French Fries

Seven Cheese Macaroni

Our handmade pasta tossed in a rich and creamy blend of seven cheeses.

Housemade Potato Chips

Coleslaw

Pickled Veggie Potato Salad

New potatoes, shaved cauliflower, green onions & garlic.

Mashed Potatoes

Rich and creamy, skin-on, Yukon gold mashed potatoes.

Collard Greens

Loaded Baked Potato

Pimento Baked Potato

Green Beans

Farm-a-Roni

Sour Cream Baked Potato

Sauteed Spinach

Vegetable Succotash

Mini Italian Sunday Salad

Bloody Mary

Founding Spirits Vodka, house-made mix

Cucumber Delight

16 oz. Founding Spirits Vodka, domaine de canton, lemon, cucumber, cantaloupe.

Clementine Cooler

16 oz. Founding Spirits Vodka infused with clementines, maraschino liqueur, lime, mint, Beyla honey, Founding Spirits clementine bitters

The Constitution

16 oz. Founding Spirits Dry Gin infused with blueberry, ginger & chamomile, lemon

Barrel Aged-Chelsea's Manhattan

16 oz. Founding Spirits Bourbon, chai vermouth, bitters

Strawberry Ginger Margarita

16 oz. blanco tequila, patrón citrónge, lime, strawberry, ginger, mint

The Clementine

16 oz. reposado tequila infused with clementine & chili, benedictine, lime, pineapple, agave

Farmer John

16 oz. Founding Spirits Bourbon, curacao, lemon

Founding Spirits Gin Martini

16 oz. Founding Spirits Dry Gin, dry vermouth

Founding Spirits Vodka Martini

16 oz. Founding Spirits award-winning Vodka, dry vermouth

El Presidente

16 oz. white rum, pineapple, lime, grenadine

Margarita

16 oz. blanco tequila, patrón citrónge, agave, lime

Founding Spirits Mule

16 oz. Founding Spirits Vodka, lime, ginger, mint

Southside

16 oz. Founding Spirits Dry Gin, lemon, mint, Founding Spirits clementine bitters

Dark 'n Stormy

16 oz. dark rum, lime, ginger

Ward Eight

16 oz. rye whiskey, sweet vermouth, lemon, orange, grenadine, bitters

Paloma

16 oz. blanco tequila, lime, grapefruit, agave, mezcal

Spicy Paloma

16 oz. blanco tequila, yellow chartreuse, grapefruit, lime, chipotle

Rosella Margarita

16 oz. blanco tequila, domain de canton, lime, rosella tea

Barrel-Aged Old Fashioned

The Baroness

16 oz. Founding Spirits Dry Gin, campari, lime, mint

Easy Peasy

16 oz Founding Spirits Dry Gin, aperol, lemon, cucumber

Maple Bourbon Smash

16 oz. Founding Spirits Bourbon infused with birch, lemon, orange, maple, bitters

The Preakness

16 oz Founding Spirits Bourbon, Founding Spirits Vodka, grand marnier, lemon, orange, pineapple, bitters

Rum Punch

16 oz. dark rum, lemon, grapefruit, white tea, Founding Spirits clementine bitters, tiki bitters

Farmer's Daughter

16 oz Founding Spirits Vodka, domain de canton, st. germain, lime, passion fruit, raspberry, bitters

You Caught My Rye

16 oz. rye whiskey, campari, lime, almond, bitters

Painkiller

16 oz. dark rum, over-proof rum, pineapple, coconut, orange, nutmeg

Blueberry Muffins

A summer special scratch-made in house with Maine wild blueberries from family owned and operated Merrill Blueberry Farms. Available for a limited time only.

Jefferson Filled Donuts

Flaky & tender croissant-donut, filled with delicious goodness. Choose: original vanilla cream, crème brûlée, bananas foster, chocolate peanut toffee, or strawberries & cream.

Glazed Donuts

Choose: vanilla, chocolate, or maple.

Uncle Buck’s Beignets

Served with Maine wild blueberry, raspberry, chocolate & caramel sauces.

