Soft Tofu Stew

Soft tofu and egg in spicy broth. Choice of seafood or pork.

Soybean Paste Stew

Soybean paste broth with tofu and mushrooms.

Kimchi Soup

Kimchi soup with pork.

Spicy Beef Soup

Beef, glass noodles, bean sprouts, green onions, and egg in spicy broth.

Kalbitang

Shortrib soup. Beef short ribs, glass noodles, daikon radish, and egg in beef broth.

Tofu Soup

Firm tofu and pork in spicy broth with vegetables.

Goat Soup

Goat meat in spicy broth with perilla (sesame) leaves.

Spicy Codfish Soup

Codfish chunks in a spicy broth.

Beef Intestine Stew

Spicy stew with beef trips, vegetables, and sliced rice cakes.

Kalbi

Marinated short ribs.

Bulgogi

Marinated beef with onions, carrots, and green onions.

Spicy Pork

Spicy marinated pork with onions and green onions.

Spicy Chicken

Spicy marinated chicken with onions and green onions.

Spicy Squid

Squid stir-fried in spicy sauce with onions and green onions.

Grilled Mackerel

Whole mackerel sliced in 1/2 and grilled.

Braised Black Cod

Black cod braised in spicy sauce with daikon radish.

Seafood Pancake

Kimchi Pancake

Fried Dumplings

Vegetable and pork dumplings, sauce on the side.

Spicy Rice Cake

Ricee cakes in spicy-sweet sauce with fish cakes, glass noodles, and onions.

Japchae

Glass noodles stir-fried with vegetables and beef.

Noodle Soup

Korean flour noodles in anchovy-base broth with dams, green onions, and egg.

Rice Cake and Dumpling Soup

Sliced rice cakes and meat dumplings in a beef broth with green onions and eggs. Option of dried seaweed flakes topping.

Ramen

Regular Bibimbap

Big bowl of arranged vegetables and bulgogi (beef), topped with a fried egg. Add rice and gochujang sauce, mix it up, and enjoy.

Stone Bowl Bibimbap

Vegetables and bulgogi (beef) arranged on a bed of hot rice served in a sizzling stone bowl, topped with egg yolk that will cook as you mix everything together with our gochujang sauce.

Hot Tea