Mix green salad topped with grilled salmon. Served with a dinner roll, wedge of lemon and your choice of dressing.
Succulent shrimp and jumbo lump crab in a louisiana style roux. Soupdive! most popular dish. Choice of small soup, medium soup, or large soup.
Southwestern flavor served on onion roll and garnished with grilled onions, cilantro and sour cream.
Succulent shrimp and jumbo lump crab in a louisiana style roux. Soupdive! most popular dish. Choice of small soup, medium soup, or large soup.
Served on onion roll with grilled onions.
Topped with grilled onions and served on an onion roll.
Black Eyed Peas & kale, vegetable broth, onions & spices A little spice, a little heat, lots of flavor. Vegan * GF
Halal chicken breast & egg noodles in a savory chicken broth
Dive seafood gumbo, loaded with succulents shrimp & jumbo lump crab meat in a Louisiana style roux GF
Flakes of wild salmon in a creamy redskin potato soup with mix vegetables, butter & cream GF
Northern beans stewed in a vegetable broth with herbs and spices Vegan * GF
Sun-dried tomato swirl bread, mozzarella provolone and Parmesan cheese topped with herbed tomatoes
Hours of Service:
Friday: 11:00am - 7:30pm
Monday: 11:00am - 7:30pm
Sunday: closed
Tuesday: 11:00am - 7:30pm
Saturday: 11:00am - 7:30pm
Thursday: 11:00am - 7:30pm
Wednesday: 11:00am - 7:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.