Salmon Croquettes

with red pepper aioli.

Garlic Twisters

with herbs & cheeses in a rolled pizza crust.

Alaskan Lox Plate

Sockeye lox and hot smoked salmon, mini bagels with cream cheese, ikura, red onions and capers.

Oysters On The Half Shell

Alaskan sweet oysters, with cocktail sauce.

Prawn Cocktail

Sweet prawns, with cocktail sauce - as many prawns as you want.

Fresh Steamer Clams

In Alaskan ale broth, served with bread knots.

Pesto Steamer Clams

Fresh steamers in house pesto broth, served with bread knots.

Smoked Black Cod

Wakame salad & garlic chili sauce.

Coconut Salmon Strips

Golden crisp, with a side of berry chutney.

Hot Crab & Artichoke Dip

served with toasted crostini.

Clam Chowder

Captain Ron's recipe, an instant favorite.

Ahi Spinach Salad

Crisp spinach leaves with water chestnuts, seared rare ginger. Ahi, hand tossed in a light sesame vinaigrette dressing.

Chicken Tortilla Salad

Iceburg lettuce, chopped chicken, olives, tomatoes & cucumbers tossed in cumin vinaigrette.

Twisted Pasta Caesar Salad

Tender rotini noodles with crisp romaine & tangy dressing.

Wild Salmon Fillet

Broiled wild salmon with a side of mandarin- mango salsa.

Cedar Plank Salmon

Wild boneless salmon fillet baked on a cedar plank, with bourbon-molasses sauce on the side.

Baked Salmon In Puff Pastry

Boneless fillet with crab meat, bay shrimp and seasoned cream cheese in a light puff pastry.

Halibut Fillet

Broiled boneless alaskan halibut fillet with berry chutney on the side or cajun fillet.

Prawns On The Barbie

Eight prawns skewered with artichokes, mushrooms, onions, and tomatoes. Served with drawn butter.

Alaskan King Crab Legs

Two Legs of Alaska's finest, served steaming hot, with drawn butter and lemon. bibs upon request!

King Crab Pounder (as Available)

More than a pound of meaty, jumbo claws and pincers, served as above.

First Mate Plate

Half portions of broiled salmon and halibut served with berry chutney. A real taste of Alaska!

Alaska Black Cod Sautee

Delicate whitefish, sauteed in a white wine and lemon-caper sauce.

Halibut Picatta

Charbroiled & served over sauteed fingerlings, fresh vegetables - finished in lemon-caper sauce. On cast iron platter.

Usda Choice New York Striploin

12 ounce hand cut, char-broiled topped with onion hay.

Choice Top Sirloin

Tender, full flavor 10 ounce & char-broiled to perfection.

Beef Kabob

Marinated in chinese BBQ, char-broiled to temperature. Surf & Turf.

Filet Mignon

10 oz - wrapped in bacon, charbroiled to perfection.

Chicken Parmesan

Parmesan crusted & baked in a house-made marinara sauce, served with herb potato gnocchi.

Chicken Oscar

Char-broiled breast of chicken, garnished with sauteed crab & artichokes flamed in brandy - finished with sauce bernaise.

Peppered Salmon Mac & Cheese

Alaskan Amber creamy cheese sauce & elbow pasta with peppered sockeye salmon.

Alaskan Seafood Di Mar

Seafood medley, garlic & herbs in a spicy marinara sauce.

Smoked Salmon Fettuccine

Classic alfredo recipe with zucchini.

Crab & Prawn Angel Hair

King crab and prawns in a creamy light pesto and white wine sauce with artichoke and sun-dried tomatoes.

Linguini & Clams

Steamer clams & whole baby clams sauteed in garlic, lemon & olive oil-finished in white wine sauce.

Twisted Halibut Tacos

A pair of corn tortillas filled with chile spiced grilled halibut & cole slaw served with Spanish rice tamale. Fresh pico de gallo on the side.

Twisted Salmon Tacos

Same as above, but with grilled wild salmon.

Halibut & Chips

Tasty tempura fish 'n chips, our original recipe, served with tarter sauce.

Fins

A pair of mini, fried jalapeno halibut burgers topped with grilled onions and chipotle tartar on house-made buns. Choice of fries or slaw.

Alaska Codfish 'n Curly Fries

Tasty fish 'n chips in a basket.

Twisted Fish Burger

Halibut fillet with a parmesan crust, served golden crisp on a toasted bun with dill sauce.

Grilled Halibut Burger

Grilled fillet with tartar sauce on a toasted bun.

Grilled Chicken Burger

Char-grilled boneless breast on a toasted bun with mayo.

BBQ King Salmon Burger

Basted with light BBQ sauce, green chili aioli & fried onions.

Wild Berry Halibut Burger

Healthy choice! Grilled halibut fillet with wildberry mango chutney on a grilled bun. (no mayo)

American Buffalo Burger

Tasty and extra-lean on toasted bun with mayo.

1/3 Lb. Beef Burger

Served on a toasted bakery bun with mayo.

Black Bean Burger

Served on a toasted bakery bun with mayo.

York Pepperoni Pie

Pizza Margherita

Fresh basil marinara, tomatoes, and cheeses.

Pietros Vegetarian

Roasted peppers, artichokes, sun dried tomatoes and pesto with blended melted cheese.

Chicken Caesar Pie

Our grilled chicken caesar over a white cheese blend.

Giorgio's Salmon Pie

Herbed white cheese sauce, salmon lox, caviar, capers and red onion.

Halibut Taco Pie

Spicy halibut, herbed white cheese sauce, sweet slaw and pico de gallo.

Twisted Fish Pie

Smoked salmon, bay shrimp, mushrooms, tomatoes, red onion, herbed white cheese sauce.

All Pints

Amber, White, IPA, Summer Ale

Coffee, Tea

Tropical Iced Tea

Soda Fountain

Milk

Lemonade

N.A Beer

San Pellegrino

Twisted Fries

Basket Of Onion Rings

Cole Slaw

Sauteed or Creamed Spinach, or Zucchini

Dinner Salad

bleu cheese, 1000 island, ranch, sesame

Entree Caesar Salad

Bread Knots (4)

Pear Gorgonzola Flatbread

mascarpone cheese, candied walnuts & sprouts

Crab Flatbread

artichoke & parmesan spread, baked with a cheese blend, klamata olives & king crab

Ginger Ahi

spiced sesame Ahi seared rare. Served with sticky Asian rice & tropical ginger sauce

Wasabi Salmon

Wild King salmon baked with lingonberry shallot relish, garnished with wasabi cream

Chipotle Rubbed Salmon .

wild king salmon fresh off the fishing boat next door, rubbed with Taku chipolte cherry rub - served on summer vegetable medley

King Crab Taco

Alaskan crab with a cilantro & apple cider slaw, served with watermelon pico

Crab Risott

parmesan creamed arborio rice, slow cooked with Alaska king crab - garnished with fried radish

Snow Crab Claws

served with lemon & cocktail sauce

Kobe Beef Burger

house favorite, 1/2 pounder with all the fixin's

Brownies & Cream

Fudge brownie, vanilla ice cream, whip cream, chocolate sauce and walnuts.

Turtle Pie

Praline-vanilla ice cream pie, chocolate crust and caramel top-ping, sprinkled with macadamia nuts

Moose Track Pie

Denali fudge -peanut butter ice cream in a chocolate crust and chocolate topping, sprinkled with walnuts

Strawberry Short Cake

Housemade daily, light & delicious

Strawberry Rhubarb Fool

Fresh compote & Greek yogurt swirl, drizzled with honey & chopped pistachio garnish

Key Lime Pie

House made recipe from a traditional pie