The Pond - Scottsboro, AL

Fresh spinach, strawberry, and pecans. Tossed in raspberry vinaigrette dressing topped with parmesan.

Romaine lettuce, red onions, bacon, cheese, ham, eggs, and croutons.

Lettuce mix topped with fried chicken tenders.

Lettuce mix topped with grilled chicken.

Romaine lettuce, grated cheese, and croutons. Topped with grilled chicken.

All the flavors of a loaded baked potato come together in this comforting soup.

Southern catfish, battered, and fried. Served with slaw, hushpuppies, and our hand-cut fries.

Deep-fried frog legs served with corn on the cob and our hand-cut fries.

The pond's special seasoned crab cakes. Served with one side.

Choice of mahi-mahi, shrimp, or crawfish. Three soft tacos topped with slaw and chipotle sauce. Served with our hand-cut fries.

Grilled shrimp or steak, red onions, and bell peppers. Served with rice pilaf and corn on the cob.

Deep-fried jalapenos stuffed with our fresh blend of crab meat and spices.

Deep-fried alligator meat, jalapenos, fresh vegetables, butter, and bread crumbs with a touch of Cajun seasonings.

Deep-fried crawfish, fresh vegetable, butter, and breadcrumbs with a touch of Cajun seasonings.

Cauliflower florets coated in a batter flavored with aleppo pepper and buffalo sauce.

Tender squid that is lightly flavored then deep-fried until crispy. Served with marinara sauce.

Jumbo shrimp served with cocktail sauce, lemon wedges, and crackers.

Lightly battered dill pickles tossed in our seasoning. Served with ranch dressing.

Hand-breaded deep-fried alligator tail.

House-made mushrooms stuffed with crab meat and baked in garlic and white wine. Topped with mozzarella cheese.