Whirley Pop Kettle Corn

Made to order and hand-cranked with coconut oil, sugar & salt.

Fried Green Tomatoes

Tart & fresh green tomatoes lightly fried and served with our green goddess dressing and herbed goat cheese.

Classic Devil-ish Eggs

Our scratch-made take on the classic. 6 per order.

Ham Devil-ish Eggs

Our scratch-made take on the classic. Topped with ham and parmesan. 6 per order.

Combo Devil-ish Eggs

Our scratch-made take on the classic. Classic and ham. 6 per order.

Glazed Bacon Lollis

Thick-cut bacon dusted with cinnamon & brown sugar, roasted & served on a stick. (8 pieces)

Garlic Black Pepper Wings

One pound of our sweet & tangy chicken wings tossed in our ginger soy glaze and served with fresh lime.

Hot Crab & Artichoke Dip

Creamy crab & artichoke dip made with yellow onion and parmesan. Served with our ciabatta.

Spinach Dip

Creamy spinach & artichoke dip served hot out of the oven with warm crunchy corn tortillas and farmers salsa.

Ahi Tuna Bites

Finely chopped sushi-grade Ahi Tuna tossed with avocado & cilantro in a Thai vinaigrette. Served on wonton crisps and garnished with white chocolate shavings.

Corn Chips & Dips

Crunchy corn tortillas served with sides of house-made guacamole, salsa, and pimento cheese.

Cauliflower Hummus

Cauliflower and parsnip pureéd with garlic and tahini served with our scratch-made, grilled ciabatta & vegetable crudité.

Pickled Garden Vegetables

House-pickled garden vegetables: pickled sweet green beans, classic jardiniere, including cauliflower, peppers, carrots & celery, our slightly spicy, garlic firecracker carrots, and garlic dill pickles.

Almond Chocolate Bark

Lightly roasted almonds. 1/2 lb.

French Crunch Chocolate Bark

Pieces of crisp, lightly sweetened crepes. 1/2 lb.

Nothing But Chocolate Bark

Simple & decadent. 1/2 lb.

Milk Chocolate Caramel Cookie Bar

Decadent shortbread & caramel with our 40% classic milk chocolate. 6 pieces.

Dark Chocolate Caramel Cookie Bar

Decadent shortbread & caramel with our 60% classic dark chocolate. 6 pieces.

Chocolate Dipped Strawberry

Hand-dipped in Founding Farmers 60% classic dark chocolate.

Virginia Peanut Butter Cups – Milk Chocolate

House-ground Virginia peanut butter with our 40% classic milk chocolate. 6 pieces.

Chocolate Peppermint Creme

60% Classic Dark Chocolate. 8 pieces.

Founding Farmers Chocolate Sampler Box

An assortment of our favorites: 2 pieces of Virginia Peanut Bark with 40% classic milk chocolate, French Crunch Bark with 40% classic milk chocolate, Nothing But Chocolate Bark with 60% classic dark chocolate, and Almond Bark with 70% extra dark chocolate. Plus 4 pieces of our Virginia Peanut Butter Cups with 40% classic milk chocolate and 4 Cookie Caramel Bars, 2 with 40% classic milk chocolate, 2 with 60% classic dark chocolate.

Butta-Finga

Virginia peanut butter toffee | 40% classic milk

Milk Chocolate Snackers

Our caramel, nougat & Virginia peanuts with our 40% classic milk chocolate. 6 pieces

Milk Chocolate Happy Almonds

Shredded coconut and toasted almond covered in our 40% classic milk chocolate. 6 pieces.

Dark Chocolate Happy Almonds

Shredded coconut and toasted almond covered with our 60% classic dark chocolate. 6 pieces.

Milk Chocolate Choco Coco

Shredded coconut covered with our 40% classic milk chocolate. 6 pieces.

Dark Chocolate Choco Coco

Shredded coconut covered with our 60% classic dark chocolate. 6 pieces.

