Oriental Garden Restaurant - El Dorado, AR

broccoli, cabbage, snow pea, carrot, zucchini, onion, bamboo shoot, bell pepper, jalapeno, and thai basil stir-fried in spicy basil sauce.

cabbage, snow pea, carrot, onion, bell pepper, celery, and mushroom stir-fried in traditional thai spicy sauce.

famous thai dish: your choice of meat stir-fried with fresh garlic sauce and served on top of lettuce.

fresh ginger stir-fried with cabbage, zucchini, carrot, onion, snow pea and mushroom in ginger sauce.

cabbage, zucchini, onion, carrot, baby corn, snow pea, water chestnut, celery, and mushroom stir-fried in brown sauce.

with steamed mixed vegetables chicken breast marinated in teriyaki sauce and special batter fried to golden brown.

carrot, onion, water chestnut, and bell pepper in brown sauce

carrot, onion, water chestnut, and broccoli in brown sauce

carrot, onion, water chestnut, broccoli, zucchini, bell pepper, baby corn, cabbage, and snow pea in black bean sauce.

carrot, onion, water chestnut, zucchini, bell pepper, cabbage, bamboo shoot, baby corn, and whole dried chili in red chili garlic sauce.

carrot, onion, water chestnut, bell pepper, cabbage, bamboo shoot, celery, snow pea, baby corn, whole dried chili, and cashew nut in thai chili sauce

snow pea, carrot, onion, water chestnut, baby corn, and black mushroom in brown sauce.

carrot, onion, water chestnut, zucchini, bell pepper, bamboo shoot, celery, snow pea, baby corn, whole dried chili, and peanut cooked in kung pao sauce.

battered meat (your choice) cooked with carrot, onion water chestnut, bell pepper, celery, pineapple, and tomato in sweet and sour sauce.

battered meat (your choice) cooked with carrot, onion, water chestnut, broccoli, bell pepper and whole dried chili in general tso sauce.

battered meat (your choice) cooked with carrot, onion, water chestnut, celery, whole dried chili, and orange peel in spicy orange sauce.

carrot, onion, water chestnut, snow pea, and pineapple in ginger sauce.

carrot, onion, water chestnut, green onion, zucchini and snow pea in brown sauce.

fresh tofu and minced pork cooked with carrot, onion, water chestnut, green onion, celery and whole dried chili in spicy chili sauce.

battered meat (your choice) cooked with carrot, onion, water chestnut, celery, snow pea, and sesame seed in sweet sesame sauce.

battered meat (your choice) cooked with carrot, onion, water chestnut, celery and snow pea in sweet and tangy lemon sauce.

stir-fried rice noodle with egg, bean spout, green onion, and carrot in pad thai sauce with ground peanut and lime on the side

spicy flat noodle stir-fried with egg, broccoli, cabbage, tomato, carrot, yellow onion, jalapeno, and thai basil in spicy jalapeno basil sauce

spicy flat noodle stir-fried with cabbage, bamboo shoot, zucchini, yellow onion, carrot, broccoli, snow pea, jalapeno, and thai basil in spicy red chili sauce

flat noodle, egg, broccoli, carrot, zucchini and collard greens stir-fried in sweet soy sauce

clear noodle stir-fried with egg, snow pea, zucchini, baby corn, celery, bean spout and carrot

broccoli, zucchini, carrot, and collard greens in brown gravy, and served over flat noodle

flat noodle, stir-fried with cabbage, zucchini, carrot, onion, water chestnut, broccoli, bell pepper, snow pea, and baby corn with fermented black bean sauce

stir-fried egg noodle with cabbage, zucchini, carrot, baby corn, broccoli, snow pea, bean spout, green onion and celery in delicious chow mein sauce

potato, onion, cabbage, zucchini, carrot, baby corn and snow pea in yellow curry sauce over egg noodle

zucchini, mushroom, onion, carrot, water chestnut, bamboo shoot, cabbage, baby corn and snow pea in brown sauce over crispy egg noodle

stir-fried flat noodle, egg, bean spout, carrot and pickle cabbage served on bed of lettuce. top with green onion and cilantro

marinated chicken or pork, grilled with teriyaki sauce served with vegetable tempura (steamed vegetable are available upon request)

marinated chicken or pork, grilled with teriyaki sauce served with vegetable tempura (steamed vegetable are available upon request)

salmon filet grilled with special sauce, and served with vegetable tempura (steamed vegetable are available upon request)

(kao moo dang) chinese bbq pork, chinese sausage, and fried egg over rice served with bbq sauce

eggplant, bell pepper, cabbage, zucchini, carrot, snow pea, baby corn and thai basil, cooked in spicy green curry sauce (thai spiciest curry)

bamboo shoot, bell pepper, cabbage, zucchini, carrot, snow pea, baby corn and thai basil, cooked in spicy red curry sauce

potato, onion, cabbage, zucchini, carrot, baby corn and snow pea, cooked in yellow curry sauce

bell pepper, cabbage, zucchini, carrot, baby corn and snow pea, cooked in panang curry sauce

grilled salmon filet, topped with bell pepper, cabbage, zucchini, carrot, snow pea, baby corn, thai basil and lime leave, cooked in panang curry sauce

pineapple, bell pepper, cabbage, zucchini, carrot, snow pea, baby corn, raisin, cashew nut and thai basil, cooked in spicy red curry sauce

green bean, carrot and lime leave, stir-fried in spicy red chili sauce.

flavors: - coconut - thai coffee - red bean - taro - green tea - plum wine - mango - ginger

banana, almond, cashew, raisin and coconut flakes wrapped in spring roll shells, fried to golden crispy and served with honey and whipped cream.