Raven House Blend-Medium Roasted Beans From Prescott Coffee Roasters
House brewed Iced Black Tea
Cold Brew Coffee poured from Our Nitro Tap System
Espresso / Mexican Mocha with Choice of Milk
Raven blend espresso with water
Cappuccino with honey and cinnamon
Cappuccino with oat milk and honey
Double shot of espresso with choice of steam milk, topped with froth
double shot of espresso over raw sugar
Double shot of locally roasted espresso
Locally roasted espresso with microfoam.
double shot of espresso with a dollop of foam
Drip coffee topped with a double shot of espresso
Single shot of locally roasted espresso
Steamed milk with choice of syrup
duck drumsticks tossed in your choice of sauce: buffalo | passion fruit chili glaze | Korean BBQ | or Moroccan sauce
garlic hummus | marinated artichokes | Kalamata olives | organic grape tomatoes | red onion | organic cucumbers | served with feta & warm pita chips SUB gluten free toast or extra cucumbers $3
black beans | onions | jalapenos | black olives | asadero cheese | guacamole | salsa | sour cream | fresh tortilla chips
black beans | onions | jalapenos | black olives | caulirizo | cashew cream | guacamole | salsa | fresh tortilla chips
braised beef brisket served in a skillet | pickled onion | shaved radishes | cilantro | green onion | crisp corn tortillas
seasoned & fried cauliflower | mild salsa verde | pickled onion | avocado | shaved radish | corn tortillas
grilled mahi-mahi | tangy passion-fruit chili glaze | pickled veggie slaw | cilantro | corn tortillas
Red Bird chicken breast sautéed with cashews & siracha | sweet chili aioli | fresno chiles | green onions | cilantro | served on corn tortillas
6 oz grass fed beef from Diablo Trust Ranch | pepper-jack cheese | bacon | fried egg | pepper jelly | gluten free crispy onion straws | roasted jalapeno | brioche bun
The Blank Slate burger | 6 oz grass-fed beef from Diablo Trust Ranch | brioche bun | lettuce | tomato | onion | pickle
house-made veggie patty composed of ancient grains, broccoli, mushrooms, carrots, & kale | arugula | pickled onions | tomato | avocado | balsamic reduction glaze | brioche bun
tepary beans from Gila River Reservation | savory herbs | creamy garlic sauce | chopped figs | pecans | tomatoes | onion | arugula | toasted wheat bread
slow cooked pork | house made spicy Korean BBQ sauce | pickled veggie slaw | gluten free crispy tobacco onion straws | brioche bun
A Raven Café Classic grilled Red Bird chicken breast | lemon pepper | tzatziki | feta cheese | organic romaine | organic grape tomatoes | red onion | pita bread
cheddar | provolone | pepper-jack | ricotta | piled on sourdough bread
thinly sliced, smoked pastrami from Double L. Ranch | house-made beer kraut | swiss cheese | thousand island | on marble rye
gluten-free cheese filled pasta | aromatic juniper sage cream sauce | served with sauteed seasonal vegetables
sustainable Icelandic salmon | coated in aromatic Moroccan glaze | mixed vegetables | gluten free wild rice
fried plantains | seasoned black beans | sunflower seed dip | pickled veggie slaw | passion fruit glaze | CHOICE OF: chicken, pork, mahi-mahi OR seasoned veggies
wild rice | seasonal roasted squash | tahini mint sauce
organic spring mix | pickled beets | red beet pesto | sunflower seeds | feta | cilantro lime citronette | balsamic reduction glaze ADD pork $3 chicken $5 salmon/mahi-mahi $8
Red Bird grilled chicken breast | organic spring mix | goji berries | golden raisins | cashews | pepitas | sunflower seeds | served with olive oil & balsamic vinegar
organic spring mix | daikon sprouts | quinoa | shaved radishes | pepitas | champagne fig dressing
organic spring mix | cucumbers | cherry tomatoes | choice of dressing
(3) gluten-free chicken tenders | choice of side
white bread | cheddar & provolone cheese | choice of side
white bread | house made jam | Nutella | choice of side
flour tortilla | shredded cheddar jack cheese | grilled | choice of side
tepary beans from the Gila River Reservation | stewed savory herbs | creamy garlic sauce | chopped figs and pecans
carrots | daikon radish | Fresno chilies | green onions | creamy miso dressing
Theodore bagel with cream cheese
Chef's choice of soup | always vegan & gluten free
fries dusted with our house seasoning
fries dusted with our house seasoning
fresh, house made guacamole & salsa | served with house fried corn tortilla chips
sweet potato fries dusted in our house seasoning | served with roasted red pepper aioli
sweet potato fries dusted with house seasoning | served with roasted red pepper aioli
crispy tater tots dusted with our house seasoning
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.