Almond Butter Toffee

Dark Chocolate Truffles

Founding Spirits Bourbon Caramels

Chocolate Peppermint Squares

60% classic dark with white chocolate swirl & crushed candy cane

Virginia Peanut Butter Cups – Dark Chocolate

House-ground Virginia peanut butter with our 60% classic dark chocolate. 6 pieces.

Fish & Chips

A traditional fish & chips feast. Fresh cod battered and lightly fried with Old Bay and served with fries and our house-made tartar sauce.

Glazed Cedar Plank Salmon

Fresh salmon filet cooked on a cedar plank and finished off with a sweet apricot-mustard glaze.

Mid-Atlantic Scallops

Scallops sautéed to perfection with a light herb meunière. Served over parmesan risotto and garnished with crispy brussels sprouts.

Shrimp & Crab Risotto

Shrimp and crab served over creamy parmesan risotto with roasted wild mushrooms and lemon herb cream.

Shrimp & Grits

Sautéed shrimp in a slightly spicy Cajun butter served over creamy parmesan grits.

Shore-Style Crab Feast

A little bit of everything. Our award-winning Southern fried chicken and two round crab cakes, served with street corn, coleslaw, and a pimento biscuit.

Cracker-Crusted Shrimp

Lightly fried fresh shrimp served with fries, coleslaw, and slice of our scratch-made skillet cornbread.

Campfire Trout

Lightly-marinated trout grilled & seasoned with herbs. Served with farm-a-roni, sautéed green vegetables, sweet & sour tomatoes, and lemon butter.

Simply Seared Sushi-Grade Tuna

Yellowfin tuna lightly seared with Montreal seasoning, drizzled with lemon butter, and served with crispy brussels sprouts, farro and black lentil salad, and cashew nut butter.

Herb Butter Steamed Cod

An aromatic mix of white fish and vegetables (corn, mushrooms, cannellini beans, leeks, spinach), simmered in vegetable star anise and fennel broth, finished with a touch of herb butter.

Crab Cakes

Crab mixed with bread crumbs, Old Bay, and fresh herbs. Served with fries and coleslaw.

Add Utensils

No Utensils

Herb-Crusted Prime Rib 10 oz

Slow-roasted, boneless, herb-crusted prime rib. Served with our au jus and horseradish cream. Available after 5 pm.

Steak Frites

A classic with fries and béarnaise aioli Served with choice of side.

Ribeye 10 oz

Center cut seasoned with our BBQ spice blend.

Slow-Braised Beef Short Rib

Braised in our signature broth, topped with our house-made BBQ sauce. Served with your choice of two sides.

Aged NY Strip 12 oz

Seasoned with a special blend of spices.

Filet 8 oz

Lightly seasoned center cut with our special blend of spices.

Slow-Cooked Brisket Platter

Tender house-made beef brisket topped with tomato onion glaze. Served with your choice of two sides.

Steak & Enchiladas

Our NY strip served with two chicken enchiladas with salsa verde, avocado salad, and cotija cheese. Served with street corn.

Farmers Platter

The perfect dish if you can't make up your mind. One piece of our award-winning Southern Fried Chicken, a portion of each: our Chinese "Take Out" Spare Ribs and Slow-Cooked Brisket. Served with pickled potato salad and coleslaw.

Meatloaf & Gravy

A blend of beef and veal mixed with mushrooms and panko breadcrumbs, topped with white & brown gravies. Served with mashed potatoes and green beans.

Yankee Pot Roast

Tender beef slow-braised in a whiskey gravy with root vegetables and green beans. Served over mashed potatoes and topped with crispy onions.

Chicken Fried Steak & Glazed Donut

Seasoned, breaded, and fried sirloin steak with a side of white gravy and our house-made glazed donut. Served with mashed potatoes and green beans.

Chinese "Take Out" Spare Ribs

Tender riblets tossed in our scratch-made, Asian BBQ sauce. Served with fries and coleslaw.

Steak & Crab Cake

Steak with our 4 oz crab cake.

Roasted Turkey & Gravy

Freshly roasted turkey & gravy. A true American classic served with stuffing, mashed potatoes, green beans.

