garbanzo puree, pita chips, marinated olives (vg)
semolina and panko crusted, caper-lemon aioli
eggplant, artichoke, roasted pepper, pepperoncini, mushroom (vg)
roma tomatoes, basil, garlic, parmesan (v) (*)
baby beets, fresh mozzarella, grape tomatoes, balsamic, basil (v)
dungeness, panko breaded, roasted pepper coulis
seasonal and always vegan (vg)
topped with gruyere and swiss cheese gratined
lettuce medley, sun-dried tomato, cucumber (vg)
iceberg lettuce, cherry tomato, roasted beets, blue cheese (v) (*)
young leaves, candied apple, grapefruit, gorgonzola (v) (*)
hearts of romaine, herbs of provence croutons, reggianito (v) (*)
angel hair, tomato, garlic, basil, olive oil (vg)
turkey bacon, mushroom, roasted pepper, egg, parmesan (*)
creamy pesto, chicken, artichoke, asparagus, roasted bell pepper (*)
fresh clams, garlic, onion, parsley, chardonnay
straw spaghetti, diestel turkey meat sauce, oregano scented, parmesan cheese
prawns, spinach, sundried tomato, olives, mushroom, feta cheese (*)
fresh fish, prawns, mussels, clams, spicy arrabiata sauce
bell pepper pasta, artichoke-spinach filled, sundried tomato-kalamata sauce, mozzarella (vg)
caesar salad, tequila flamed prawns, avocado, cherry tomatoes, cilantro (*)
braised sweet potato and vegetables, couscous, pomodoro sauce (vg)
layered turkey stew and mashed potatoes, gruyere cheese gratined, braised kale
grilled and topped with marinara and fresh mozzarella, stewed vegetable and pasta
panko-breaded, fresh mozzarella, roasted tomato (v) (*)
boneless roasted half chicken, rosemary scented, mashed potatoes (please allow 25 minutes)
soy sausage, wild rice and mushroom, lentil sauce, tomato provencale, asparagus (vg)
squash, artichoke, green beans, braised kale, potatoes, carrot, lemon butter, mascarpone cheese
farm raised, sorrel sauce, spinach-mashed potatoes
fennel, tomato, white wine and onion, sweet potato fries
marinara, whole milk and fresh mozzarella, basil (v) (*)
pesto, spinach, artichoke, asparagus, mozzarella (v) (*)
turkey sausage, wild mushrooms, roasted tomato, mozzarella (*)
roasted chicken, bell pepper, artichoke, goat cheese (*)
all vegan!soy bacon, sausage, and pepperoni; onion, mozzarella (vg)
marinated prawns, spicy sausage, artichoke, mozzarella
roasted pepper-tomato sauce, leeks, onion, red potatoes, rosemary, mozzarella (v) (*)
bbq chicken, grilled pineapple, zucchini, cilantro, fontina
warm melting chocolate cake, tahitian vanilla ice cream, red berry coulis
espresso- and rum-soaked lady finger cookies, mascarpone mousse
decadent dark chocolate, grand marnier flavored
vanilla and ginger perfumed, hawaiian dark sugar crust
non-dairy cake, chocolate ganache covered
lemon, mango and pomegranate
chocolate genoise, suzette sauce, frozen spanish turon
marinated strawberries, sangria, balsamic, lemon sorbetto
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Minimum Order is $10.00 before taxes and fees
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.