Hand breaded cooked to order

Six big shrimp.

Red Beans and Rice with Blackened Sausage on top. Served with kernel corn and toasted french bread.

A house favorite! Served with kernel corn and toasted french bread.

Rilled squash, zucchini, bell peppers. and onions served over angel hair pasta. Served with kernel corn and toasted french bread.

This semi-spicy dish takes several large shrimp, we blacken them and place them over a bed of rice. Served with kernel corn and toasted french bread.

Red Beans and Rice. Crawflsh Etouflee. and Gumbo. Served with kernel corn and toasted french bread.

Mmmmm! Fried or Blackened Catfish smothered in Crawfish Etouffee and served on a bed of rice. Served with kernel corn and toasted french bread.

A trio of favorites including Crawfish Etouflée, Gumbo, and Blackened Shrimp. Served with kernel corn and toasted french bread.

Self explanatory. eh? Served with kernel com and toasted french bread.

We use our special batter and breading and then deep fry the catfish. Served with kernel corm, fries. and toasted french bread.

Get ya some of our house battered and breaded shrimp Served with kernel corn, fries, and toasted french bread.

Chicken, Shrimp. and Catfish all blackened to perfection and served on rice. Served with kernel corn and toasted french bread.

It's a serious serving of our hand battered and breaded catfish and shrimp y'all Served with kernel corn, fries, and coasted french bread.

Another house favorite consisting of Shrimp. Blue Crab. and Crawfish. Served with kernel corn and toasted french bread.

Boudreaux was hungry for Jambalaya. a Crawfish Pie, and our famous Gumbo one night. so we made it a thing. Served with kernel corn and toasted french bread.

This meal consists of Fried and Blackened Shrimp. Served with kernel com and toasted french bread.

Oh my! As f blackened shrimp wasn't enough. we decided to smother it with crawfish étouffée. Served with kernel corn and toasted french bread.

This delicious pan grilled set of blue crab cakes is smothered in crawfish étouffée. Served with kernel corn and toasted french bread.

Lobster Ravioli swimming in a Lobster Bisque! Served with toasted french bread.

Grilled and seared lamb chops with peach chutney. Served with grilled veggies mashed potatoes and toasted french bread.

You'll get grilled flounder in a creamy sauce. Served with grilled veggies mashed potatoes and toasted french bread.

Try smothering it with Etouffée.

Top it with 3 large shrimp, crawfish tail meat. and blue crab in a creamy sauce. Its like getting the seafood pasta topping on top!

Stuff it with blue crab stuffing.

Add four delicious blackened shrimp over rice.

Try our famous house salad with fresh greens. Roma tomato, our Famous Swamp Dressing, and mild cheddar cheese.

Fried catfish smothered with étouffée with corn & bread.

Diced chicken breast in creamy sauce over rice.

Diced chicken breast in butter seasoning sauce.

Crawfish étouffée. gumbo, and red beans.

Blue crab, shrimp. and crawfish in cream sauce.

Red Beans and Rice with blackened sausage on top.

Chicken, shrimp, and catfish.

Cup.

This is a mild dish of diced chicken breast in a creamy sauce and served over rice. Served with kernel corn and toasted french bread.

Try our blackened chicken served on rice or angel hair pasta. Served with kernel corn and toasted french bread.

A new dish with lightly blackened chicken breasts. penne noodles, simmered down bell peppers, and a rich creamy sauce to die for! Served with kernel corn and toasted french bread.

Ribeye fans and blackening fans rejoice! We've blackened our hand cut ribeyes to perfection and paired them with homemade garlic mashed potatoes. Served with kernel com and toasted french bread.

This time we've blackened our hand cut fiets to perfection and paired them with homemade garlic mashed potatoes, kernel corn and toasted french bread.

This is another new addition. It's a 8-10 oz filet blackened and served with grilled veggies garlic mashed potatoes.

We take an 8-10 oz Filet and grill it. then serve it with grilled vegges and garlic mashed potatoes.

This entree consists of blackened tilapia served with grilled veggies and garlic mashed potatoes.