Good All Green Salad

Mixed lettuce with broccolini, green beans, green apple, avocado, feta, and toasted seeds. Served with lemon vinaigrette & green goddess dressing on the side.

Crazy Corn Chicken Salad

Mixed lettuce with chilled, pulled rotisserie chicken, roasted sweet corn, hominy, caramel corn, avocado, mango, cotija cheese, and cornbread croutons. Served with our simple vinaigrette on the side.

Blue Cheese Steak Salad

Sliced New York Strip steak, spinach, bacon, blue cheese, sweet balsamic onions, hard boiled egg, apples, and fried shallots. Served with a sherry vinaigrette on the side.

Crab Louie Cobb

A classic cobb salad with a twist. Fresh tomatoes & avocado, minced hard boiled egg for some texture, creamy blue cheese crumbles, and lump crab atop romaine lettuce. Served with our lemon vinaigrette plus our house Louie dressing on the side for dipping to create the perfect bite.

Spicy Ahi Tuna Poke

Finely cubed raw tuna in a Kung Pao sauce over napa cabbage, avocado, onion, cilantro, basil, white chocolate shavings, and mint. Topeed with sesame seeds and served with Thai vinaigrette.

Spicy Fried Chicken Salad

Slices of our Spicy Fried Chicken on a bed of crisp mixed lettuce, bacon, cheddar, avocado, onion, and tomato. Served with champagne vinaigrette and honey mustard on the side.

Shrimp Louie Cobb

A classic cobb salad with a twist. Fresh tomatoes & avocado, minced hard boiled egg for some texture, creamy blue cheese crumbles, and shrimp atop romaine lettuce. Served with our lemon vinaigrette plus our house Louie dressing on the side for dipping to create the perfect bite.

Combo Louie Cobb

A classic cobb salad with a twist. Fresh tomatoes & avocado, minced hard boiled egg for some texture, creamy blue cheese crumbles, lump crab & shrimp atop romaine lettuce. Served with our lemon vinaigrette plus our house Louie dressing on the side for dipping to create the perfect bite.

Today’s Rickey

Lime juice, jerk soda, today’s syrup.

Fresh Squeezed Orange Juice

Fresh Squeezed Grapefruit Juice

Lemonade

Freshly squeezed.

Arnold Palmer

Made with fresh squeezed lemonade and Sunstone Black tea.

Farmers Sweet Tea

Sunstone Black sweetened with agave nectar.

Unsweetened Iced Tea

choose: Sunstone Black or Rosella Herbal decaf. Brewed fresh throughout the day.

Coke

Diet Coke

Milkshakes

Vanilla, chocolate, strawberry, or coffee.

Single Scoop Ice Cream

Double Scoop Ice Cream

Cheddar Cheeseburger

Topped with cheddar cheese, bread & butter pickles, lettuce, tomato, onion, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.

Our Best Veggie Burger

Whole grains, black beans, and the perfect combination of veggies from farmers we know and trust, Our Best Veggie Burger is topped with chopped cabbage and lettuce, our Bread & Butter pickles, tomatoes, chopped onions, muenster cheese, special house sauce, and served on our freshly baked brioche bun with french fries.

BBQ Pimento Cheeseburger

Our smoky BBQ sauce, spicy pimento cheese, bread & butter pickles, our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices), topped with a Bacon Lolli. Served on our brioche bun.

Baby Cheeseburgers

Three of our mini cheeseburgers are served on house-made buns with cheddar, chopped onion, pickle relish, zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices), and pickle mayo tartar sauce.

Mark's Juicy Lucy Cheeseburger

Burger patty stuffed with house-made American cheese served on our brioche bun with lettuce, tomato, onion, pickled relish, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices), and pickle mayo tartar sauce.

Avocado Poblano Cheeseburger

Topped with pepper jack cheese, griddled onion, roasted poblano pepper, avocado, lettuce, tomato, onion, bread & butter pickles, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices). Served on our brioche bun.

"Grilled Cheese" Bacon Patty Melt

Griddled onions, smoked bacon, tomato, and our house Louie sauce (a combo of mayo, tomato, relish, lemon, and spices) sandwiched between two grilled cheese sandwiches.

