Mixed vegetable fritters dipped in spiced chickpea batter.
Homemade crispy Indian pastry stuffed with spiced peas and potatoes.
Delicate and crisp sun-dried lentil wafers. Veggie.
Bite-size chicken breast dipped in spiced chickpea batter.
Juicy salmon dipped in spiced chickpea batter.
Fresh calamari dipped in spiced chickpea batter.
Spicy chicken wings marinated in yogurt and tandoori spices then roasted in clay oven.
A delicious assortment of tandoori chicken breast and lamb marinated with yogurt and Indian spices roasted in clay oven.
Fried crispy chicken tossed with house spices and yogurt sauce.
Eggplant fritters dipped in spiced chickpea batter.
Fresh spinach dipped in spiced chickpea batter.
Buttered white bread
Bread stuffed with spiced onions.
Naan brushed with blended green chili.
Naan stuffed with shredded coconut, raisin, cashew, and cherry.
Spiced potatoes stuffed naan.
Naan layered with freshly minced garlic and chopped cilantro.
Whole wheat bread baked in clay oven.
Whole wheat layered bread brushed with butter.
Naan stuffed with homemade cottage cheese and chaat masala.
Naan stuffed with fresh chopped spinach.
Naan stuffed with seasoned chicken breast.
Naan stuffed with spiced ground lamb.
Fresh chopped mint leaves stuffed naan.
Deep fried whole wheat bread.
Chickpea flour naan stuffed with spring onion, green chili, and whole ajwain.
Combination of garlic, onion and butter naan.
Basmati rice cooked with mix vegetable, onions, bell pepper, and spices.
Boneless spiced chicken cooked with basmati rice, onions, bell pepper, and nuts.
Tender lamb pieces cooked with basmati rice, garam masala, onions and bell peppers and nuts.
Shrimp cooked with basmati rice, tomatoes and house spices and nuts.
Basmati rice flavored with cumin and turmeric.
Plain basmati rice.
Cumin flavored basmati rice cooked with fried egg and peas.
Shrimp, calamari, and salmon biryani cooked with tomatoes, onions, bell peppers, and nuts.
Lamb cubes cooked in thick gravy of cashew, raisins, and onion with mild spices.
Chunks of lamb slow cooked with a base of onion and tomato sauce and a taste of cardamom.
Lamb cubes cooked in tomato base creamy curry sauce.
Boneless lamb cooked Kashmiri style in a rich gravy of ginger, garlic, and onion.
Lamb and potatoes cooked in a sweet and sour sauce with a blend of hot chilies and spices.
Lamb cooked with slightly ground spinach with spices.
Tender lamb pieces pan-fried with sliced green peppers, onions, tomatoes, and carrots in spiced gravy.
Lamb cooked with mixed lentils in curry sauce and garnished with cilantro.
Slow cooked lamb in coconut milk with tomato and onion gravy sauce.
Lamb shank marinated overnight with ground spices and carefully braised in onion and tomato sauce.
North Indian style chicken curry cooked in onion and tomato base sauce with fresh ground and whole spices.
Boneless cubes of chicken cooked with potatoes, onion, ginger, garlic, and ground spices in a hot and tangy sauce.
Roasted chicken breast cooked in creamy tomato and onion sauce.
Chicken thigh cooked in a rich, creamy tomato and onion paste garnish with cashew and raisins.
Strips of dark chicken meat cooked in tandoor and simmered in creamy tomato and onion sauce.
Chicken curry cooked with spiced creamed spinach.
Tender chicken and mushrooms cooked with diced tomatoes and homemade gravy.
Chicken cubes cooked in coconut milk with onions and tomato base gravy.
Chicken and mix lentils cooked in a thick sauce with spices, tomato, and onion paste.
Deep fried crispy chicken and cooked with bell pepper and onion in a hot chili sauce.
Chicken dark meat cooked in creamy spinach and tikka sauce.
Chicken and baked eggplant cooked with onion and tomatoes
Tender chicken breast cooked with tomatoes, bell pepper, onions and blend of special spices.
Black tiger shrimp cooked in tomato and onion gravy and garnished with cilantro.
Black tiger shrimp cooked in a rich creamy sauce and garnished with cashew and raisins.
Black tiger shrimp and potatoes cooked in a sweet and sour sauce with a blend of hot chilies and spices.
Black tiger shrimp prepared in a thick creamy tomato sauce with Indian spices.
