaded and tossed with banana peppers before frying it all to perfection. Just for good measure, we finish it with our house Cajun spices.

Chicken Wings

Fried chicken wings served with your choice of sauce. Eight pieces.

Chicken Tenders

Fried chicken tenders served with your choice of sauce. Five pieces

French Fries

Sweet Potato Fries

Fried Pickles

Fried Corn

Fried corn on the cob topped with our house Cajun spices. Finally, a corn that won’t stick to your teeth!

Waffle Fries

Classic Lobster Roll Sandwich

Our chilled lobster salad has a light mayo base, celery for a crunch, a touch of scallion for that bite, and a mix of citruses to freshen it up. Served on a toasted, buttery roll.

Fried Chicken Sandwich

Southern fried chicken sandwich with Cajun spices, mayo, and just enough pickles. Served with choice of fries.

Clam Chowder

Classic New England Clam Chowder

Garlic Noodles

Thick egg noodles.

Mac and Cheese

The ultimate comfort food, extra cheesy

Coleslaw

Steamed Rice

Lobster Cheesy Fries

Chunks of lobster meat served over sweet potato fries and topped with our house cheesy sauce. Topped with our house Cajun spices and scallion.

Loaded Garlic Noodles

An extra large serving of Garlic noodles stir fried with Shrimp, Sausage, and Broccoli.

Shaking Fried Rice

Stir Fried rice with a touch of our shaking sauce with shrimp, sausage, and broccoli.

Lobster Mac n Cheese

The Ultimate Comfort food topped with lobster.