Grilled Cheese & Tomato Soup

White cheddar, muenster, gruyère on our soft scratch-made bread. Served with our tomato soup for dipping or enjoying on its own and your choice of one side.

Spicy Fried Chicken Sandwich

Our spicy fried chicken cutlet served on our brioche bun with melted provolone, house hot sauce, and our coleslaw.

Prime Rib Dip

Slow-roasted and thinly-sliced prime rib topped with caramelized onions, gruyère cheese, and served on our ciabatta with house-made mayonnaise. Perfect for dipping into the accompanying au jus.

Pastrami Reuben

Fork-tender beef pastrami, melted gruyère cheese, coleslaw, and our zesty Louie sauce (a combo of mayo, tomato, relish, lemon, and spices) on our toasted house rye.

Turkey Avocado Sandwich

Freshly shaved, roasted turkey with green goddess dressing, brie & goat cheeses, red onion, cucumber, spinach, and avocado on our scratch-made multigrain bread.

Egg Salad Sandwich

Our take on traditional egg salad with lettuce served on our scratch-made brioche bun.

Chicken Salad Sandwich

Our sweet and savory chicken salad tossed with golden raisins and served on our house-made cranberry-orange bread.

Texas Brisket Melt

Tender, slow-roasted brisket served with a blend of melted muenster and white cheddar, red onion, coleslaw, and BBQ sauce on our house-made brioche bun.

Roasted Vegetable, Avocado & Brie Sandwich

Medley of roasted peppers & eggplant, tomato, avocado, cucumber, and brie. Served on our apple walnut raisin bread.

Farmers Salad

Mixed lettuce, avocado, dates, tomato, grapes, almonds, parmesan, and olives. Served with a combination of champagne & sherry vinaigrettes on the side. Served with a slice of our grilled ciabatta.

Purple & Black Kale Salad

Fresh kale with chopped, toasted hazelnuts, minced dates, thinly sliced radish, and fresh pecorino. Served with a lemon vinaigrette on the side.

Spinach Bacon Blue Salad

Baby spinach with bacon, blue cheese, apple, and hard-boiled egg with sweet balsamic onions & lightly fried shallots. Served with a sherry vinaigrette on the side.

Italian Sunday Salad

Mixed lettuce, cucumbers, thinly sliced radish, roasted tomatoes, fennel, red onion, aged provolone, and parmesan. Served with red wine vinaigrette on the side.

Caesar Salad

Fresh & crisp little gem lettuce, Pecorino Romano & Parmigiano-Reggiano cheeses, and our house-made cornbread & buttermilk biscuit croutons to add the perfect crunch. Served with our classic Caesar dressing on the side.

General's House Salad

Fresh radicchio and red oak leaf lettuce with thinly sliced radish and freshly grated parmesan. Served with a truffle vinaigrette on the side.

Today's Soup

Click here for today's soup offering.

Apple Pie

An American classic made our way with a flaky, buttery crust, Granny Smith apples & cinnamon, and caramel.

Key Lime Pie

Our take on the classic with our graham cracker crust.

Virginia Peanut Butter Mouse Pie

Creamy peanut butter mousse in a pecan, graham cracker crust with chocolate ganache, house-roasted peanuts & caramel.

Double Chocolate Cheesecake

Vanilla Cheesecake

Coconut Cream Pie

Chocolate Cream Pie

Banana Cream Pie

Southern Fried Chicken

Our award-winning fried chicken served with a scratch-made buttermilk biscuit, mashed potatoes, collard greens, and a side of white gravy.

Spicy Fried Chicken

Spicy fried chicken served with a scratch-made buttermilk biscuit, honey meunière sauce, served with sides of collard greens and grits.

Southern Fried Chicken & Glazed Donut

Our award-winning fried chicken and white gravy served with a house-made, glazed donut and your choice of 2 sides.

Spicy Fried Chicken & Glazed Donut

Spicy fried chicken served with a house-made, glazed donut, mac & cheese, green beans, and honey meunière sauce.