Atlantic salmon grilled in clay oven, cooked in onion and tomato gravy with Indian spices.
Atlantic salmon cubes roasted in clay oven in a creamy tomato onion sauce with Indian spices.
Grilled salmon and potatoes prepared in a sweet and sour sauce with a blend of hot chilies and house spices.
Grilled salmon cooked with creamed spinach, garam masala and pinch of fenugreek.
Black tiger shrimp cooked with creamed spinach and spices.
Mixture of grilled salmon, shrimp, and calamari cooked in onion and tomato gravy with aromatic spices.
Chicken marinated in yogurt and spices, baked in a clay oven.
Chicken cubes marinated with spices in yogurt wrapped around a skewer.
Minced leg of lamb marinated with fresh ginger and garlic, cooked on skewer.
Boneless cubed leg of lamb marinated overnight with fresh garlic, ginger and ground spices and grilled in tandoor skewer.
Black tiger shrimp marinated in mustard and coriander powder grilled in clay oven.
Bone in chicken leg and breast marinated in spicy pickle gravy.
Fresh salmon chunks marinated in spices and aromatic herbs cooked on skewers.
Australian lamb chops marinated in garlic, ginger and ground spices.
Homemade cottage cheese cubes marinated in special yogurt sauce.
A delicious combo of tandoori chicken, tikka kebab, boti kebab and tandoori salmon.
Fresh cauliflower and potatoes cooked with spices.
Spiced potatoes and eggplant cooked with curry style.
Clay oven roasted eggplant cooked with green peas and spices in onion and tomato gravy.
Fresh cut okra cooked with tomato and onion gravy.
Spicy chickpeas cooked in tomato and onion gravy with Indian spices.
Homemade cottage cheese and creamed spinach cooked with garam masala gravy.
Fresh spinach and diced potatoes cooked with ground spices in cream.
Seasonal vegetables cooked with onion and tomato gravy.
Mixed vegetables cooked with creamy sauce cashew and raisin.
Cubed potatoes cooked with spices, cumin, and onion.
Green peas and homemade cheese cooked with onion and tomato gravy.
Potatoes and green peas cooked with spices in onion and tomatoes gravy.
Mixed lentils cooked with cumin and creamy sauce and garnished with coriander.
Mixed seasonal vegetable cooked in a smooth coconut base sauce.
Chickpea and creamed spinach cooked with house spices.
Homemade cottage cheese cooked in creamy sauce, almonds, nuts, and raisins.
Green peas and mushrooms cook in onion and tomato gravy.
Split peas cooked with garlic, tomato, mustards and curry leaves.
Homemade cottage cheese cooked in creamy tomato and onion sauce.
Ground vegetable balls cooked in delicious creamy tomato and onion sauce.
Split peas and spinach cooked with fresh ground spices.
Homemade cottage cheese crumbled and cooked in a velvety cream.
Cottage cheese, green and red bell peppers and onion sautéed with aromatic spices.
Veggie
Homemade-spiced yogurt mixed with grated cucumbers and carrots.
Traditional Indian rice pudding.
Cottage cheese ball fried and soaked in flavored syrup.
Saffron flavored Indian ice cream, pistachios and almonds.
Nepali delicacy cooked with ground chicken and Himalayan spices filled in cover with thin flour dough and steamed.
Nepali delicacy prepared with shredded veggies and Himalayan spices filled in cover with thin flour dough and steamed.
Spiced mixed vegetables cooked in vegetable broth.
Mixed lentils and peas cooked with a hint of mild spices.
Cubed chicken breast cooked in chicken broth with spices.
Sliced cucumbers and tomatoes seasoned with chat masala.
Starter: Papadum, Samosa. Entrées: Saag Paneer, Daal Makhani, Side of Rice, Raita & Naan. Dessert: Kheer (Rice Pudding)
Starter: Pappadum, Samosa. Entrées: Chicken Tikka Masala, Saag Paneer, Tandoori Chicken with Boti, Side of Rice & Naan. Dessert: Kheer.
Hours of Service:
Friday: 11:30am - 10:30pm
Monday: 11:30am - 10:30pm
Sunday: 11:30am - 10:30pm
Tuesday: 11:30am - 10:30pm
Saturday: 11:30am - 10:30pm
Thursday: 11:30am - 10:30pm
Wednesday: 11:30am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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