Triangular puff pastry shells filled with spiced potato mash, green peas, herbs, and spices, served with mint chutney.
Smashed samosas served with garbanzo beans and tamarind chutney topped with chopped coriander and sev.
A delicious Indian crisp fried snack made with gram flour mixed with onions and vegetables and tossed with secret spices.
A delicious Indian crisp fried snack made with gram flour mixed with onions and marinated chicken and tossed with secret spices.
Chunks of chicken marinated in special spices and then grilled on skewers in a traditional clay oven.
Chargrilled cottage cheese cubes slow-cooked with herbs, mild spices, onions, pureed tomatoes, butter, and cream. Served with a side of rice.
Garbanzo beans slow-cooked till soft in an onion-tomato-based curry sauce with Indian whole spices served along with a side of basmati rice.
Yellow lentils slow-cooked with garlic, ginger, chopped onions, juicy tomato, and turmeric, and tempered with Indian spices, served along with a side of basmati rice.
A rich and creamy preparation of black lentil that is slow cooked and served with a topping of fresh butter, served along with a side of basmati rice.
Garden-fresh vegetables slow-cooked with basmati rice, onions, coriander, and tomatoes, served with a chilled yogurt raita.
Chicken slow-cooked with basmati rice, saffron, onions, herbs, and cumin, served with a chilled yogurt raita.
Lamb slow-cooked with basmati rice, saffron, onions, herbs, and cumin, served with a chilled yogurt raita.
Goat slow-cooked with basmati rice, saffron, onions, herbs, and cumin, served with a chilled yogurt raita.
A delicious and authentic South Indian style chicken cooked in gravy made with Indian flavours & aromats, served with side of basmati rice.
Succulent pieces of chicken cooked in thick onion, tomato, and buttercream sauce with ground Indian spices and finished with cream and fenugreek leaves. Served with a side of aromatic white rice.
Oven-roasted chicken chunks smothered in our tikka masala and served with rice, this meal is robust and flavorful, served along with a side of basmati rice.
A special from the coastal state of Goa, tender chicken, slow-cooked in a hot and tangy traditional red 'Recheado' masala. Served with a side of our aromatic basmati rice.
Fresh dough spread flat and baked in a indian clay oven.
Fresh dough spread flat pressed with finely chopped garlic and baked in a indian clay oven.
Fresh whole wheat dough spread flat and baked in a Indian clay oven.
Traditional Indian yogurt based drink.
Chilled churned yogurt drink with mango.
Homemade sweetened milk dumplings served in a warm light syrup.
A dish made from rice mixed with water and milk and other ingredients such as cinnamon, vanilla, and raisins.
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Hours of Service:
Friday: 11:00AM - 09:00PM
Monday: 11:00AM - 09:00PM
Sunday: 11:00AM - 09:00PM
Tuesday: Closed
Saturday: 11:00AM - 09:00PM
Thursday: 11:00AM - 09:00PM
Wednesday: 11:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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