Chicken Pot Pie

House-made with carrots, onion, celery, green beans, peas, and potatoes topped with a light, puffed pastry.

Honey Thyme Spatchcock Chicken

A half chicken marinated overnight in lemon & thyme, roasted and brushed with a honey lime glaze, and topped with an herbaceous green sauce. Served with sides of green beans and root vegetable succotash.

Green Chili Chicken Enchiladas

Three corn tortillas filled with chicken, topped with salsa verde, sour cream, cotija, and avocado salad. Served with street corn.

Braised Chicken Risotto

Braised chicken thighs served atop creamy risotto made with white wine and shallots, chicken stock, marinara sauce, and parmesan cheese. Topped with pickled peppers.

Herb Chicken Breast

Seared, boneless chicken breast served with sautéed green vegetables, sweet & sour tomatoes, and coconut nut butter.

Chef Hemings' Chicken Jambalaya

Green pepper, poblano, onion, and spices all topped with your choice of our honey thyme roasted spatchcock chicken with herbacious green sauce or our spicy fried chicken with a sweet honey sauce.

Prosciutto Farm Bread

Prosciutto, mascarpone cheese, fig jam, and balsamic drizzle atop our scratch-made, grilled ciabatta.

Brie Farm Bread

Brie, crisp apple, and our sweet, caramelized onion jam atop our scratch-made, grilled ciabatta.

Avocado Toast

Fresh avocado, extra virgin olive oil & lime atop our scratch-made, grilled ciabatta.

Our Bread, Our Butter

Our scratch-made rustic white boule served with house-churned butter.

Pimento Cheddar Biscuits

Scratch-made biscuits baked with our house pimento cheese.

Skillet Cornbread

Sweet & savory cornbread is served with house-churned North Dakota honey butter sprinkled with J.Q. Dickinson salt.

Cauliflower Steak

Grilled and lightly seasoned cauliflower served with sautéed green vegetables over mushroom barley risotto and tomato-cider glaze.

Veggie Loaf

Whole grains, black beans, and the perfect combination of veggies from farmers we know and trust, our Veggie Loaf is served with mashed potatoes, roasted cauliflower and Brussels sprouts, and topped with mushroom gravy

Spaghetti Squash Pomodoro

Roasted spaghetti squash sautéed in olive oil & garlic, served with a light pomodoro marinara sauce, and topped with pecorino cheese.

Farro Grain Bowl

A hearty and savory bowl of black lentils, roasted eggplant & mushrooms, carrots, peanut butter, cashew butter, and pistachios. Tossed in a simple vinaigrette.

Quinoa Grain Bowl

Quinoa, bulgur, wheat berries, kale, roasted brussels sprouts, cauliflower hummus, goji berries, walnuts, and coconut nut butter. Served with a savory vinaigrette.

Quinoa Grain Bowl

Quinoa, bulgur, wheat berries, kale, roasted brussels sprouts, cauliflower hummus, goji berries, walnuts, and coconut nut butter all served with a savory vinaigrette.

Vanilla Bean Cheesecake Slice

Double Chocolate Cheesecake Slice

Dozen Warm Cookies

Bake-at-home raw dough to take home or baked for you now. Choose: chocolate chip, peanut butter, snickerdoodle, or shortbread.

Carrot Cake Slice

Four layers, with golden raisins and our cream cheese icing. Served with our house-churned vanilla ice cream on the side.

Chocolate Sinful Devil’s Food Slice

Three layers of rich chocolate cake with chocolate ganache and chocolate cream cheese icing. Served with our house-churned vanilla ice cream on the side.

Apple Pie Slice

An American classic made our way with a flaky, buttery crust, Granny Smith apples & cinnamon, and caramel. Served with vanilla ice cream on the side.

Key Lime Pie Slice

Our take on the classic with our graham cracker crust, topped with fresh whipped cream and sea salt.

Virginia Peanut Butter Mousse Pie Slice

Creamy peanut butter mousse in a pecan, graham cracker crust with chocolate ganache, house-roasted peanuts, whipped cream & caramel.

Butterscotch Bread Pudding

Traditional bread pudding with butterscotch chips and brown sugar streusel swirl. Served with a vanilla crème anglaise.

Coconut Cream Pie Slice

Chocolate Cream Pie Slice

Banana Cream Pie Slice

Our Roasted Coffee

Whole bean and ground house-roasted coffee available by the bag to brew at home. Our Founding Farmers Coffee is is roasted sustainably in small batches using our state-of-the-art Bellwether Roaster producing zero emissions. Always working to close the gap between farmers and your food & drink, our truly exceptional, fully traceable coffee beans come from independent farmers around the world.

Hot Tea

Spirit Tea. Sunstone Black, Crescent Green, Rosella Herbal (decaf)

Mocha

Founding Farmers Hot Chocolate & our XOXO Espresso, topped with whipped cream. Our house-roasted XOXO Espresso is full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Iced Coffee

Chai Latte

Our house chai blend.

Double Espresso

Our house-roasted XOXO Espresso is full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Cappuccino

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Americano

Latte

Made with our house-roasted XOXO Espresso. Full-bodied & sweet, with notes of dark chocolate, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Aztec Latte

Agave, cinnamon, and chocolate. Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Vanilla Latte

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Caramel Latte

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Gibraltar

Made with our house-roasted XOXO Espresso. Full-bodied, with notes of dark cocoa, cranberry, toasted nut. A proprietary blend of East African & Latin American beans.

Founding Farmers Hot Chocolate

House-made with rich & delicious Guittard® chocolate, malted milk, topped with whipped cream & chocolate shavings.

Seven Cheese Macaroni

Handmade pasta tossed in a rich and creamy blend of seven cheeses, topped with toasted bread crumbs for a delicious finish.

Butternut Squash Ravioli

House-made ravioli filled with a butternut squash mascarpone purée and served in a brown butter sage sauce with sautéed brussels sprout leaves and freshly grated romano cheese.

Cheese Ravioli

Traditional house-made, ricotta-filled ravioli in our marinara sauce and finished with freshly grated parmesan.

Nonno's Fettuccine Bowl

Our house-made fettuccine tossed in a light marinara sauce with basil, freshly grated parmesan, and crushed red pepper.

Cacio e Pepe

House-made bucatini tossed in a fresh pecorino, parmesan, and toasted black pepper cream sauce. Finished with chopped parsley.

Turkey Bolognese Fettuccine

House-made fettuccine tossed in marinara with house-ground turkey, freshly grated parmesan, basil, and crushed red pepper.

Short Rib Ragu Macaroni

House-made macaroni with slow-braised beef short rib in a light yet rich red wine marinara with mushrooms. Finished with freshly grated parmesan cheese.

Spicy Shrimp Fettuccine

House-made fettuccine tossed in marinara with white wine, fresh grated parmesan, and a generous sprinkling of crushed red pepper.

Founding Spirits Vodka Pesto Shrimp & Crab Fettuccine

House-made fettuccine with shrimp and crab meat tossed in a pesto sauce made with our very own proprietary vodka. Finished with freshly grated parmesan. Contains walnuts.

8-Piece Southern Fried Chicken Family Meal

8 pieces of our Southern Fried Chicken, our freshly baked bread, and your choice of 2 large sides.

8-Piece Spicy Fried Chicken Family Meal

8 pieces of our Spicy Fried Chicken, our freshly baked bread, and your choice of 2 large sides.

8-Piece Herb Roasted Chicken Family Meal

8 pieces of our Herb Roasted Chicken, our freshly baked bread, and your choice of 2 large sides.

Chicago Dog

Layered with spicy brown mustard, tomato, onion, relish, and hot pickled peppers.

Ball Park Dog

Layered with yellow mustard, ketchup, relish, and onion.

Philly Cheese Dog

Layered with our 3 cheese sauce, grated onion, and hot cherry & banana peppers.

Texas Chili Dog

Layered with our savory house-made chili, grated onion, and pimento cheese.